Pallavi Eknath Pakhare Thesis PDF
Pallavi Eknath Pakhare Thesis PDF
Pallavi Eknath Pakhare Thesis PDF
by
PAKHARE PALLAVI EKNATH
B.Sc. (Agril. Biotechnology)
DISSERTATION
Submitted to the
MASTER OF SCIENCE
(Agriculture)
in
AGRICULTURAL BIOTECHNOLOGY
VILASRAO DESHMUKH
COLLEGE OF AGRICULTURAL BIOTECHNOLOGY,
LATUR
2020
CANDIDATE’S DECLARATION
Or
University.
Place : LATUR
C E R T I F I C A T E– I
I also certify that the dissertation or part thereof has not been
previously submitted by his for a degree of any university.
( ) (A.A.Bharose)
External Examiner Research Guide and Chairman
Advisory Committee
(M.S. Dudhare)
(D.G.More)
PLAGIARISM CLEARANCE CERTIFICATE
verbatim from previous work unless it is placed under quotation marks duly
referenced. The work presented is original and own work of the researcher (i.e. there
XVI
Acknowledgment
I record my sense of gratitude to Dr. H.B.Patil, Associate Dean and Principal, V.D.
College of Agricultural Biotechnology, Latur, V.N.M.K.V. Parbhani for their kind co-operation
and providing facilities and resources during my P.G. Programme. I take upon this opportunity
to express my sincere gratitude towards my Advisory Committee members. Dr. A.A. Bharose,
(Dept. of Plant Biotechnology) Dr. S. R. Bhalerao, ( Dept. of Biochemistry and Mol Bio.). Dr. M. S.
Dudhare ( Department of Biotechnology and Microbiology) , Dr. D.G. More, (Department of
Entomology), for their inspirative guidance and providing basic facilities and support required
for completion of this study.
I wish to accord my sincere thanks to Hon’ble Faculty Prof. H.B. Patil, Dr. V.D. Surve, , Dr.
Y.S. Bhagat, Dr. V.R. Hinge, Prof. B.N. Aglave, Prof. K.M. Sharma, Vilasrao Deshmukh College of
Agril. Biotechnology, Latur. I wish to accord my warmest thanks to Mr. Raut, Mr. Ugile, Mrs.
Sorekar, and Mrs. Ambatwad, VDCOAB, Latur, for their kind co-operation during the entire
tenure of my study in this V.D. College of Agricultural Biotechnology, Latur.
A friend in need is a friend indeed. This project would not have been completed without
the continual support and help from my friend. I wish to accord my gratitude to Thanu,
Yeshavant, Ashwini, Archana, Shamkar, Shubhangi and omkar sir for their constant
encouragement, support and valuable suggestions throughout the project work.
I would like to express my heartiest special thanks to Dr. Mahesh, RA, DBT-BIF project,
Mr. Abhijeet, JRF-DNF, for their kind co-operation, help and valuable suggestion as and when
needed.
Parents teach us to dream, to try, with our feet on the ground and sights on the sky. My
Father Shri. Eknath Pakhare has always enlightened me to believe, in the beauty of dreams, I
express deep sence of gratitude to my Mother, Mrs. Vanita Pakhare for her inexhaustible source
of inspiration throughout my life, their blessings love and affection has brought the cherished
dream to reality. I take this opportunity to express my affection and obligation to my sister,
Shubhangi for continuous motivation and support.
I am also deeply obliged to all the Authors of past and present whose literature has been
cited in this dissertation.
Place : Latur
Date: / /20 (Pallavi E.Pakhare)
CONTENTS
ABSTRACT I-II
LIST OF TABLES
Table
Title of tables Page No.
No.
Figure Page
No. Title no.
A : Adenine
Bp : Base pair
C : Cytosine
dATP : Deoxyadenosin-5 '-triphosphat
dCTP : Deoxycytidin-5' –triphosphate
ddH2O : Double distilled water
dGTP : Deoxyguanine-5' –triphosphate
DNA : Desoxyribonucleic acid
DNase : Desoxyribonuclease
dNTP : Desoxynucleotide
dTTP : Desoxythymine-5 '-triphosphat
EDTA : Ethylendiamintetra-acetat
et al. : et alii, and others
EtBr : Ethidium bromide
EtOH : Ethanol
G : Guanine
Hr : Hour
Kb : kilobase pair
L : Liter
M : Molar
mA : Milliampere
Mg : Milligram
MgCl2 : Magnesium Chloride
min : Minute
ml : Milliliter
mM : Millimolar
NaCl2 : Sodium Chloride
ng : Nanogramm
nt : Nucleotide
OD : Optical density
PCR : Polymerase chain reaction
RAPD : Random amplified polymorphic DNA
RNase : Ribonuclease
Rpm : Revolution per minute
RT : Room temperature
S : Seconds
T : Thymine
TAE : Tris acetate EDTA
Taq : Thermophilusaquaticus
TE : Tris-EDTA-buffer
Tris : Tris-(hydroxymethyl)-amino-methane
UV : Ultraviolet light
W : Weight
%(v/v) : Volume percentage
%(w/v) : Weight percentage
°C : Grade Celsius
µg : Microgram
µl : Microliter
INTRODUCTION
CHAPTER - I
INTRODUCTION
Tang, et al., (2012) observed more than 180 species of plants as hosts distributed
in nearly 45 families. The feeding larvae can be seen on the surfaces of plants, but
sometimes they are hidden within plant organs (i.e. flowers or fruits), in which case bore
holes may be visible. If bore holes are not visible, then it requires dissection of the plant
for finding larvae (CABI & EPPO 1990). The larvae feed inside the host plant (fruit)
therefore control measures of Helicoverpa spp. are difficult and also difficult to kill with
insecticides because they have gained resistance to variety of insecticides (Kranthi, et al.,
2001).
After emergence, females of the cotton bollworm start laying eggs within 2-6
days. They can lay between 300 and 400 eggs, which hatch in two days after oviposition.
A characteristic color pattern develops in different stage instars that can be variable and is
formed from shades of green, straw-yellow and pinkish to reddish-brown or yellow-
1
black. The 1st and 2nd instars larvae are yellowish white to reddish-brown-black in color
and lack prominent markings; their head, prothoracic shield, supra-anal shield,
prothoracic legs, as well as the spiracles and the tuberculate bases of setae are dark-
brown to black and give the larva a spotted appearance. (CABI, EPPO 1990).
Young larvae (third and fourth instars) can cause up to 67% loss to cotton yields
(Ting, 1986). The larvae make round holes which are visible at the base of the flower
buds, flowers, and the bolls. Leaves and shoots damaged. Large larvae bore into maturing
cotton green bolls. In pigeon pea, an important grain legume in south Asia, east Africa,
and Latin America, this pest causes yield losses of up to 100% in some years and per
year, worldwide losses to pigeon pea of more than $300 million (Thomas, et al.,
1997).On corn, consume grains by the Helicoverpa armigera larvae. On tomatoes, larvae
bore fruits, it also causing preventing fruit development and the fruit to fall (CABI,
2007).
The host selection behavior of H. armigera is variable which arises through both
non-genetic and genetic factors. Important factors such as surface attributes of the host
plant, host age and host abundance helps to determine the feeding behavior in this
polyphagous insect. The expression of insect preferences depends on the spatial
availability of hosts at the suited stage of development. Preference of H. armiger is
flowering/fruiting parts of high value crops including cotton, tomato, corn and pulses,
which give a high socio economic cost to its depredations in subsistence agriculture in the
tropics (Parihar and Singh, 1992).
2
because its having high mobility, high fecundity, high survival rate, short life span and
ability to develop resistance against pesticides (Drake, 1991). Therefore, to prepare the
best integrated pest management strategy of H. armigera, it is necessary to know how
insects grow and develop (life history, behavior, feeding habits and their susceptibility
and resistance to chemical and biological pesticides).
Molecular markers have been used to evaluate genetic similarity and estimate
gene flow among insect populations. (Figueroa et al., 2002, Martinelli et al., 2006).
SSR markers are better in measuring the genetic structure in H. armigera because
of their characteristics such as coverage of multiple loci, co- dominance and high
polymorphisum (Scott, et al., 2003) than the RAPD markers. Non-availability of the
DNA sequence information hampered use of SSR markers for H. armigera. But, many
SSR markers specific for H. armigera have been identified (Tan et al., 2001; Ji et al.,
2003; Scott et al., 2004; Ji et al., 2005).
3
Understanding the genetic variation among the H. armigera populations occurring
on different host plants has become important to understand the veriability in their
susceptibility to different insecticides, including Bacillus thuringiensis.
Considering the above point, the present investigation were carried out to the
feeding behavior of Helicoverpa armigera, DNA extraction from fourth to fifth instar
larvae from different field crop and amplification of DNA in PCR for SSR primer with
following objectives.
4
REVIEW OF
LITERATURE
CHAPTER - II
REVIEW OF LITERATURE
H. armigera has been observed feeding on 181 cultivated and uncultivated plant
species belonging to 45 families in India (Manjunath et al., 1989). H. armigera larvae are
extremely damaging pest because they prefer to feed and develop on the reproductive
structures (fruit, flower) of crops which are rich in nitrogen, protein. (Fitt, 1989).
In India, where H. armigera destroys over half the yield of pulse crops, pigeon
pea and chickpea, losses were estimated at over $US 300 million per annum (Reed and
Pawar, 1982).The losses due to H. armigera are estimated to be 20-60% in cotton, 14-
85% in pigeonpea, 18-25% in sorghum, 30-60% in sunflower, 15- 46% in tomato
(Ranasingh and Mahalik, 2008).
This pest having agriculture importance due to its wide geographical presence and
heavy economic losses imparted to a variety of crops such as cereals, pulses, cotton,
vegetables, chickpea, pigeon pea, sorghum, sunflower, soya bean and groundnuts fruit
crops (Cunningham et al., 1999).
This pest having versatility due to mobility, polyphagy, rapid and high
reproductive rate, and diapause. (Ravi et al., 2005) recorded that the relative abundance
of H. armigera in redgram and chickpea was much higher than in cotton and other host
crops in a South Indian cotton ecosystem.
5
As discussed earlier, the preference of H. armigera is the harvestable flowering
parts of high-value crops results in both high economic cost, and a high socioeconomic
impact in subsistence agriculture. Severe crop losses have been reported due to variability
of H. armigera attack but cost of controlling this pest sometimes more of crop production
(Thomas, et al., 1997). Farmers spend up to 50% of their annual income to buy chemicals
for H. armigera. The rise in the prices of insecticides and the replacement of the low cost
pyrethroids with more expensive alternatives to counter pyrethroid resistance also rised
the cost to millions of farmers on annual basis (Kranthi, et al., 2001).
During larval development, the gut proteinase activity increases in which the
highest activity seen in the fifth instar larvae, followed by decline in the sixth instar. Over
88% of the gut proteinase activity of the fifth instar larvae is of serine proteinase type and
the second instar larvae show presence of other proteinase classes like metalloproteases,
aspartic and cysteine proteinases along with serine proteinase activity (Patankar et al.,
2001). Trypsin and chymotrypsin like proteases from H. armigera gut have been purified
and characterized (Johnston et al, 1991; Telang et al, 2005). The activity of gut protease
6
genes and the composition different according to diet and developmental stage of the
larvae (Patankar et al, 2001).
2.3.1 Eggs
The egg duration of H.armigera varied from 2.76 ± 0.43 to 5.17 ± 0.38 days on
gram (Shrivastava ans Saxena, 1958a, HSU et al., 1960, Reed, 1965a and Singth,1970 ).
The incubation period of H. armigera was observed 2.6 to 3.6 days on tomato (Singh and
Singh, 1975), 4 days on pigeon pea, groundnut and cotton and 5 day on tomato, gram,
cabbage and potato (Anonymous,1990), 4 to 6 on gram (Shahid et al.,1990) and 3.0 to
3.7 days on cotton (Venkataiah et al., 1994).The average incubation period of H.
armigera from 3.7 to 4.2,3.7 to 4.40,3.5 to 4.30, 3.5 to 4.30, 3.60 to 4.60, 3.70 to 4.50,
3.90 to 4.64 and 4.2 to 4.50 days on pigeon pea leaves, pigeon pea pods, black gram
leaves, black gram pods, gram leaves, gram pods, pea leaves and pea pods respectively
reported by Ameta and Bhardwaj (1996).
7
2.3.2 Larvae
The 6 larval instars of H. armigera on arhar, cotton, tomato, linseed and pea with
larval duration varying from 10.2 to 17.96 days reported by Goyal and Rathore (1988).
Tripathi and Singh (1989) observed highest growth index of H. armigera on chickpea
(5.03) and lowest on lentil (1.18).H. armigera completed 5 larval instars when reared on
young leaves of 7 Hirsitum and 1 arboreum cotton cultivars. Singh et al., (1992) reported
the larval duration of H. armigera is different in all eight varieties of cotton respectively.
The mean larval period of H. armigera to extend of 17.8, 15.3, and 14.5 days on gram
leaves, gram pods and Melilotus alba, 19.0, 19.4, 19.6, 19.7 days o chickpea, sweet pea,
pigeon pea and lentil and 9.0 to 20.5 days chickpea,black gram, soyabean, and chilli was
reported by Choudhary et al.,(1993) and Venkataiah et al., (1994).
Bilapate (1987) obsevered that the larval growth of H. armigera was found to be
fastest (13.43 days) on maize and slowest on cotton (14.99 days) with highest growth
index (7.01) on chickpea. The faster larval growth of H. armigera on arhar pods (13.2)
followed by gram pod (14.0 days), gram leaves (14.6 days) and tomato leaves (14.9
days).
8
Patel and Koshiya (1998a) observed 18 days of larval period of H. armigera on
sunflower. The shortest larval period of H. armigera to extend of 13.44 days was
recorded on pigeon pea followed by artificial diet (15.97), maize (16.45), sorghum
(19.22), cowpea (25.65) and marigold (30.54) days reported by Bantewad and Sarode
(2000). The total larval development of H. armigera on tomato was found be 16.2, 13.3,
11.4, and 11.2 days when reared at 25°C, 27°C, 30°C and 32°C reported by Jallow and
Matsmura (2001).
Kakimoto et al., (2003) observed that the larval duration of H. armigera reared at
25°C on okra, cotton, soyabean, tomato and green pepper for 13.2, 13.4, 13.8, 14.8, 20.7
days respectively. Tiwari and Rahalkar, (2005) reported that the larval period of H.
armigera on gram was observes to be maximum (35.60 days) at 15°C temperature
followed by 30.22 days at 20°C temperature, 19.30 days at 25°C temperature, 14.89 days
at 30°C temperature respectively.
Ali et al., (2009) reported that the larval duration of H. armigera was completed
through 6 instars and the average duration of first, second, third, fourth, fifth and six
instars larvae were 2.26, 2.47, 2.87, 2.98, 3.49 and 3.47, respectively when reared on
chickpea at 25°C temperature and 64% relative humidity. The H. armigera reared on BG-
I took 21.26 ± 2.09 days to complete its larval growth followed by 21.16 ± 2.15 days on
BG-II while it was found to be 20.21 ± 1.37 days on non-bt cotton repored by Ranjith et
al., (2010).
The longest larval duration of H. armigera was 26.20 ± 1.63 days on soyabean
cultivar L-17 observed by Fathipour and Naseri (2011). H. armigera passed through 5
9
larval instars when reared on tomato with average duration of first, second, third, fourth
and fifth larvae to extent of 8.39, 9.0, 4.32, 4.0, and 4.70, 9.24, 9.22, 9.67, 6.22 and 6.70
and 5.6, 3.20, 3.20, 3.80 and 4.40 days, in the first, second and third generation,
respectively. Its total larval period was 30.39, 38.70 and 21.34 days, in the first, second
and third generation, respectively observed by Sharma et al., (2011).
The average duration of first, second, third, fourth and fifth larvae of H. armigera
ranged from 5.60 to 9.44, 3.23 to 9.67, 3.12 to 6.88, 3.80 to 6.57 and 4.39 to 6.45
days respectively on tomato reported by Kumar et al., (2013).The larval development of
H. armigera was completed in 18.98, 18.24, 19.43, 16.32, 18.32, 19.45, 16.4, 16.67 and
20.12 days on carnation, pigeon pea, chickpea, sorghum, tomato, cotton, cowpea, bathua
and capsule of castor observed by Yadav et al., (2015).
2.3.3 Pupae
The pupal period of H. armigera was found to be 37.5 days on tomato in U.S.E.
observed by Wilcox et al., (1957). Reed (1965b) observed that the pupal duration of H.
armigera was 15.6 and 13.8 days for male and female on cotton, while it was 16.3 and
14.7 days on pigeon pea, respectively and 5 to 8 days with average of 6.2 ± 0.32 days on
tomato. Pretorious (1976) reported that the pupal duration of H. armigera was 12.3, 11.4
and 11.8 days on sunflower, maize cobs and cotton flower. The pupal period of H.
armigera was 8.02 ± 0.98 to 8.64 ± 1.34 days on cotton reported by Singh and Sindhu
(1980).
Patel and Talati (1987), Tripathi and Singh (1989b), Anonymous (1990),
Shrivastava and Shrivastava (1990), Singh et al., (1992), Bajpal and Sehgal (1993),
Choudhary et al., (1993) and Venkataiah et al., (1994) observed that the pupal duration of
H. armigera was 9 to 17 days om sunflower, 7.8 to 21.2 days and 11.3 to24.45 days on
pigeon pea and sunflower, 9.55 days on cotton cultivars, 9.0 and 7.1 days on gram leaves
and pods, 14.0, 12.3, 10.3 and 14.3 days on chickpea, sweet pea, pigeon pea, and lentils
and 9.3 and 9.6 day on chickpea and blackgram, respectively. Ameta and Bhardwaj
(1996) observed that the average pupal period of H.armigra was 9.33 to 9.80, 8.23 to
8.88, 9.42 to 0.45, 9.50 to 9.71, 9.66 to 10.3, 9.87 to 10.45 days on pigeon pea leaves,
10
pigeon pea pods, gram leaves, gram pods and pea leaves, pea pods, respectively. Sharma
and Singh (2001) observed that the mean pupal duration of H. armigera varied from 9.34
± 0.15 to11.34 ± o.22 days on sunflower and 15.10 to 16.30 days and 13.20 to 14.30 days
on leaves and bolls of cotton cultivars.
Pandey and Kumar (2007) reported the average pupal duration of H. armigera
was 14.32 ± 1.4 days on chickpea. The pupal duration of H. armigera was higher (15.25
± 1.45 days) in BG-I compared to BG-II (14.17 ± 1.16 days) and non Bt (14.45 ± 1.34
days) observes by Ranjith et al., (2010). Yadav et al., (2015) evaluated that the pupal
period of H. armigera was completed in 14.6, 14.53, 14.99, 14.45, 14.81, 13.43, 15 81,
14.45, 14.56 and 14.68 days on carnation, pigeon pea, bathua, chickpea, sorghum,
tomato, capsule of castor, cotton, mouthbean and cowpea respectively.
Dubey et al., (1981) reported the larval body weight and pupal weight of H.
armigera on chickpea, berseem, pigeon pea, and sweet pea were observed to be 375 ±
62.03 and 302 ± 35.08, 369.8 ± 56.44 and 300.5 ± 17.6, 355.5 ± 57.43 and 300.5 ± 3.32
and 265 ± 5.67 and 250 ± 36.44 mg, respectively. The head capsule width and body
length and width of H. armigera to turn 0.28, 1.35 and 0.30mm,0.51, 4.35 and 0.68mm,
1.65, 6.92 and 1.06mm, 2.58, 12.45 and 2.22mm and 2.98, 24.13 and 3.10 mm for I to V
instars on cotton observed by Bilapate et al., (1982). It was reported by Bilapate (1987)
that the general pupal length and width of H.armigera was found to be 17.45 and 5.23,
17.68 and 5.66 and 19.39 and 5.87, 18,.12 and 5.40, 18.44 and 5.24, 17.99 and 4.48mm
on pigeon pea, safflower, chickpea, cotton, sunflower and maize, respectively. Their
pupal weight on these respective host plant were 281.10, 272.23, 260.45, 257.24, 257.16
and 260.90 mg.
Shrivastava and Shrivastava (1990) observed that the larval and pupal weight of
H. armigera ranged from 333.0 to 356.2mg and 231.3 to 252.3 mg on different genotype
of gram. The larval and pupal weight of H. armigera was calculated when grown on
chickpea, pigeon pea, sweet pea and lentil was 298.3 and 218.3mg, 245,6 and 143mg,
215,3 and 147.3mg, 257.4 and 152.3 mg reported by Choudhary et al., (1993).
11
Venkataiah et al., (1993) observed the larval length, weight and pupal weight of
H.armigera on chickpea, black gram, soybean and chilli was 3.05, 2.04 and 1.77 mm,
0.35, 0.25 and 0.20mm, 430, 230 and 220 mg and 300, 210 and 200 mg respectively.
Tripathi and Singh (1999) observed that the larval length, width and weight of
H.armigera was 31.04 ± 2.45mm, 5.67 ± 0.74mm and 410 77 ± 45.99mg on chickpea at
vegetative stage, it was 31.96 ± 1.94 mm, 6.24 ± 0.87mm and 421 78 ± 68.45 mg on
chickpea at flowering stage.
Balkrishnan et al., (2004) reported the larval weight of H. armigera ranged from
482. 30 to 570.90 mg on cotton cultivars. Parmer (2006) observed that the length and
breadth of first, second, third, fourth and fifth instar larvae of H. armigera on okra was
1.75 ± 0.12 and 0.30 ± 0.02 mm, 4.85 ± 0.43 and 0.49 ± 0.03 mm, 8.45 ± 0.47 and 1.01 ±
0.17mm , 17.42 ± 0.75 and 2.21 ± 0.20 mm and 28.76 ± 1.05 and 3.56 ± 0.14 mm,
respectively. The width of head capsule of first to fifth instar larvae was 0.28 ± 0.01, 0.51
± 004, 0.70 ± 0.04, 1.27 ± 0.04 and 2.60 ± 0.02mm, respectively.The length of male
pupae range from 18.40 to 20.50 mm with an average of 20.32 ± 1.31 mm.The length of
female pupae range from 19.30 to 24.00 mm with an average of 21.76 ± 1.41 mm. the
breadth of male pupae range from 5.00 to 6.50 mm with an\ average of 5.68 ± 0.57 mm.
Deepa and Srivastava (2010) observed that the average length and breadth og
first, second, third, fourth, fifth and sixth instar of larvae of H. armigera was 1.23 ± 0.03
and 0.37 ± 0.02mm, 2.88 ± 0.21 and 0.68 ± 0.01mm, 6.90 ± 0.17 and 1.63 ± 0.03mm,
11.73 ± 0.48 and 2.25 ± 0.04 mm, 19.98 ± 0.15 and 3.18 ± 0.04mm and 30.45 ± 0.36 and
3.33 ± 0.02mm, respectively on pigeon pea. The average length and breadth of pupa was
17.12 ± 0.23 and 5.62 ± 0.09mm.Patel et al., (2012) reported that the average body length
12
and breadth of I, II, III,IV, V and VI instar larvae of H.armigera on tomato was found to
be 1.45 ± 0.03 and 0.51 ± 0.02mm, 3.52 ± 1.08 and 0.82 ± 0.01mm, 9.45 ± 0.66 and 2.81
± 0.02mm, 23.09 ± 1.34 and 3.43 ± 0.02mm, 34.76 ± 1.25 and 5.11 ± 0.04mm and 43.89
± 1.24 and 6.59 ± 0.67mm. Average pre-pupal length and width was 25.09 ± 1.34 and
4.88 ± 0.03mm.
Kuntar et al.,(2013) the average length and breadth if I, II, III, IV and V instar
larvae of H.armigera on tomato was to be 1.41 ± 0.06 and 0.45 ± 0.02mm, 3.77 ± 0.11
and 0.75 ± 0.01mm, 7.80 ± 0.15 and 2.28 ± 0.04mm, 12.75 ± 0.43 and 2.87 ± 0.04mm
and 20.98 ± 0.62 and 4.03 ± 0.05mm.Gadhiya et al., (2014) reported that the length
breadth of egg of H.armigera on groundnut was 0.47 ± 0.02 and 0.47 ± 0.02mm. 1.80 ±
0.11, 4.67 ± 0.38, 8.46 ± 0.47, 17.60 ± 0.84 and 28.76 ± 1.05 mm. The breadth were o.31
± 0.02, 0.62 ± 0.04, 1.03 ± 0.17, 2.31 ± 0.15 and 3.76 ± 0.33 mm, respectively.
Gill et al., (2015) observed the maximum larval weight of H. armigera on cotton
(532.36 ± 4.34 mg), it was minimum on sunflower (402.07 ± 4.45mg). They are longer
larval length on cotton (25.87 ± 0.31mm), while it was 24.56 ± 0.24mm on pigeon pea.
The male and female pupae were heavier on cotton (254.77 ± 1.42 and 283.76 ± 2.64
mg). Male and female pupal length was longest on cotton (17.05 ± 0.04 and 17.32 ± 0.25
mm).
Kumar et al., (2017) studied the feeding response is effect on growth and
development of Helicoverpa armigera (Hub.). In experiment, five different diets was
used such as (Chickpea soaked grains, Tomato fruits, Pigeon pea soaked grains, Pea
13
soaked grains and Artificial diet). Eight different parameters such as larval period, pre-
pupal period, pupal period, percent pupation, pupal weight and percent adult emergence
were compared growth and development. Reported that artificial diet is more effective in
all parameters.
Hu et al., (2018) described feeding experiences on hot pepper and tobacco could
induce positive feeding preference, while those on cotton often induced negative effect,
reported that innate feeding preference is not related to the direction of host plant induced
preference.
Baker, et al., (1965) and Templeton, et al., (1980) concluded that molecular
differences within and between geographic populations of an ecosystem. The population
changeability patterns as effected by various ecological factors in the past and the
historical pressures on the genome.
Zhou et al., (2000) observed a low level of genetic distances among Israeli and
Turkish H. armigera populations. H. armigera moths across six locations in eastern
Mediterranean analysis RAPD and a high level of gene flow, reported that 84 out of 88
amplified DNA fragments generated by three primers were found to be polymorphic at
99 per cent.
14
populations also, it ranged from 0.73 to 0.86 indicating amount of genetic heterogeneity
significantly. Clustering analysis showed two major groups, each six populations of
southern and northern parts of South Indian cotton ecosystem.
Behere et al., (2007) reported genetic diversity of H. armigera and its natural
relationship with H. zea. The analysis of four major Helicoverpa pest species showed
that H. punctigera is basal to H. assulta and H. armigera basal to H. zea. Samples from
North and South America indicate that H. zea is also a single species across its
distribution. Their data showed short genetic distances between H. armigera and H. zea
which appears to established via a founder event from H. armigera stock at around 1.5
million years ago. They also revealed that mitochondrial DNA sequence data indicate the
single species status of H. armigera across Africa, Asia and Australia. The evidence for
inter-continental gene flow observed in their study was compatible with published
evidence of the ability o f this species to migrate over long distances.
15
is an effective marker technology for delineating genetic relationships amongst
populations and estimating genetic diversity.
Jain,et al., (2010) observed insects represent a major life form on earth. So far,
nearly 0.9 million insect species are discovered, 75% of all the recorded animal species.
Some of the insect species are easy to identify, while for others, it is difficult for identify
because its having small size and morphological similarity. Moreover, it is difficult to
identify morphological variation due to environmental factors. To control these problems,
the advanced molecular techniques used, such as Polymerase Chain Reaction (PCR),
Restriction Fragment Length Polymorphism (RFLP), Random Amplified Polymorphic DNA
(RAPD) and Arbitrary Fragment Length Polymorphism (AFLP). RAPD markers used in
gene mapping to characterize cultivars and species genetically, infer phylogeny and
biogeography of insect population and RAPD helped understand modes of evolution and
evolutionary trajectories. Thus, RAPD markers have the most common sticks for
measuring genetic differences between individuals, within and between related species or
population. The unprecedented evolutions in modern molecular biology, particularly in
those of DNA marker technology, have created technical know-how that finds advance
application in molecular ecology research in insects.
Khiaban et al., (2010) concluded that genetic diversity based on Nie s gene index
ranged from 0.188 to 0.250 by using 10 different SSR primers to differentiate H.
armigera larvae population collected during summer 2006-2007 from five different
places of Iran. Molecular variance analysis revealed significant variance within and
between population. The between and within geographical variance observed 13.88 and
86.12 percent of total molecular variance, respectively. Molecular data in geographical
population calculated by cluster analysis and divided pod borer moth populations into
two groups. In this grouping, group one indicate Golestan population. The maximum and
minimum genetic distances were revealed between Gorgan- Mughan (0.21853) and
Kermanshah- Shahindej (0.05789). Significant correction was not found between genetic
and geographic matrices observed by Mantel test.
16
zones of India. They isolated DNA from larvae and conducted polymerase chain reaction
using 25 RAPD primers. An average of 14.84 amplicon levels per primer, in which 14.76
were showing polymorphic that indicating high variability among H. armigera
populations. Genetic similarities among geographical populations from the data were
ranging from 0.15 to 0.40. Using the pair group method analysis, H. armigera collected
and reared in Varanasi stood out as unique in one cluster while the insects collected and
reared in other states group.
Yenagi, et al., (2012) observed genetic diversity among five populations of cotton
Helicoverpa armigera which collected from different geographic regions of North
Karnataka, India by using RAPD markers. Nineteen RAPD markers which generated a
total of 58 PCR amplicons, in which 26 were polymorphic across all five populations. An
average of 6.44 amplicons per primer noted. Result that all populations could be
differentiated from one another using specific primers; specific band (s) could used to
differentiate individual populations. The five populations differentiated into groups based
on band sharing data by principal component analysis. Populations showed degrees of
genetic similarity within a range of 0.11 to 0.84.
17
2.5 Molecular marker
18
MATERIALS AND
METHOD
CHAPTER - III
3.1 MATERIALS
3.1.1. Insects
The first and fifth instar larvae of Helicoverpa armigera collected from different
field crops at Oilseed Research Station, Latur (M.S.) were used as experimental material.
Helicoverpa armigera has not been notified under any act or laws and rules
thereof of the Government of India or State Government of Maharashtra as an
endangered or threatened species restricting or regulating its collection and observation.
No permits were required, for collecting the larvae from the field since H. armigera is not
an endangered species affecting the biodiversity status.
Leaves of different host plants were collected from different field crops at Oilseed
Research Station, Latur (M.S.) were used as experimental material.
3.2 METHODOLOGY
19
completely randomized design replicated three times respectively at the College
of Agricultural Biotechology, Latur during 2019- 2020.
The observations on larval duration, per cent larvae pupated, prepupal and
pupal durations, and percent adult emergence were recorded on respective plant
parts of five different host plants. The growth index was calculated by using
howes (1953) formula.
3.2.2 Procedure adopted for feeding assays of Helicoverpa armigera on different host
plant:-
20
3) Helicoverpa armigera on Pigeon pea and Cotton was used for comparative
studies of larval feeding behavior.
a. Ith Trial:- Ten H. armigera larvae from cotton crop were transferred to
another vials containing leaves of other four different host plant i.e, chickpea,
pigeon pea, sunflower, brinjal). Leaves were changed daily.
b. IIth Trial:- Ten H. armigera larvae from pigeon pea crop were transferred to
another vials containing leaves of other four different host plant i.e cotton,
chickpea, sunflower, brinjal). Leaves were changed daily.
4) Following observations were recorded during the feeding assays:- mass gained
by the larvae during first to third, fourth to fifth and sixth instar larvae.
Surface sterilized larvae of H. armigera was dissected on solid paraffin wax petri
plate by sterile scalpel blade in laminar air flow. The complete midgut of larvae was
transfer to the sterile 1.5 ml centrifuge tube.
High quality DNA was isolated from Helicovarpa armigera larvae, as per
protocol given by Doyle and Doyle (1987) with some modifications.
3.2.4.1 CTAB Extraction buffer: To prepare CTAB buffer stock of following solutions
were prepared and then subsequent extraction buffer was prepared.
1. CTAB (10%): Ten gram CTAB was dissolved in sterile double distilled water and
volume made to 100 ml.
2. NaCl (5M): For preparation of 5 M stock solution, 23.4 g. Sodium chloride was
dissolved in sterile double distilled water and final volume made up to 100 ml.
3. Tris-HCl (1M) (pH 8.0): For preparation of 1M stock, 15.76 g. Tris-HCl was
21
dissolved in sterile doubled distilled water and pH was adjusted at 8.0 by adding 0.1N HCl
and final volume made to 100 ml.
4. EDTA (0.5M) (pH 8.0): EDTA (0.5M) was prepared by adding 14.61 g. of EDTA in
double distilled water and pH was adjusted to 8.0 by adding pellets of NaOH and final
volume made up to 100 ml.
After preparation of stock, all the stock solutions except CTAB were autoclaved.
Extraction buffer was prepared by taking following composition from stock solutions.
1 CTAB 2% 20ml 2%
22
3.2.4.3 Protocol for DNA isolation form Helicovarpa armigera larvae
1. Larva of H. armigera was grinded in liquid nitrogen using plastic homogenizer in
1.5 ml eppendorf™ tube.
2. After grinding the larvae, 400 µl of prewarmed 2% CTAB extraction buffer was
added.
3. The mixture was incubated at 60–65°C in a dry bath for 1 h with gentle shaking at
10 min interval.
4. Equal volumes of chloroform: isoamyl alcohol (24: 1, v/v) was added and
centrifuged at 13,000–14,000 rpm for 15 min at room temperature.
5. The aqueous phase was transferred to a new eppendorf tube and then 0.6 volume
of isopropanol was added and incubate at –20°C for overnight.
6. The mixture was then centrifuged at 10,000 rpm for 10 min to pellet the DNA at
room temperature.
7. The pellet was washed twice with 70 % ethanol and centrifuged at 10,000 rpm for
10 min at 4°C to pellet the DNA.
8. The pellet was air-dried and dissolved in 50 µl of deionized sterile distilled water.
9. The isolated DNA was treated with 25 µl of RNAase and mixed by gentle tapping
to remove RNA.
10. The whole content was incubated at 37°C for 1 h.
A260 X 50
DNA (g/l) = X dilution factor
1000
23
3.2.6 Agarose gel electrophoresis
Agarose gel electrophoresis unit was cleaned before use. Agarose gel (0.8%) was
prepared by dissolving 0.8g agarose powder in 100 ml 1X TAE buffer and heated in a
microwave oven. Then 10 mg/ml ethidium bromide was added to it after cooling down to
500C. The gel was poured in gel casting tray in which comb was inserted and kept for 45
min for solidification. After solidification the comb was removed. 5μl DNA was mixed
with 1μl to 6X gel loading dye and loaded on the gel. The electrophoresis was carried out
at 100 volts for 1.5 hr using 1 X TAE buffer. The extracted genomic DNA of the all H.
armigera larvae was used as template DNA for PCR.
Part of DNA samples was diluted with appropriate quantity of sterilized distilled
water to yield a working concentration of 25ng/μl and stored at 40C until PCR
amplification.
24
R AAGTACCTAATCCGTTTTTATTC 23
HaSSR6 F CATAGGAAGTGGTGAAGGGT 20
6
R CACATTCGTCTTTCATCGAC 20
HaSSR7 F ACGTCGATGAAAGACGAATGTGA 23
7
R AAGCTGGTCTGTGCTGCCAT 20
HaSSR8 F GCCGTAATGCCCTCAATTCTT 21
8
R TTCCCTCGGAGAGCCGT 17
HaSSR9 F TAGTCTGGGAATTTTGTCTGGTGT 24
9
R CGTGCCATTGAAATAGTAAGCCAT 24
10 HaSSR10 F TAAGTATGCCCTCGACTGTCGT 22
R CACTTTCCAATTAGCCTCGATGCT 24
A. Components of PCR
The genomic DNA, 10X PCR buffer, dNTPs, primers and Taq DNA polymerase
were optimized for DNA amplification. The master mixture for DNA amplification was
prepared through mixing of 20.9μl of Sterile H2O, 2μl of 10X PCR buffer (250mM Tris-
HCl, 10mM KCl, 1.5mM MgCl2), 0.4μl dNTPs, 0.2μl of each (F and R) primer, and 0.3μl
of Taq polymerase (Table 3.3). For one sample reaction, 1.0μl of diluted DNA of each H.
armigera larvae was mixed with 24.0μl of master mixture in PCR tube. DNA
amplification reaction was performed in a thermal cycler.
B. PCR Reaction
Following is the list of PCR reagents with their stock concentration used in this
study. The PCR reaction of 25µl volume was set for each genotype by using an
individual SSR primer.
25
KCl, 1.5mM MgCl2), 100mM dNTP’s, 100ng/μl each of forward and reverse primers, 1
unit of Taq DNA polymerase. PCR was performed with forward and reverse primers with
an initial denaturation for 5 min at 940C, followed by 30 cycles of 940C denaturation for
45s, 520C for annealing for 45s and extension at 720C for 1 min.
Table 3.3 Reagents and stock solutions used for SSR primer
Finally the reactions were healed at 720C for 10 min. Specific and optimum
amplification of the gene was seen at 520C of annealing temperature. Subsequently the
DNA was amplified at 52 0C and the amplified PCR product (1.5 Kb) was purified from
low melting agarose gel, stained with EtBr (0.5μg/μl) using as per (Table 3.4).
1. Temperature profile
Table 3.4 PCR Programme used for SSR analysis
26
2. Agarose Gel Electrophoresis
The amplified products were resolved on 2.5% agarose gel for SSR markers and
1.5% for RAPD marker at 5V/cm for 1 to 1.5hr. After electrophoresis, the gel was taken
out for observation of banding pattern and photographed on a Gel Documentation System
(Alpha-Innotech, USA).
2. PIC = 1 − ∑𝑥𝑖2
27
RESULTS AND DISCUSSION
CHAPTER - IV
RESULTS AND DISCUSSION
The results of the laboratory and field investigations carried out at Vilasrao
Deshmukh College of Agricultural Biotechnology, Latur Maharashtra during 2019-20 are
presented in this chapter. The detailed results of experiments as well as pooled data have
been furnished for impact as per the experiments planned and put for validation under the
following hands.
28
Table 4.1: The mean incubation period, percent egg hatch, larval duration,
percent pupation and growth index of H. armigera on different host plant.
4.1.2 Larva
According to Table 4.1, that significantly the shortest mean larval duration of H.
armigera to the extent of 15.16 days was observed on brinjal and it was at per with that
on 15.99 days on chickpea. It was followed by 17.57 pigeon pea, 19.48 days sunflower
and 22.20 days on cotton. This indicated that among the host plants studied, longest
larval period of H.armigera was recorded on cotton while shorted was on brinjal.
29
The larval duration of H. armigera was reported 18 to 21 days on sunflower
(Coaker, 1959), 13 to 16 days on chickpea (Menolanche et al., 1959), 20 to 22 days in
cotton (HSU et al., 1960). The longest period (25.3 days) on cotton observed by Gaikwad
et al., (1977).The larval development of H. armigera was completed in 18.98, 18.24,
19.43, 16.32, 18.32, 19.45, 16.4, 16.67 and 20.12 days on carnation, pigeon pea,
chickpea, sorghum, tomato, cotton, cowpea, bathua and capsule of castor observed by
Yadav et al., (2015).
Table 4.2 : The mean larval instars duration of H. armigera on different host
plants.
Pigeon pea 2.38 2.78 3.14 2.98 3.23 3.06 17.57 2.92
30
S.E ± 0.09 0.07 0.06 0.10 0.11 0.07 - -
The data in Table 4.2 indicated the instars- wise larval duration of H. armigera
when reared on different host plants. The duration of I, II, III, IV, V, VI larval instars
ranged from 1.53 to 3.22, 2.00 to 3.60, 2.45 to 3.50, 2.98 to 4.05, 3.18 to 4.10 and 2.82 to
3.73 days, respectively on different host plants under investigation. The mean larval
instar duration was lowest on brinjal (2.52) and maximum on cotton, followed by
chickpea (2.66), pigeon pea (2.92), sunflower (3.24). Jha et. al., (2012) reported that the
average first, second, third , fourth, fifth and sixth larval instar duration was 2.08, 3.77,
2.53, 4.22,5.32 and 4.71 days, respectively on hybrid sweet corn.
4.1.3 Pupa
The pre pupal and pupal duration, percent adult emergence and total
developmental period of H. armigera on different host plants are presented in Table 4.3.
Table 4.3: The mean pre pupal and pupal duration, percent adult emergence
and total development period of H. armigera on different host plants.
31
Cotton 2.52 11.31 65.60 39.85
The significantly shortest mean pre pupal duration of H. armigera to the extent of
2.02 days was recorded on brinjal while shortest mean pupal duration to the extent of
9.09 days was recorded on chickpea. While the pre pupal duration of H. armigera were
highest on cotton and pupal duration of H. armigera were highest on sunflower (15.11)
followed by brinjal (11.78), cotton (11.31), pigeon pea (9.55) and chickpea (9.09).
Patel and Talati (1987), Tripathi and Singh (1989b), Anonymous (1990),
Shrivastava and Shrivastava (1990), Singh et al., (1992), Bajpal and Sehgal (1993),
Choudhary et al., (1993) and Venkataiah et al., (1994) observed that the pupal duration of
H. armigera was 9 to 17 days on sunflower, 7.8 to 21.2 days and 11.3 to24.45 days on
pigeon pea and sunflower, 9.55 days on cotton cultivars, 9.0 and 7.1 days on gram leaves
and pods, 14.0, 12.3, 10.3 and 14.3 days on chickpea, sweet pea, pigeon pea, and lentils
and 9.3 and 9.6 day on chickpea and blackgram, respectively.The results on the pre pupal
and pupal period of H. armigera on different host plants in good line with above referred
research workers. The highest adult emergence was observed in chickpea (72.21 percent)
followed by pigeon pea, sunflower, cotton and brinjal (Table 3). This indicates that the
chickpea was suitable host for emergence of adults.
32
Plate 4.1 Larval instars of H.armigera(Hubner)
4.2 Procedure adopted for feeding assays of Helicoverpa armigera on different host
plant
The data in respect of larval body weight of H.armigera on different host plant in
(Experiment I) are presented in Table 4.4
Table 4.4: Larval body weight gained by H.armigera on different host plants
(Experiment I)
33
The data in Table 4, indicated intars-wise larval weight of H. armigera when
reared on different host plants. The weight of I, II, III, IV, V, VI larval instars ranged
from 0.80 to 0.86, 2.60 to 3.35, 28.50 to 39.40, 80.30 to 90.60, 208.70 to 225.45 and
325.20 to 380.20 mg, respectively on different host plants under investigation. The larval
body weight was highest on pigeon pea and lowest on brinjal as compared to cotton
(control).
4.2.2 The data in respect of larval body weight of H.armigera on different host plant
(Experiment II)
The data in Table 5, indicated instar-wise larvae weight of H.armigera from first
to six larvae instars when reared on different host plants. The weight of I, II, III, IV, V,
VI larval instars ranged from 0.81 to 0.90, 2.30 to 3.54, 28 to 32.40, 83.40 to 87.31,
187.48 to 218.12 and 298.22 to 310.42 mg, respectively on different host plants under
investigation. The larval body weight was highest on chickpea and lowest on brinjal as
compared to pigeon pea (control).
Table 4.5: Larval body weight gained by H.armigera on different host plant
(Experiment II)
34
Brinjal 0.81 2.30 28 83.40 187.48 298.22
Cluster A Cotton
Sunflower
B1 (a)
B1 Piegonpea
B2 Brinjal
35
Plate 4.2 A SSR profile of H.armigera on different host
plant with primer HaSSR1 , HaSSR 2, HaSSR3 compared
with 1 Kb DNA ladder. ( L- Ladder, 1- Sunflower, 2- Cotton,
3- Pigeon pea, 4- Chickpea, 5- Brinjal)
Plate 4.3 A SSR profile of H.armigera on different host plant
with primer HaSSR4 , HaSSR5, HaSSR6 compared with 1
Kb DNA ladder. ( L- Ladder, 1- Sunflower, 2- Cotton, 3-
Pigeon pea, 4- Chickpea, 5- Brinjal)
Plate 4.4 A SSR profile of H.armigera on different host plant
with primer HaSSR7 , HaSSR8, HaSSR9 compared with 1
Kb DNA ladder. ( L- Ladder, 1- Sunflower, 2- Cotton, 3-
Pigeon pea, 4- Chickpea, 5- Brinjal)
Plate 4.5 A SSR profile of H.armigera on different host
plant with primer HaSSR10 compared with 1 Kb DNA
ladder. ( L- Ladder, 1- Sunflower, 2- Cotton, 3- Pigeon pea, 4-
Chickpea, 5- Brinjal)
Table No. 4.7 Similarity matrix of H.armigera on different host plants based on
NTSYS-pc UPGMA clustering method.
Sunflower 1.0000000
Sunflower
Piegonpea
Chickpea
Brinjal
Cotton
2. The SSR primers HaSSR3, HaSSR4, HaSSR5, HaSSR7, HaSSR8 and HaSSR10
produced 2 amplicons each. All or one the amplicons generated were polymorphic.
The fragment size ranged from 300bp-100bp.
Table 4.8 Polymorphic SSR primers used for analysis of H.armigera on different
host plants.
Amplification
Polymorphism
Monomorphic
Polymorphic
Amplicons
Amplicons
Amplicons
Annealing
generated
PIC Value
Name of
Temp ºc
Product
primer
Percent
Size of
No of
36
3. The SSR Primer HaSSR1, HaSSR6 and HaSSR9 Produced maximum number of
amplicons (3). All were polymorphic in nature. The fragment size is ranged from
300bp-150bp.
4. Similarity coefficient values obtain from SSR molecular marker data analysis.
37
SUMMARY AND
CONCLUSION
CHAPTER V
The laboratory experiments were conducted to study the biology, biometrics and
genetic diversity tables of H. armigera(Hubner) on different host plants viz., pigeon pea,
sunflower, chickpea, cotton and brinjal at the department of agricultural biotechology,
college of agricultural biotechology, latur during 2019-2020. The results obtained during
the investigation are summarized below.
Feeding behavior of H.armigera is help to prepare the best integrated pest
management strategy. For selection improvement in plant breeding, evalution of genetic
diversity is important. Genetic diversity is measured by genetic distance or genetic
similarity, both of which implies that there are either differences or similarities at genetic
level. Understanding the genetic variation among the H. armigera populations occurring
on different host plants has become important to understand the veriability in their
susceptibility to different insecticides, including Bacillus thuringiensis.
5.2 Procedure adopted for feeding assays of Helicoverpa armigera on different host
plant
39
Conclusions:
i. According to biology of H.armigera on different host plant, chickpea host plant was the
most suitable for H. amigera as compared to cotton, sunflower, brinjal and pigeon pea
in total development.
ii. Adopted feeding assays for Helicoverpa armigera on different host plant in which the
larval body weight was highest on pigeon pea and lowest on brinjal as compared to
cotton (control) and the larval body weight was highest on chickpea and lowest on
brinjal as compared to pigeon pea (control).
iii. The results of molecular studies had demonstrated that there are differences in genetic
diversity of genotypes. The SSR markers have proved to be suitable for characterizing
H.armigera.
iv. Molecular characterization of H.armigera on different host plant carried out using SSR
marker system. Shows clear differences among host plant of H.armigera. The analysis
showed that Cotton had independent cluster showing least similarity, whereas
Sunflower and Pigeon pea showed maximum similarity with each other.
40
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ABSTRACT
THESIS ABSTRACT
I
THESIS ABSTRACT
STUDY OF GENETIC VARIATION ON BASIS OF FEEDING BEHAVIOR
OF BOLLWORM (Helicoverpa armigera) ATTRIBUTE MOLECULAR
MARKER
II