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    Sponge Cake Basic Sponge Cake Recipe

    Uploaded by

    vempatisrividhya2000

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Sponge Cake Basic Sponge Cake Recipe

    Uploaded by

    vempatisrividhya2000
    10 views1 page

    Original Title

    Sponge Cake Basic Sponge Cake Recipe

    Copyright

    © © All Rights Reserved

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    PDF, TXT or read online from Scribd

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    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    10 views1 page

    Sponge Cake Basic Sponge Cake Recipe

    Uploaded by

    vempatisrividhya2000

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    Hot Milk Steamed Vanilla

    Sponge Cake Caramel Sponge C


    Recipe Sponge Cake Vanilla…
    Sponge C

    Home

    SPON G E CAK E RECIPE


    Published: Jul 29, 2023 | Last Updated On: Feb
    14, 2024 by Aarthi

    896
    SHARES

    Listen to this recipe

    Jump to Recipe Jump to Video

    Print Recipe

    Easy Sponge Cake is one of the basic cake


    recipe everyone should master. It is made
    with basic pantry and fridge staple
    ingredients like flour, baking powder, eggs,
    sugar, oil and milk. This cake is so versatile
    and adaptable and can be served as snack
    cake or can be made as layer cakes.
    Vegetarians check out my eggless sponge
    cake.

    SPONGE CAKE

    I was looking for a simple best sponge cake


    recipe for a while now. Finally a good friend
    gave me this recipe. And it is one of the
    easiest sponge cake you could ever make. If
    you want are looking for vegetarian sponge
    cake, check my eggless cake recipe.

    Table of Contents
    1. About Sponge Cake
    2. Video for Sponge Cake
    3. Sponge Cake Ingredients
    4. How to Make Sponge Cake
    (Stepwise Pictures)
    5. Tips & Tricks
    6. Frequently Asked Questions
    7. Storage & Serving
    8. Recipe Card
    9. Sponge Cake | Sponge Cake
    Recipe

    ABOUT SPONGE CAKE


    Sponge cake is one of the basic cake recipe
    everyone should master. It is one of the most
    popular cake recipe around the internet.
    Having an easy fool-proof sponge cake recipe
    can be so convenient at so many levels.

    This recipe for sponge cake is made with


    basic ingredients like eggs, sugar, oil, milk,
    flour, baking powder and vanilla. This cake is
    made by whisking eggs and sugar till it is
    frothy and then folding the dry
    ingredients. Such a easy method and fool
    proof.

    Sponge cakes is a basic cake recipe which is


    fluffy and soft. You can serve them as snack
    cakes or tea cakes with a cup of tea or coffee.
    or use them as layer cakes in your vanilla
    birthday cake or black forest cake.

    This particular recipe is a small batch, I used


    just 2 eggs to make this. You can double or
    triple the recipe if you want to make layer
    cakes.

    VIDEO FOR SPONGE CAKE

    SIMILAR RECIPES,

    French Almond Cake


    Streusal Coffee Cake
    Chocolate Glazed Honey Cake
    Smore Cake

    SPONGE CAKE
    INGREDIENTS

    EGGS

    Eggs are used in this sponge cake. The Eggs


    are whipped till frothy and pale along with
    sugar. This whipped eggs gives the cake
    sponge like texture.

    SUGAR

    Regular granulated sugar is used in this cake.


    But make sure you add it little at a time into
    the eggs when whipping so the sugar
    completely dissolves into the eggs.

    ALL PURPOSE FLOUR

    All purpose flour makes the cake light and


    airy. Substituting all purpose flour for wheat
    flour is not advisable particularly in this
    recipe.

    OIL

    Melted butter can be used instead of oil. Use


    flavourless oil like canola, vegetable or refined
    oil.

    S P O N G E C A K E I N 3 E A SY
    STEPS

    P R E - P R E PA R AT I O N

    Preheat oven to 180 degree C. Line a 7 inch


    square cake pan with parchment paper. flour,
    baking soda, baking powder in a sifter and
    sieve it into a bowl. Take milk, oil and vanilla
    in a bowl and mix well.

    M A K I N G S P O N G E C A K E B AT T E R

    Add eggs in a large bowl, use a electric beater


    or stand mixer to whisk till frothy. Sprinkle
    sugar little at a time and keep whisking till
    light and fluffy. Transfer in the dry
    ingredients and wet mixture in and mix
    gently.

    BAKING

    Now pour the batter into the pan and bake for
    30 mins. Remove and cool completely. Slice
    and serve.

    WHY THIS SPONGE CAKE


    WORKS?

    Make sure the eggs and sugar are mixed


    really well and the eggs are whipped till
    fluffy

    Using stand mixer makes this job easy.


    But Hand blender can be used too.

    Melted butter can be used in place of oil.


    But in my experience oil makes the cake
    super moist.

    Small amount of almond extract can be


    added along with vanilla if you feel there
    is egg smell in the cake.

    HOW TO MAKE SPONGE


    CAKE (STEPWISE
    PICTURES)
    1)Start by sifting flour into a mixing bowl.

    2)Along with baking powder

    Hot Milk Steamed Vanilla


    Sponge Cake Caramel Sponge Cak
    Recipe Sponge Cake Vanilla…
    Sponge Cak

    3)Add baking soda

    4)Sieve well and set aside.

    5)Mix wet ingredients. Take oil in a bowl.

    6)Add in milk

    7)Add vanilla.

    8)Mix well till it is emulsified.

    9)Take eggs in a bowl

    10)Start beating till fluffy

    11)Beat till eggs are light and fluffy. it will take


    around 5 mins.

    12)Keep beating till it is like this.

    Learn more

    13)Add in sugar little by little.

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