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    Tle-Cookery-Projcet Plan Dyanamyte Lumpia: Josh Tristan B. Balucan Ix - Aquamarine 10/25/2022 I. II

    Uploaded by

    kisu calisquez
    The document is a project plan for making dynamite lumpia. It lists the needed tools, ingredients, and procedures. The main ingredients are long green peppers, cheddar cheese, lumpia wrappers, and ground pork stuffing made from pork, onion, garlic, egg, and oil. The peppers are stuffed with the cheese and pork mixture then wrapped in lumpia wrappers. The lumpia are deep fried until golden brown and served with a condiment. Scoring criteria are provided to self-grade cleanliness, proper procedures, and technique.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Tle-Cookery-Projcet Plan Dyanamyte Lumpia: Josh Tristan B. Balucan Ix - Aquamarine 10/25/2022 I. II

    Uploaded by

    kisu calisquez
    66 views5 pages
    The document is a project plan for making dynamite lumpia. It lists the needed tools, ingredients, and procedures. The main ingredients are long green peppers, cheddar cheese, lumpia wrappers, and ground pork stuffing made from pork, onion, garlic, egg, and oil. The peppers are stuffed with the cheese and pork mixture then wrapped in lumpia wrappers. The lumpia are deep fried until golden brown and served with a condiment. Scoring criteria are provided to self-grade cleanliness, proper procedures, and technique.

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    The document is a project plan for making dynamite lumpia. It lists the needed tools, ingredients, and procedures. The main ingredients are long green peppers, cheddar cheese, lumpia wrappers, and ground pork stuffing made from pork, onion, garlic, egg, and oil. The peppers are stuffed with the cheese and pork mixture then wrapped in lumpia wrappers. The lumpia are deep fried until golden brown and served with a condiment. Scoring criteria are provided to self-grade cleanliness, proper procedures, and technique.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    66 views5 pages

    Tle-Cookery-Projcet Plan Dyanamyte Lumpia: Josh Tristan B. Balucan Ix - Aquamarine 10/25/2022 I. II

    Uploaded by

    kisu calisquez
    The document is a project plan for making dynamite lumpia. It lists the needed tools, ingredients, and procedures. The main ingredients are long green peppers, cheddar cheese, lumpia wrappers, and ground pork stuffing made from pork, onion, garlic, egg, and oil. The peppers are stuffed with the cheese and pork mixture then wrapped in lumpia wrappers. The lumpia are deep fried until golden brown and served with a condiment. Scoring criteria are provided to self-grade cleanliness, proper procedures, and technique.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    TLE-COOKERY- PROJCET PLAN

    JOSH TRISTAN B. BALUCAN IX – AQUAMARINE 10/25/2022

    I. Dyanamyte lumpia
    II .

    III.TOOLS AND MATERIALS NEEDED


    1. Knife 6. Pan
    2. Chopping Board
    3. Bowl
    4. Plate
    5. Spoon
    IV.INGREDIENTS NEEDED
    1. 1.Lumpia Wraper
    2. 2.Cheese
    3. Green Chillies
    4. Ketchup
    5. Chilli Powder
    6. Oil

    V.PROCEDURE

    1. Prepare the ground pork stuffing by heating 3 tablespoons oil in


    a pan. Saute garlic and onion until the latter softens. Add ground
    pork. Saute until medium brown. Season with salt and ground
    black pepper. Remove from the pan and put on a large bowl. Let
    it cool down. Beat 1 piece of egg and pour into the cooked
    ground pork. Mix well. Set aside.
    2. Slice one side of the peppers lengthwise all the way to the
    bottom. Remove the seeds by gently scraping using a small
    spoon or a butter knife. Set aside.
    3. Slice the cheddar cheese into long pieces. Stuff individual slices
    of cheese into each pepper. Scoop the cooked meat mixture and
    stuff into the chilli peppers. Make sure that there is enough
    meat.
    4. Wrap the stuffed peppers in lumpia wrapper.
    5. Heat 2 cups of oil in a pan. Fry each piece of dynamite lumpia in
    medium heat for 2 minutes per side or until lumpia wrapper
    turns golden brown. Note: you may fry longer if needed.
    6. Remove from pan and place over a wire rack. Let it cool down.
    Arrange in a serving plate and then serve with your favorite
    condiment.
    7. Share and enjoy!
    VI.RUBICS FOR SCORING

    ___ – Proper Mise En Place

    ___ – Follow the Proper Procedure Correctly

    ___ – Observe Proper Hygiene While at Work

    ___ – Use Correct Tools and Materials Properly


    ___ – Clean the Working Area, Kitchen Tools and Utensils
    Properly
    ___ – Observe CLAYGO (Clean As You Go)
    =100 Points
    (Self Grading)
    JOSH TRISTAN B BALUCAN IX – AQUAMARINE 10/25/2022

    DYANAMITE lUMPIA
    NAME OF RECIPE

    Ingredients

     8 pieces long green pepper


     4 ounces cheddar cheese
     8 pieces lumpia wrapper
     2 cups cooking oil

    Ground pork stuffing

     6 ounces ground pork
     1 piece onion minced
     3 cloves garlic crushed and minced
     1 piece egg
     2 tablespoons cooking oil
     Salt and ground black pepper to taste
    Instructions

    1. Prepare the ground pork stuffing by heating 3 tablespoons oil in


    a pan. Saute garlic and onion until the latter softens. Add ground
    pork. Saute until medium brown. Season with salt and ground
    black pepper. Remove from the pan and put on a large bowl. Let
    it cool down. Beat 1 piece of egg and pour into the cooked
    ground pork. Mix well. Set aside.
    2. Slice one side of the peppers lengthwise all the way to the
    bottom. Remove the seeds by gently scraping using a small
    spoon or a butter knife. Set aside.
    3. Slice the cheddar cheese into long pieces. Stuff individual slices
    of cheese into each pepper. Sccop the cooked meat mixture and
    stuff into the chili peppers. Make sure that there is enough meat.
    4. Wrap the stuffed peppers in lumpia wrapper.
    5. Heat 2 cups of oil in a pan. Fry each piece of dynamite lumpia in
    medium heat for 2 minutes per side or until lumpia wrapper
    turns golden brown. Note: you may fry longer if needed.
    6. Remove from pan and place over a wire rack. Let it cool down.
    Arrange in a serving plate and then serve with your favorite
    condiment.
    7. Share and enjoy!

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