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    How To Make Bakwan

    Uploaded by

    rika bagus
    This document provides information about procedure texts and how to make bakwan (vegetable fritters). It begins by explaining that a procedure text contains steps for how to make or do something in a structured manner. It then lists the purpose of procedure texts as making it easy for readers to know how to do something and explaining how to carry out an activity. The document proceeds to list the tools and materials needed to make bakwan, followed by the steps to make it, which involves cutting and mixing vegetables into a dough and then frying the mixture. It concludes by stating that the bakwan is now ready.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    How To Make Bakwan

    Uploaded by

    rika bagus
    102 views9 pages
    This document provides information about procedure texts and how to make bakwan (vegetable fritters). It begins by explaining that a procedure text contains steps for how to make or do something in a structured manner. It then lists the purpose of procedure texts as making it easy for readers to know how to do something and explaining how to carry out an activity. The document proceeds to list the tools and materials needed to make bakwan, followed by the steps to make it, which involves cutting and mixing vegetables into a dough and then frying the mixture. It concludes by stating that the bakwan is now ready.

    Original Description:

    Procedure text

    Original Title

    How to Make Bakwan

    Copyright

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    This document provides information about procedure texts and how to make bakwan (vegetable fritters). It begins by explaining that a procedure text contains steps for how to make or do something in a structured manner. It then lists the purpose of procedure texts as making it easy for readers to know how to do something and explaining how to carry out an activity. The document proceeds to list the tools and materials needed to make bakwan, followed by the steps to make it, which involves cutting and mixing vegetables into a dough and then frying the mixture. It concludes by stating that the bakwan is now ready.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    102 views9 pages

    How To Make Bakwan

    Uploaded by

    rika bagus
    This document provides information about procedure texts and how to make bakwan (vegetable fritters). It begins by explaining that a procedure text contains steps for how to make or do something in a structured manner. It then lists the purpose of procedure texts as making it easy for readers to know how to do something and explaining how to carry out an activity. The document proceeds to list the tools and materials needed to make bakwan, followed by the steps to make it, which involves cutting and mixing vegetables into a dough and then frying the mixture. It concludes by stating that the bakwan is now ready.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 9

    PROCEDURE

    TEXT
    kelompok 4
    Procedure text is a text that contains
    steps or stages for doing something.

    PROCEDURE Procedure texts explain how to make

    TEXT or do something with certain steps or


    methods written in a structured and

    systematic manner.
    PROCEDURE TEXT FUNCTION
    Providing information to make or do something in sequence and detail
    using methods and steps. Make it easy for readers to know how to do
    something. Explain the purpose of carrying out an activity and the
    easiest way to do it.
    PURPOSE OF PROCEDURE TEXT
    1. Make it easy for readers to know how to do something.
    2. Explain the purpose of carrying out an activity, and the easiest way to
    do it.
    3. Share knowledge related to how to make something with readers.
    TOOLS
    1. FRYING PAN
    2. MUG
    3. SPOON
    4. KNIFE
    5.CUTTING BOARD
    MATERIAL
    1. SUGAR
    2.SALT
    3.CARROT
    4.TAOGE
    5.CELERY
    6.CABBAGE
    7.INSTAN SEASONIN
    HOW TO MAKE
    - first of all cut the cabbage
    -after that, wash the vegetables we need
    -after washing the vegetable, cut of the carrot
    -then add flour and add water little by little until it becomes a liquid
    dough
    -put all the vegetables into the liquid dough
    -turn on the heat and put oil in the frying pan
    -Put the bakwan mixture into hot oil, and fry until brown
    -Bakwan is ready, enjoy
    BAKWAN IS READY
    THANK
    YOU

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