Erbil Polytechnic University Shaqlawa Technical College Department of Veterinary 1st Stage 2nd Semester
Erbil Polytechnic University Shaqlawa Technical College Department of Veterinary 1st Stage 2nd Semester
Erbil Polytechnic University Shaqlawa Technical College Department of Veterinary 1st Stage 2nd Semester
Department Of Veterinary
Esra Edris
Aram Barzan
Sunday,19 March
1
Table Of Content Page Numbers
Abstract 3
Introduction 4
Sources Of Calcium 5
Referances 9
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Abstract
Animals need calcium carbonate for bone development, nerve function and to produce
milk and eggs. Calcium carbonate contains the element calcium. Feed that is grown on a
farm, such as cereals and cattle feed, is generally not sufficient to provide for all of an
animal's calcium requirements.
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Introdaction
Calcium is the most abundant mineral element found in the animal body. It is
an important constituent of bone and teeth where it provides hardness and
structural strength (98-99% of the total body calcium is found in the skeleton
and teeth). The remainder is found in blood, extra cellular fluid, muscle, and
other tissues where it plays a role in enzyme function, mediating vascular
contraction and vasodilation, muscle contraction, nerve transmission and
glandular secretion (Institute of Medicine (US) Standing Committee on the
Scientific Evaluation of Dietary Reference Intakes. Calcium controls the
heartbeat of animals, an increase in calcium causes the heart to beat faster and
a reduction will make in beat slower.The coagulation of blood is also reliant
on the presence of calcium with the element occurring in the plasma.
4
Sources Of Calcium
Good sources of calcium and phosphorus are bonemeal, dicalcium phosphate,
and defluorinated phosphates. Eggshells are nearly pure calcium carbonate.
Calcium may readily be supplied by ground limestone, ground seashells, or
marl, which are all high in calcium. The raw materials commonly used as
sources of calcium in dog and cat foods are bone meal or meat and bone meal
– for example meat and bone meal contains around 10% calcium. Supplements
of calcium include inorganic salts of calcium carbonate (limestone) and
calcium phosphate. Others forms such as calcium hydroxide, calcium chloride
and calcium sulphate (gypsum) can also be used.
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Calcium Level
High Calcium Level
High calcium levels may signal the presence of serious underlying disease
including kidney failure, adrenal gland failure (called Addison's disease), a
parathyroid gland tumor, and some types of cancer. Pets with abnormally high
calcium levels may show signs of weakness, listlessness, increased drinking
and urination, and loss of appetite. In some pets, prolonged hypercalcemia may
contribute to formation of bladder or kidney stones.
Low calcium levels are associated with a number of serious disorders including
antifreeze poisoning, inflammation of the pancreas, kidney failure, and
parathyroid gland failure. In nursing female dogs, heavy milk production can
lead to hypocalcemia (milk fever) and may result in seizures. Pets with
abnormally low calcium levels often show signs of muscle twitching, loss of
appetite, weakness, and listlessness. In severe cases, pets may have
convulsions or seizures.
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Deficiency Of Calcium In Animals
Poultry
Ruminants
Milk fever, or acute hypocalcemia, occurs when calcium in blood falls below
1.6mmol/L. Symptoms include muscular weakness, subnormal temperature,
increased heart rate, sternal recumbancy and loss of consciousness. The
primary cause lies in the reduced ability of the animal to mobilize calcium from
the bones.
Horse
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Pets
Low calcium levels are associated with a number of serious disorders including
antifreeze poisoning, inflammation of the pancreas, kidney failure, and
parathyroid gland failure. In nursing female dogs, heavy milk production can
lead to hypocalcemia (milk fever) and may result in seizures. Pets with
abnormally low calcium levels often show signs of muscle twitching, loss of
appetite, weakness, and listlessness. In severe cases, pets may have
convulsions or seizures.
8
References
1- Fageria, N.K. (1997). Growth and Mineral Nutrition of Field
Crops. NY, NY: Marcel Dekker. p. 595.