Buss1 Answers
Buss1 Answers
Buss1 Answers
Chapter 1: Enterprise
Case study: Why small businesses are vital to the UK, page 8
1 An economy based on skilled workers, innovation and research and development. 2 Own research 3 Benefits such as: employment, innovative ideas leading to unique products and services, creating competition for larger businesses, flexible and adaptable to market and other changes and can reduce imports of products and services. At least TWO of these need to be explained in detail with relevant examples. 4 Answers can consider both sides of the debate: running a business gives independence, opportunities to be innovative, financial and non-financial rewards and sense of achievement if successful but can involve much work, risk and lack of financial security. Answers may include quotes from entrepreneurs or examples from own research. Needs a clear final conclusion.
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5 400 outlets may create problems of maintaining consistent quality in all outlets, ensuring consistent customer service, coordination and communication problems e.g. over health and safety matters or giving details of a new pizza promotion. At least TWO need to be explained in the context of Dominos. 6 Existing: Proven track record, they know the market and Dominos operating systems, have experience of managing staff and maintaining quality but very big franchisees could start to put pressure on Dominos for lower prices of supplies etc. Also, new franchisees may be keener to succeed and be more entrepreneurial as they want to get established. Final conclusion needed in answer.
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9 Unusual menus; expensive dcor; top class service; extensive wine list etc. (2 mark if explained 1 mark each if not) 10 Tertiary if the owner does not fish the ingredients himself! Service industry that transforms resources to provide a service to customers. (4 marks) 11 The business started from Pauls original product idea and he realised that he could operate a successful business as the demand from friends for the helmets was so high. (3 marks) a) Secondary it takes raw materials (plastic or fibre glass, perhaps) and converts them into a finished product for sale. (3 marks) See answer to question 5 above. Explain patent (1 mark). Gives protection from competitors copying design and helps to make the business more successful by being the only producer of such designs. (2 marks) Nothing guaranteed in business this should be the overall evaluation! Benefits of franchising to franchisor (up to 4 marks) Limitations to franchisor especially control issues which may make it difficult for Paul to reach his objective. (4 marks) Final conclusion in context may have been short of capital (young entrepreneur) so franchising might be his best chance of meeting his long term objectives. (2 marks)
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Case study: Market research plan: making the right decisions, page 32
1 Suggestions might include: Dry cleaner: Yellow pages for number and location of local competitors. Society of Motor Manufacturers (or another industry body) to find out about numbers and sizes of car manufacturers and component suppliers. Hotel: Hotel industry body or hotel owners magazine/website to find out about number of themed hotels and what they offer. 13 Define sample or sampling. In each case analyse the benefits and limitations of the sampling methods. Come to a justified recommendation, e.g. dry cleaners primary survey would perhaps use quote sampling to ensure that a sample representative of all segments of the local population (apart from children?) were included. This should avoid just asking young parents who have dropped their children off at school if the sampling is conducted at 9.00am on a weekday 14 Suggest at least 3 methods analyse advantages and disadvantages of each in the 3 different contexts. Come to a supported recommendation in each case, e.g. dry cleaner interviews with local shoppers; telephone survey of motor manufacturers suppliers; postal questionnaire to people known to have taken hotel break recently. 15 Define both quantitative and qualitative data. Both would probably be important in all cases e.g. finding out numbers of potential customers and prices they would be prepared to pay. This would allow revenue forecasts to be made. Also, qualitative data would help to find out the reasons behind potential customers decisions. For example, what do customers consider most important from dry cleaners? Price? speed ? quality? This could help determine operations and marketing priorities. 16 Students own research
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Total 100% 100% 13.6% 19 The correct statements are: Hendersons sales have risen Hendersons market share has risen The market as a whole has grown at a slower rate than Hendersons sales Hendersons market share has grown by 39% (38.8%) Hendersons and Williamsons sales have grown at a faster rate than the market as a whole Bryants sales have grown by 5% (5.3%).
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20 If the sales of a business grow at a slower rate than the total market sales, the market share of the business declines. If the sales of a business grow faster than total market sales then the market share of the business rises. 21 Explain with definitions or examples, both market growth and market share. Much depends on the actions of competitors. For example, in a shrinking market some firms might go out of business or just leave the market altogether. This gives scope for remaining firms to increase market share of a shrinking market. In a static market, the only way to achieve an increase in sales is to increase market share. This can lead to some fierce price and non-price competition which might make it very difficult to increase market share. Overall conclusion needed, perhaps based on actual examples e.g. supermarkets (static market), CD sales (shrinking market).
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27 Students own answer based on application to hairdressers e.g. observation of other salons prices; interviews with a small sample of potential customers; acting as a customer in other salons to check the service offered etc. (1 mark each) 28 Regional consumer taste differences; raising finance for the expansion; staffing issues e.g. how to recruit additional staff; operational issues e.g. location decisions. (1 mark for statement plus 1 mark for application or explanation of each point) 29 Competitors (the number of them and prices charged); health concerns about fast food; consumers incomes or other relevant points. (1 mark each plus 1 mark for application or explanation) 30 Students own answer based on textbook. 31 Less risk of wasting food by focusing on needs of each market segment; may be able to identify segments with few competitors (e.g. organic ingredients) and charge higher prices; other relevant points. (1 mark for statement plus 1 mark for application or explanation) 32 Definitions of all three terms (1 mark each) plus scope for independent research here. If not used as a research task then award answers that refer to company names and their possible market share, total sales (market size) and growth of total sales (market growth). 33 Students own answer based on textbook. e) Students own answer based on textbook. Teachers can award more marks if they want answers to be applied to this case. f) Define primary research. (1 mark) It is useful in this case as secondary data was for the whole UK and out of date (1 mark); it is useful to discover local tastes for flavours or to establish likely demand. (1 mark) 27.7 g) 100 = 440% 6.3 (1 mark for formula; 1 mark for correct data; award 3 marks if answer correct even if no workings or formula) h) Explain benefits: forces owners to think carefully about the business; will understand the business and market better (useful in this case as it is growing so fast); helps to convince investors to lend. (3 marks) But, if time and money were limited how accurate are the forecasts and other details going to be? Did owners have sufficient expertise? (3 marks) Overall it is useful and will increase chances of success but as this case shows, external factors can intervene to make even the best laid plans ineffective. (2 marks)
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b)
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37 See points above. Expand and develop these using textbook information. 38 Students own answers reflecting the different risks of the business and the skills needed by the current owners. For example for business b): What existing products do you have? What is current rate of return on investment? What is market potential for a new product? Who are major potential competitors? How long is it expected before a return is made from this product? What particular experience and skills does the business have in this field? What proportion of the business are you prepared to give up for 100,000 of investment?
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owners); objectives will be different (not-for-profit organisation will accept clients or customers based on their needs not necessarily on their ability to pay). (1 mark for mention any other relevant point acceptable plus 2 marks for explanation or application) 48 Opportunity cost; may be risky seasonal business and this means that finance is not repaid quickly; personal savings may be limited so the owners may not have enough finance to make the bed and breakfast property really comfortable and up to date. (1 mark for mention plus 1 mark for each point explained or applied) 49 Cash flow forecast; sales and profit data; possible repayment period; can loan be secured with assets? (1 mark for each point plus 1 mark for explanation) a) Define the term. (2 marks) A venture capitalist: would be prepared to take risks (this could be a risky venture); will be prepared to offer business advice as well as capital (could be useful as these two lack long experience in the industry); dealing with supermarkets may need input from an experienced venture capitalist (perhaps one with contacts in the industry). (1 mark for point plus up to 2 marks for explanation or application). b) Definition and examples from the textbook applied to this business. (1 mark for point plus up to 2 marks for explanation or application) c) Rapid growth will increase market share and market power more quickly could be important when dealing with supermarkets. The organic market might be growing fast so it would be easier to achieve sales growth than in a static market. Rapid growth will need more external finance internal finance is likely to be limited as the business has only operated for 3 years. This external finance could be expensive (loans) or involve some loss of control (venture capitalist). Final decision should be based on sources of finance, market research and the objectives of the two owners. Do they want the stress of running a rapidly expanding business if they have moved away from London, possibly for a less stressful life? Other points are possible. (Up to 3 marks for points for rapid growth, up to 3 marks for points against and up to 4 marks for balance of judgement and final conclusion applied to this case.) 50 Cost of office space (purchase or rent); salary costs for qualified and experienced accounting staff in the area; proximity to potential customers (if business is to be done face to face internet and IT links are also possible though). 51 May be difficult to receive clients (it may not appear professional); opportunity cost of space used (less room for family); may be limited room for expansion; may not be close to business district. (1 mark for mention plus 1 mark for explanation or application) 52 Flexible staff, can be used to meet seasonal demand; reduces fixed costs, as only hours worked are paid for, not full-time salaries; specific jobs can be used for special events e.g. IT technician to help with big business conference. Other relevant points accepted. (1 mark for point plus 1 mark for explanation or application) 53 May have problems recruiting extra staff at busy harvest times when other growers demand labour too; staff may lack motivation and could lead to spoiling of easily damaged goods; constant changeover of employees means that training in packaging/presentation/selling to supermarkets might be needed. (1 mark for point plus 1 mark for explanation or application) 54 Existing staff may not want longer hours or full-time contract (it might not suit their personal circumstances); may increase employment costs and this could make business uncompetitive; might be difficult to cover busy times of the day or week (other times may be slack and firm could be over-staffed). (1 mark for point plus 1 mark for explanation/application) 55 Define business consultant. (2 marks) A house builder might need a specialist to advise on financing deals, purchases of new sites, possible take-overs of other businesses etc. Cheaper than employing specialist full time. May only need temporary and limited assistance. Specialist help could be vital for a complex deal. (1 mark each) 56 Details from textbook, applied to this business. (1 mark for point and 1 mark for explanation or application) d) Loan; sale of shares (friends/family/business associates etc.) as it is a company. (1 mark each)
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e) Cost of site (can the business afford the best city centre sites?); proximity to competition (could be a good or bad point as several similar shops in one area could pull more customers towards them but too much competition might limit sales and force lower prices on this company). Other factors are possible. (Up to 3 marks for each point explained or applied and 2 marks for a final decision on the most important factor in this case.) f) Define temporary employees. (1 mark) Benefit: this is a business with variable levels of sales, and flexible and temporary staff would allow shop to call in staff when most needed. This could help improve customer service both in the shop and in fulfilling the website orders. But, it assumes that the need for temporary staff can be planned for in advance, which might not be possible with large website orders. It also assumes temporary staff are trained and motivated enough to offer a good customer service. Effective customer service is essential in this case. (Up to 3 marks for points why they will help, up to 3 marks for points that might restrict the usefulness of temporary workers, 3 marks for judgement and conclusion.)
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Profit at expected level 10 30 = 300 20 25 = 500 of customer hours (Also accept: sales revenue less (contribution per total costs) customer number of customers above breakeven point) 5 Students own answer based on these results and other information (or lack of it). For example, had Boris and Lena any previous experience of starting up and operating their own business? Using the bank managers data, the business looks very risky as the safety margin is so small. If the business did not gain at least 70 customer hours it would make a loss. How realistic is this figure? How many local competitors are there? The revised data looks more promising yet even this requires a high number of customer hours to break-even. More research might need to be undertaken before going ahead with this business
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proposal, e.g. market research into likely demand. Perhaps Boris and Lena or at least one of them should consider giving up their own jobs to establish this business?
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may be affected by external factors e.g. higher food prices than predicted; profit estimates assume a certain level of room occupancy. (3 marks) Allow 2 marks for overall judgement and evaluation e.g. it is useful to a hotel business but they must be prepared to redraw or recalculate them frequently, to take into account external factors that change the assumptions on which the analysis is based. 12 Students own answer: the revenue line should rise from 0 to 1.8m at 4,000 desks. a) Variable cost = 200 per desk (600,000 3,000) New contribution = 450 200 = 250 New break-even point = 500,000 250 = 2,000 desks (can also be done graphically) b) Current profit = 400,000 New profit = 1,800,000 (500,000 + 800,000) = 500,000 New profit will be 100,000 greater. c) Student answer to include: comparison of profit, break-even point and safety margin (at assumed sales levels). What will the impact on quality image be if price is lowered? The lower price still leaves considerable excess capacity. Will competitors lower their prices too? Final answer can be Yes or No but must be supported. (3 marks for using or analysing break-even data; 3 marks for other factors; 2 marks for final evaluation)
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action might be needed. This helps to prevent the problem only becoming obvious at the end of the budget period. (1 mark for mention plus 2 marks for explanation of at least 1 point) Define. (1 mark) It forms the basis of the profit budget but also forecasts/planned sales levels are necessary to set the variable cost budget. (1 mark for mention of point plus 2 marks for explanation) Use of textbook. (For each objective 1 mark for mention plus 1 mark for explanation, for a maximum of two objectives). Survival might be most appropriate in this case given the constantly changing nature of the industry. Assess actual performance against the original objectives apply this point to the objectives referred to in part a). (Maximum 4 marks for good explanation of this point) Time taken to develop games and market them successfully is uncertain; customer tastes are constantly changing; new technology; new competitors. Adequate finance, to avoid cash flow problems; cash flow forecasts based on good research to aid financial planning; realistic budgets to motivate staff and provide a means of monitoring and review. (1 mark for mention plus 1 mark for explanation)
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a) b) c)
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