The document discusses the health impacts of food adulteration, highlighting various harmful substances and their effects on human health. It outlines specific adulterants, their toxicological effects, and potential health issues such as cancer and gastrointestinal disorders. The conclusion emphasizes the importance of food quality and safety to prevent health hazards associated with contaminated food products.
The document discusses the health impacts of food adulteration, highlighting various harmful substances and their effects on human health. It outlines specific adulterants, their toxicological effects, and potential health issues such as cancer and gastrointestinal disorders. The conclusion emphasizes the importance of food quality and safety to prevent health hazards associated with contaminated food products.
The document discusses the health impacts of food adulteration, highlighting various harmful substances and their effects on human health. It outlines specific adulterants, their toxicological effects, and potential health issues such as cancer and gastrointestinal disorders. The conclusion emphasizes the importance of food quality and safety to prevent health hazards associated with contaminated food products.
The document discusses the health impacts of food adulteration, highlighting various harmful substances and their effects on human health. It outlines specific adulterants, their toxicological effects, and potential health issues such as cancer and gastrointestinal disorders. The conclusion emphasizes the importance of food quality and safety to prevent health hazards associated with contaminated food products.
&cbmitlecd lo ScubIroitHed by n u SB Ms Renjitha escd Iv Ber CaN) SCN KOCo dCal haodo
Sctboilteel on. 18llaoa INTRODUCTION
dotnocd a s "o Commonly 1Occd lidcdelle'aaktom to aubstanee any Addl1tt'om 09 Suhha cdrn Coposttar Datmal Jood, 801hat he O 2ubstance cs aNecded oocl aoc qualty mixing, Ssbshat acklleaakon mclucl es Focd he qualiley ,msoada cubsleeekovjConxealtnq adldesn qt labels and 00 qvtng alse Health lood Commorn iropacks good adulleaants ancd adulea Iropads ih
Adullenapt ELgcls MMtanil yellow,kosaidal - high ancincgenic 3tomach donond
Slomach a d vdngmame deocds de vose ivor doodo
Seve dBemalh and
tuas htg Powden Aiven diioadu
Seveo krves prsbloms
POpaya see cls
lamaoind Setd, Chicy ponda piobonuAth0da
hmachdooada
gidduhess evere Jotntpun - Hhhley toxic Chalk po wder tAect fho qualky ip slcl bipa Procduch eogot b human biqbly toxtc Alcum pourlei body Malachile qpec danqpetuotu urmbe
atdnchoala Rhcdamne Bcdeun y
Common reattons oo orcaia ,hoadache
Causa G2 doluobanos ko dtamhea
blecdlung hpoactivity, vonlcubilb
epidemic daopsy and (adiac
(ane Glaucoma ngemomeoil
anemia, aoton Chromate cause ad paalgsis, baach elamage
acs Cuug Cawes Oodtngcton.
oil Cause Canco
Mroal
vsrp, blicno Blumed Mithanol Cause Cauoe aCcuke Cadmiurm un uet qurces,dotks 9astont,ives ard Kicneq damagg CoDclusi ronadallenakreli
uhole80rne ard elockto ate to ookiSUg easoplt@l gco dail ood to healt dooot cacise ay a l Such Jccol cdesam DsuTg pogsible teo haRaxd.D not uMen th Oxaminaton vual lovel SOod onlq on sent tn ppm Comlaminaots o pe oxie woll balanod hat givesou &ood tood bocy au hat it moods
