Laporan 15-21 September 2022
Laporan 15-21 September 2022
Laporan 15-21 September 2022
5,415,000
6,568,000
5,098,000
5,890,000
4,587,500
Penjualan Kotor 7,081,500 5,589,000 6,838,000 12,581,500 5,283,000 6,002,000 4,690,500 - - - 48,065,500
Komisi gojek -
Komisi grab food -
Koreksi -
Discount -
Penjualan Bersih 7,081,500 5,589,000 6,838,000 12,581,500 5,283,000 6,002,000 4,690,500 - - - 48,065,500
Transferan Gojek -
Transferan grab food -
Selisih Kas -
-
Kas yang harus disetor 7,081,500 5,589,000 6,838,000 12,581,500 5,283,000 6,002,000 4,690,500 - - - 48,065,500
No.Rizet PLU / TTL 0207/0207 0208/0208 0209/0209 0210/0210 0211/0211 0212/0212 0213/0213 -
Penjualan Mikas -
Jumlah Pembeli 192 157 181 244 174 163 118 - - - 1,229
LAPORAN CASH FLOW
Cabang : RC ALUN-ALUN WSB Periode : 15-21 SEPTEMBER 2022
….................................... Rp. -
Paraf Supervisor
( )
LAPORAN PENGELUARAN KAS KECIL
CABANG : RC ALUN-ALUN WSB
PERIODE : 15-21 SEPTEMBER 2022
NO BAHAN BAHAN BAHAN BAHAN BAHAN MINYAK GROCERIES / BAHAN FOTO COPY / LAIN - LAIN
TGL TRANSPORT NO ACC SALDO
NOTA AYAM PELENGKAP ES MINUMAN PEMBUNGKUS GORENG BUMBU PEMBERSIH ATK ( Rp ) KETERANGAN JUMLAH
15-Sep-22 1 20,000 U/ ES KRISTAL 20,000
2 440,000 U/ GAS 440,000
3 122,000 U/ SAYUR 122,000
4 3,666,390 150,704 U/ AYAM 15/9 3,817,094
5 60,000 U/ GALON 60,000
SUB TOTAL 3,666,390 - 80,000 - - - 122,000 - - - - 590,704 4,459,094 4,459,094
16-Sep-22 6 236,000 U/ TEPUNG 236,000
7 20,000 U/ ES KRISTAL 20,000
8 20,000 U/ PRINT 20,000
9 12,500 U/ SELADA 12,500
10 2,000,000 U/ TF OWNER 2,000,000
11 5,000 169,000 U/ SAYUR 174,000
12 180,000 U/ ES TEE 180,000
13 1,400,400 U/ LEMONTEA 1,400,400
SUB TOTAL - 17,500 20,000 1,580,400 - - 169,000 - - 20,000 - 2,236,000 4,042,900 8,501,994
17-Sep-22 14 9,000 U/ KIRIM LAPORAN 9,000
15 27,000 U/ PEMBERSIH 27,000
16 112,000 236,000 U/ SEMBAKO 348,000
17 324,000 U/ GULA 324,000
18 227,000 U/ PEMBUNGKUS 227,000
19 20,000 U/ ES 20,000
20 191,000 U/ SAYUR 191,000
21 12,000 U/ PRINT 12,000
22 525,900 U/ TOKEN DAN MATERAI 525,900
23 350,000 474,750 80,000 128,500 U/ FOZEN FOOD 1,033,250
24 502,000 U/ FROZEN FOOD MIX PLATER 502,000
25 180,000 U/ ES TEE 180,000
SUB TOTAL 350,000 976,750 424,000 308,500 227,000 - 303,000 27,000 - 12,000 - 770,900 3,399,150 11,901,144
18-Sep-22 -
SUB TOTAL - - - - - - - - - - - - - - 11,901,144
CABANG : RC ALUN-ALUN WSB
Rp Unit Rp Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Unit Rp Unit Rp Unit Rp Unit
1 TOPI ULTAH - - - - - - - - - -
2 BALON/N0TA PESANAN - - - - - - - - - -
3 KARTU UNDANGAN - - - - - - - - - -
5 GAS ELPIJI 880,000 4.0 675,000 3.0 440,000 2 220,000 1 660,000 3 660,000 3.0 675,000 3.0
9 - - - - - - - -
2 FOTOCOPY & ATK 77,000 - - 20,000 12,000 23,000 43,500 98,500 - 98,500 -
7 PRA-OPENING - - - - - -
8 PROMO DIMUKA - - - - - -
8 ASSET RENOV - - - - - -
10 ASSET RENOVASI - - - - - -
11 ASSET RESTO - - - - - -
O 15 PROMO - - - - - -
T
H 16 GAJI STAFF 16 - 31 JULI 2022 - - 10,473,000 10,473,000 - 10,473,000 -
E
R
S 17 THR/BUDGET MK UP GC PULSA - - - - - -
19 PERBAIKAN GEDUNG - - - - - -
21 PERBAIKAN DAPUR - - - - - -
22 PDAM - - - - - -
24 TELEPON/WIFI - - - - - -
26 PAJAK - - - - - -
27 - - - - - -
28 - - - - - -
TOTAL LEMBAR KE 3 Rp 20,515,211 Rp 1,562,066 Rp 440,000 Rp 2,020,000 Rp 573,900 Rp - Rp 17,933,300 Rp 43,500 Rp 4,718,947 Rp - Rp - Rp - Rp - Rp - Rp - Rp 25,729,647 Rp 1,780,453 Rp 25,511,260
+ TRANSFER IN -----------
+ TRANSFER IN -----------
+ TRANSFER IN -----------
SUB TOTAL PEMBELIAN Rp 4,459,094 Rp 4,042,900 Rp 3,399,150 Rp - Rp 26,402,583 Rp 2,476,500 Rp 12,571,888 Rp - Rp - Rp - Rp - 53,352,115
TRANSFER IN (+) =
C. PATTY -
PERKEDEL 259,880
PEMBELIAN
PEMBELIAN KREDIT - -
PEMBELIAN KONTAN 27,395,468 227,000
TOTAL PEMBELIAN 27,395,468 227,000
PERKEDEL 259,880
NAMA BAHAN QTY HARGA BELI TOTAL NAMA PRODUCT QTY HARGA JUAL TOTAL NAMA PRODUCT QTY HARGA JUAL TOTAL NAMA BAHAN QTY HARGA BELI TOTAL
PREMIK KENTANG 2,000 Rp61,050 Rp122,100 DADA 11 Rp11,500 76,533 DADA Rp11,500 Rp0
DAGING AYAM/MENTOK 1,200 Rp6,233 Rp67,998 P.ATAS Rp11,500 - P.ATAS Rp11,500 Rp0 DAGING / MENTOK - Rp 6,233 Rp -
P.BAWAH Rp10,000 - P.BAWAH Rp10,000 Rp0
BAWANG MERAH 200 Rp36,000 Rp7,200 SAYAP Rp9,000 - SAYAP Rp9,000 Rp0 ROTI TAWAR - Rp - Rp -
BAWANG PUTIH 50.0 Rp28,000 Rp1,400 NASI 67 Rp3,000 121,605 NASI Rp3,000 Rp0 SUSU ULTRA - Rp - Rp -
- Rp0 BAWANG BOMBAY - Rp 30,000 Rp -
PREMIK PERKEDEL 4 Rp3,108 Rp12,432 - Rp0
- Rp0 PREMIK C.PATTY - Rp - Rp -
BATANG SLEDRI 500 Rp30,000 Rp15,000 - Rp0
KUNING TELUR 20 Rp27,000 Rp33,750 - Rp0
- Rp0 TELUR - Rp 27,000 Rp -
SUB TOTAL Rp259,880 - Rp0 MARGARIN - Rp 28,000 Rp -
- Rp0 SUB TOTAL Rp0
Perkedel Jadi 144 HPP Rp1,805 FOOD COST 60.5% 198,138
(..........................)
(.........................) (.........................) (..........................)
BUAT BERAPA RESEP 4 FOOD COST PERIODE KEMARIN BUAT BERAPA RESEP
0.0
COST ANALYSIS
1 DADA MENTHOK 121.0 468.0 303.5 285.5 121.4 -150.7 13.4 (25.7) STEAK : 80 40
2 DADA 333.0 863.0 244.0 952.0 1,567.0 621 6.0 STRIP : 125 75.0
3 PAHA ATAS 238.0 796.0 222.0 812.0 309.0 -496 7.0 (26.7) TM STRIP : 12 4.8
4 PAHA BAWAH 96.0 448.0 85.0 459.0 458.0 3 4.0 (1.0) NASGOR 8 1.6
5 SAYAP 95.0 576.0 96.0 575.0 567.0 -4 4.0 TTL : 121
6 CHICKEN PATTY 56.0 100.0 126.0 30.0 30.0 0
11 BERAS 17.0 145.5 17.0 145.5 147.9 9.320606060606 7.0 NASI : 2,207 147
12 FRENCH FRIES 6.2 7.5 6.6 7.1 7.1 0 TTL : 148
13 ROTI BURGER 78.0 60.0 108.0 30.0 30.0 0
14 PERKEDEL 88.0 144.0 106.0 126.0 145.0 24 5.0 42
15 GULA PASIR 13.0 72.0 40.0 45.0 45.0 0
16 ICE CREAM 72.0 50.0 90.0 32.0 31.0 -1 12
17 TEH BOTOL SOSRO (TBS) 296.0 - 198.0 98.0 168.0 70 -
18 TEH SOSRO POUCH (TBO) 70.0 - - 70.0 - -70
19 FRUIT TEA BOTOL 20.0 - 14.0 6.0 7.0 1
20 FRUIT TEA POUCH (FTG) - - - - 0
21 TEBS 20.0 - 18.0 2.0 2.0 0
22 AIR MINERAL BOTOL (AMB) 25.0 - 13.0 12.0 12.0 0
23 AIR MINERAL CUP (AMC) - - - - - 0
24 MILO 16.1 - 7.7 8.4 8.4 0.29 0.3
25 NESTEA 3.6 48.0 36.7 14.9 15.7 0.77085106383 36.23
26 ORANGE 10.2 - 9.9 0.3 0.3 0.014285714286 0.00
27 BUAH FROZEN JAMBU - 10.0 10.0 - - 0
28 BUAH FROZEN MELON 8.0 - 7.0 1.0 1.0 0
29 BUAH FROZEN STAWBERY 13.0 - 11.0 2.0 2.0 0
30 BUAH FROZEN SIRSAK 10.0 - 9.0 1.0 1.0 0
31 BUAH FROZEN MANGGA 6.0 10.0 8.0 8.0 7.0 -1
32 BUAH FROZEN DURIAN 2.0 10.0 10.0 2.0 2.0 0
33 TEH POCI KUNING / VANILLA 76.0 - 46.0 30.0 39.2 9.166666666667 - 129.6
34 MILK SHAKE COKLAT 3.0 - 2.0 1.0 1.0 0 TM : CO STR TOTAL
35 MILK SHAKE CAPPUCINO - - - - - 0 6 CAPP MGG 0
36 MILK SHAKE MANGGA 2.0 - 2.0 - - 0
37 MILK SHAKE STRAWBERRY 14.0 - 10.0 4.0 4.0 0
38 STEE 6.0 360.0 199.0 167.0 252.0 85
44 TEPUNG BRIDER DIP 500 GR 133.0 - 108.0 25.0 29.0 4.01
45 BUTTER MIX 69.0 - 60.0 9.0 6.3 -2.672619047619 - 6 0
46 PREMIK STEAK 40.0 - 33.0 7.0 6.7 -0.333333333333 80
47 PREMIK NASGOR 100.0 - 86.0 14.0 14.0 0
48 MAYONASE 3.0 - 2.5 0.5 0.4 -0.071428571429
49 TEPUNG KENTANG 7.0 (2.0) 5.0 - - 0
50 TEPUNG CAKRA 28.0 100.0 26.0 102.0 141.0 39.04533333333 -
51 CHEESE MELT 74.0 - 65.0 9.0 11.2 2.166666666667
52 PREMIK SAMBAL TERASI 13.0 - 11.0 2.0 1.6 -0.380952380952
53 PREMIK SAMBAL BAWANG 58.0 - 48.0 10.0 7.5 -2.5
54 PREMIK SAMBAL MATAH 39.5 - 33.0 6.5 5.5 -1.05
55 PREMIK PERKEDEL 22.0 (4.0) 18.0 - - 0
56 MINYAK 18L 282.3 - 179.0 103.3 97.1 -6.193939393939 -
57 LEVEL 1 10.5 - 9.0 1.5 1.7 0.175 3.35 3.4
58 LEVEL 2 16.5 - 18.0 (1.5) 1.7 3.175
59 TOMAT POUCH 17.0 - 11.0 6.0 6.0 0
60 - - - - - - 0
67
( )
LEFT OVER AND SPO
PARAF CREW
(...........................)
LEFT OVER AND SPOILAGE PRODUCT
0.06 0.1
CABANG : RC ALUN-ALUN WSB
PERIODE : 15-21 SEPTEMBER 2022
TOTAL
6
7
4
4
8
-
-
5
-
7.0
-
-
-
0.3
-
-
-
-
-
-
-
-
-
-
-
-
-
PARAF MANAGER
( )
LAPORAN PEMBELIAN BAHAN ( KREDIT )
CABANG : RC SIDOJOYO
PERIODE : 8-14 SEPTEMBER 2022
NOMOR JUMLAH HARGA LAMA TANGGAL TANGGAL
TANGGAL NAMA SUPLIER NAMA BAHAN TOTAL
FAKTUR ( UNIT ) ( UNIT ) KREDIT JTH TEMPO DIBAYAR
MARINADE Rp 118,409
6,711 #DIV/0!
7,096 #DIV/0!
8,699 #DIV/0!
SALES CONTROL
1 #DIV/0! - - #DIV/0! -
2 #DIV/0! - - #DIV/0! -
3 #DIV/0! - - #DIV/0! -
4 #DIV/0! - - #DIV/0! -
5 #DIV/0! - - #DIV/0! -
6 #DIV/0! - - #DIV/0! -
7 #DIV/0! - - #DIV/0! -
8 #DIV/0! - - #DIV/0! -
9 #DIV/0! - - #DIV/0! -
10 #DIV/0! - - #DIV/0! -
11 #DIV/0! - - #DIV/0! -
12 #DIV/0! - - #DIV/0! -
13 #DIV/0! - - #DIV/0! -
14 #DIV/0! - - #DIV/0! -
15 #DIV/0! - - #DIV/0! -
16 #DIV/0! - - #DIV/0! -
17 #DIV/0! - - #DIV/0! -
18 #DIV/0! - - #DIV/0! -
19 #DIV/0! - - #DIV/0! -
20 #DIV/0! - - #DIV/0! -
21 #DIV/0! - - #DIV/0! -
22 #DIV/0! - - #DIV/0! -
23 #DIV/0! - - #DIV/0! -
24 #DIV/0! - - #DIV/0! -
25 #DIV/0! - - #DIV/0! -
26 #DIV/0! - - #DIV/0! -
27 #DIV/0! - - #DIV/0! -
28 #DIV/0! - - #DIV/0! -
29 #DIV/0! - - #DIV/0! -
30 #DIV/0! - - #DIV/0! -
31 #DIV/0! - - #DIV/0! -
NB :
RUMUS PENGISIAN SALES CONTROL
1. NET SALES : PENJUALAN BERSIH HARI INI
2. CU : CUSTOMER HARI INI
3. SALES MTD : SALES HARI INI + SALES MTD
4. MTD CU : CUSTOMER HARI INI + CUSTOMER MTD
5. % : SALES MTD ......%
TARGET
6. AVERAGE SALES : SALES MTD : TANGGAL HARI INI
7. DAYA BELI : SALES HARI INI : CU HARI INI
TOTAL Harga
NO PRODUCT % FC ITEM CON FC
UNIT ( Rp ) ( Unit )
NO BEVERAGES
-
-
-
TOTAL BEVERAGES TOTAL BEVERAGES #DIV/0! #DIV/0! ###
-
-
-
TOTAL SALES TOTAL SALES - #DIV/0! #DIV/0!
NOTE :
1. SELECT BAGIAN YANG AKAN DIPRINT
2. SETELAH ITU PILIH FILE => PRINT
3. PADA BAGIAN SETTINGS ATUR SEBAGAI BERIKUT :
- PILIH PRINT SELECTION
- LANDSCAPE ORIENTATION
- SESUAIKAN UKURAN KERTAS YANG AKAN DIPRINT, A4/F4
- ATUR MARGIN SEBAGAI BERIKUT :
- TOP : 1
- RIGHT : 0,3 - 1
- LEFT : 0,3
- BOTTOM : 0,3
- LALU PILIH FIT ALL COLUMNS ON ONE PAGE
TOTAL Harga
NO PRODUCT % FC ITEM CON FC
UNIT ( Rp ) ( Unit )
###
NO BEVERAGES
-
###
-
- #DIV/0!
-
Keterangan :
# UNTUK NAMA PRODUK TIDAK BOLEH DIUBAH ATAU DI HAPUS, APABILA ADA PENAMBAHAN PRODUK ISILAH DI KOLOM KOSONG YANG
PALING BAWAH ( FOOD & BAVERAGE )
NOTE :
1. SELECT BAGIAN YANG AKAN DIPRINT
2. SETELAH ITU PILIH FILE => PRINT
3. PADA BAGIAN SETTINGS ATUR SEBAGAI BERIKUT :
- PILIH PRINT SELECTION
- LANDSCAPE ORIENTATION
- SESUAIKAN UKURAN KERTAS YANG AKAN DIPRINT, A4/F4
- ATUR MARGIN SEBAGAI BERIKUT :
- TOP : 1
- RIGHT : 0,3 - 1
- LEFT : 0,3
- BOTTOM : 0,3
- LALU PILIH FIT ALL COLUMNS ON ONE PAGE
TOTAL Harga
NO PRODUCT % FC ITEM CON FC
UNIT ( Rp ) ( Unit )
###
NO BEVERAGES
-
###
-
- #DIV/0!
-
Keterangan :
# UNTUK NAMA PRODUK TIDAK BOLEH DIUBAH ATAU DI HAPUS, APABILA ADA PENAMBAHAN PRODUK ISILAH DI KOLOM KOSONG YANG
PALING BAWAH ( FOOD & BAVERAGE )
NOTE :
1. SELECT BAGIAN YANG AKAN DIPRINT
2. SETELAH ITU PILIH FILE => PRINT
3. PADA BAGIAN SETTINGS ATUR SEBAGAI BERIKUT :
- PILIH PRINT SELECTION
- LANDSCAPE ORIENTATION
- SESUAIKAN UKURAN KERTAS YANG AKAN DIPRINT, A4/F4
- ATUR MARGIN SEBAGAI BERIKUT :
- TOP : 1
- RIGHT : 0,3 - 1
- LEFT : 0,3
- BOTTOM : 0,3
- LALU PILIH FIT ALL COLUMNS ON ONE PAGE
TANGGAL 22 JUNI 2022 23 JUNI 2022 24 JUNI 2022 25 JUNI 2022 26 JUNI 2022 27 JUNI 2022 28 JUNI 2022 29 JUNI 2022 30 JUNI 2022
HARI RABU KAMIS JUMAT SABTU MINGGU SENIN SELASA RABU KAMIS
Koreksi / Pembatalan
Discount
Penjualan Bersih
Komisi Go Food
Tax (PPN)
Penjualan Koin
Jumlah Pembeli
:
:
TOTAL
Rp -
AIR GALON DADA
1 LITER 316 1 PCS DADA 5,756
ES BATU ( 1 GRAM ) 1 MARINADE 4
TEPUNG CAKRA 467
TEPUNG BRIDER 300
SIMPLE SIRUP MINYAK 514
1 KG GULA 13,500 AIR 3
1 LITER AIR 316 SAOS SASET 395
MILO
1 PACK MILO ( 960 GR) 86,500 CHICKEN STEAK
AIR PANAS ( 1 LTR) 316 MENTOK ( FILET 55 GR ) 6,233
AIR DINGIN ( 9 LITER) 3,158 MARINADE 2
SIMPLE SIRUP ( 1.600 ML) 14,737 TELOR 422
MINYAK 300
HPP 1 RESEP MILO 104,711 TEPUNG CAKRA
HPP 1 PORSI 2,094
ES BATU 100 1 PCS CHICKEN STEAK 6,957
HPP 1 PORSI ES MILO 2,194 CRINKLE ( 2PCS / 10 GR ) 345
MIX VEGETABLE( 20 gram ) 720
1 PORSI SAOS STEAK 1,456
MARGARIN ( 5 gram ) 233
TAKE AWAY
ORANGE 1,472 TAKE AWAY
CUP MINUMAN 375 CHICKEN STRIP 6,492
SEALER 77.7 KANTONG KERTAS 287
SEDOTAN 0.104 SAOS SACHET 395
PLASTIK KECIL 808
1 PORSI ORANGE TAKE AWAY 1,925 CHICKEN STRIP TAKE AWAY 7,982
TAKE AWAY
THE MANIS PEMBUNGKUS
CUP MINUMAN BOX CHATT 808
SEALER ALAS BOX 40
SEDOTAN - PLASTIK SEDANG 192
1,040
TAKE AWAY -
SAOS CHESE LEVEL
LEVEL(30 GR ) 632
MILKSHAKE COKLAT CHESEE MELT (20 GR ) 668
MILKSHAKE 3,419 CUP PUDING 444
AIR 200ML 63 HPP 1 PORSI 1,744
ES BATU ( 150 GR) 150
HPP 3,632
TAKE AWAY JUS STRAWBARY
CUP MINUMAN 375 JUS 4,750
SEALER 78 AIR 50 ML 16
SEDOTAN 0 ES BATU ( 150 GR) 150
MILKSHAKE 3,632
HPP 4,916
HPP 4,085 TAKE AWAY
ICE CREAM 1,600 CUP MINUMAN 375
HPP MILK SHAKEFLOAT 5,685 SEALER 78
SEDOTAN 0
MILKSHAKE CAPUCINO MILKSHAKE 4,916
MILKSHAKE 3,053
AIR 200ML 63 HPP 5,369
ES BATU ( 150 GR) 150 ICE CREAM 1,600
HPP JUS STRAWBERY FLOAT 6,969
HPP 3,266
TAKE AWAY JUS MANGGA
CUP MINUMAN 375 JUS 3,550
SEALER 78 AIR 50 ML 203
SEDOTAN 0 ES BATU ( 150 GR) 150
MILKSHAKE 3,266 SUSU ( 5 GRAM ) -
HPP 3,903
HPP 3,719 TAKE AWAY
ICE CREAM 1,600
HPP MILK SHAKE FLOAT 5,319 CUP MINUMAN 375
SEALER 78
SEDOTAN 0
MILKSHAKE MANGGA JUS 3,903
MILKSHAKE 2,808
AIR 200ML 63 HPP 4,356
ES BATU ( 150 GR) 150 ICE CREAM 1,600
HPP JUS MANGGA FLOAT 5,956
HPP 3,021
TAKE AWAY JUS JAMBU
CUP MINUMAN 375 JUS 3,550
SEALER 78 AIR 135 ML 43
SEDOTAN 0 ES BATU ( 150 GR)
MILKSHAKE 3,021 SUSU (5 GR) -
HPP 3,593
HPP 3,474 TAKE AWAY
ICE CRAM 1,600
HPP MILK SHAKE FLOAT 5,074 CUP MINUMAN 375
SEALER 78
SEDOTAN 0
MILKSHAKE STAWBARY JUS 3,593
MILKSHAKE 2,808
AIR 200ML 63 HPP 4,045
ES BATU ( 150 GR) 150 ICE CREAM 1,600
HPP JUS JAMBU FLOAT 5,645
HPP 3,021
TAKE AWAY JUS DURIAN
CUP MINUMAN 375 JUS 5,750
SEALER 78 AIR 50 ML 16
SEDOTAN 0 ES BATU ( 150 GR) 150
MILKSHAKE 3,021 SUSU ( 5 GRAM ) -
HPP 5,916
HPP 3,474 TAKE AWAY
ICE CRAM 1,600
HPP MILK SHAKE FLOAT 5,074 CUP MINUMAN 375
SEALER 78
SEDOTAN 0
JUS 5,916
HPP 6,369
ICE CREAM 1,600
HPP JUS DURIAN FLOAT 7,969
FOOD COST
SAOS STEAK PAKET PAKET
1 PACK PREMIX STEAK ( 200 GR ) 17094 ROCKET 1 ROCKET 2
AIR (200 ML) 379 NASI 914 NASI
SAYAP 4,307 C.STEAK
HPP 1 RESEP 17,473 ES TEH 1,466 ES TEH
HPP 1 PORSI 1,456 PEMBUNGKUS 1,040 PEMBUNGKUS
HPP 7,727 HPP
CHESSEE MELT
1 PACK CHESSE MELT ( 100 GR ) 11905
AIR (380 ML ) 120
PAKET PAKET
HPP 1 RESEP 12,025 ROMA 1 ROMA 2
HPP 1 PORSI 668 NASGOR 5,795 NASI
TEH BOTOL 1,895 P.BAWAH
SAOS LEVEL 1 & 2 HPP 7,690 TEH BOTOL
LEVEL(500 GR ) 37,296 PEMBUNGKUS
AIR (1.950 ML ) 616 HPP
DADA P.ATAS
BUTTER MIX GEPREK GEPREK
1 PCK BUTTER MIX ( 125 GR ) 8,547 DADA 7,439 P.ATAS
TEPUNG CAKRA ( 375 GR ) 3,750 SAMBAL 1,319 SAMBAL
AIR (750 ML ) 237 PEMBUNGKUS 1,040 PEMBUNGKUS
KUNING TELUR (4 BUTIR) 6,750 TIMUN 180 TIMUN
HPP 9,978 HPP
HPP 16 PORSI 1,205
HPP 21 PORSI 918
HPP 32 PORSI 603
SAMBAL KOSEK
NASI PUTIH
BERAS ( 1 KG ) 11,000
AIR (1200 ML) 379
HPP 1 RESEP 11,379
HPP 1 PORSI 759
COVER NASI 155
HPP 914
FRENCH FRIES
FRENCH FREIS( 100 GR ) 3,050
MINYAK 300
KERTAS FF 145
SAOS SASET 395
HPP 1 PORSI 3,890
NASI GORENG
NASI PUTIH ( 200 GR ) 1,034
1 PCS FILET MENTOK 1,247
TELOR ( 0,5 ) 844
CABE MERAH 500
DAUN BAWANG (10 GR) 160
BAWANG PUTIH ( 2,5 GR ) 70
1 PACK PREMIX NASGOR ( 10 GR ) 1,210
MINYAK ( 10 GR ) 170
20 GR MIX VEGETABLE 720
10 GR KECAP BANGAU -
SOSIS 862.500
TIMUN 180
TOMAT 150
HPP NASI GORENG 4,866
TAKE AWAY
NASI GORENG 4,866
BOX NASGOR 155
SAOS SASET 395
PLASTIK SEDANG 192
COVER NASGOR 187
DRESSING BURGER
MAYONESE ( 1LTR) 31,280
SAOS TOMAT (300 GR) 4,105
CREAM CHESSE ( 100 GR) 8,500
CUKA DIXI ( 17 GR ) -
GULA HALUS ( 17 GR ) -
LADA (5 GR) 4
GARAM (5 GR) 200
CHICKEN PATTY
AYAM CINCANG (2,5 KG) 141,663
16 SLICE ROTI TAWAR -
100 GR BAWANG BOMBAY 3,000
50 GR SUSU ULTRA -
BUTIR TELOR -
35 GR MARGARIN 980
105 GR / 1 PCK PREMIX PATTY -
60 PCS 145,643
1 PCS 2,427
CHICKEN BURGER
BURGER BUN 2,300
MARGARIN 5 GR 700
1 DAUN SELADA 100
1 IRIS TOMAT 50
20 GR / 1 PORSI DRESSING 630
CHICKEN PATTY 3,500
5 GR BAWANG BOMBAY 150
JUS SIRSAK
JUS 3,550
AIR 100 ML 32
ES BATU ( 120 GR) 120
SUSU ( 5 GRAM ) -
HPP 3,702
TAKE AWAY
HPP 4,154
ICE CREAM 1,600
HPP JUS SIRSAK FLOAT 5,754
PERKEDEL
500 GR TEPUNG KENTANG 30,525
1500 ML AIR PANAS 474
300 GR DAGING AYAM 16,830
5 KUNING TELOR 8,438
50 GR BAWANG MERAH 1,800
125 GR BATANG SELEDRI 3,750
12,5 BAWANG PUTIH GORENG 350
1 PC PREMIX PERKEDEL / 45 GR 3,108
35 PCS 65,274
1 PCS 1,865
MINYAK 514
TELOR 422
HPP PERKEDEL MATANG 2,801
JUS MELON
JUS 3,550
AIR 135 ML 32
ES BATU ( 150 GR)
SUSU (5 GR) -
HPP 3,582
TAKE AWAY
HPP 4,034
ICE CREAM 1,600
HPP JUS MELON FLOAT 5,634
OOD COST ITEM
PAKET PAKET PAKET PAKET PAKET
ROCKET 2 ROCKET 3 ROCKET 4 ROCKET 5 ROCKET 6
914 BURGER 8,085 NASI 914 NASI NASI
10,220 ES TEH 1,466 P.BAWAH 4,693 NASGOR 5,795 C.STRIP
1,466 HPP 9,551 ES TEH 1,466 ES TEH 1,466 NESTEA
PEMBUNGKUS 1,040 HPP 7,261 PEMBUNGKUS
12,599 HPP 8,112 HPP
PAKET PAKET
LEVEL 2 LEVEL 3
914 NASI 914
4,693 DADA/PA 6,295
1,466 ES TEH 1,466
1,744 SAOS LEVEL 1,744
1,040 PEMBUNGKUS 1,040
9,856 HPP 11,459
NB .UNTUK MENGETAHUI FOOD COST ITEM PRODUK HANYA MASUKAN HARGANYA SAJA
FOOD COST ITEM KELAS 2
5,795 #DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
SAYAP , NASI , LEMON TEA 10,000 8,263 83%
CHICKEN STEAK , NASI , LEMON TEA 18,000 13,135 73%
DADA / PAHA ATAS , NASI , LEMON TEA 19,000 11,394 60%
NASI GORENG , NESTLE ORANGE 17,000 7,720 45%
CHICKEN STRIP 4 PCS , NASI , NESTLE ORANGE 19,000 10,765 57%
CHICKEN BURGER MILO 19,000 10,732 56%
PAHA BAWAH , NASI , MILO 19,000 9,293 49%
CHICKEN STEAK , NASI , MILO 20,000 13,781 69%
DADA/PH ATAS , NASI , MILO 21,000 10,896 52%
CHICKEN STRIP 4 PCS , FRENCH FRIES , MILO 24,000 15,558 65%
1,466 37%
2,647 38%
2,002 #DIV/0!
1,925 #DIV/0!
1,355 #DIV/0!
450 #DIV/0!
4,085 #DIV/0!
3,719 #DIV/0!
3,474 #DIV/0!
3,474 #DIV/0!
5,685 #DIV/0!
5,319 #DIV/0!
5,074 #DIV/0!
RY FLOAT 5,074 #DIV/0!
1,895 #DIV/0!
2,020 #DIV/0!
1,585 #DIV/0!
- #DIV/0!
2,145 #DIV/0!
1,500 #DIV/0!
6,369 #DIV/0!
7,969 #DIV/0!
4,154 #DIV/0!
4,034 #DIV/0!
5,369 #DIV/0!
4,356 #DIV/0!
4,045 #DIV/0!
1,600 53%
- #DIV/0!
- #DIV/0!
- #DIV/0!
3,890 56%
914 30%
2,801 93%
8,085 62%
10,085 67%
5,795 48%
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
7,727 81%
12,599 79%
9,551 64%
8,112 60%
7,261 44%
8,913 54%
11,394 69%
9,293 58%
12,222 72%
11,317 65%
7,690 47%
8,541 52%
13,029 77%
11,287 63%
8,807 55%
9,762 61%
10,148 60%
12,894 68%
9,978 71%
8,835 63%
7,232 56%
6847 57%
6,711 #DIV/0!
7,096 #DIV/0!
8,699 #DIV/0!
9,851 56%
10,237 55%
11,840 58%
6,936 58%
7,321 56%
10,067 75%
9,987 62%
10,372 61%
13,118 69%
7,071 59%
7,457 57%
10,203 73%
12,010 75%
9,856 58%
11,459 62%
7,091 64%
7,477 62%
10,223 79%
9,079 70%
9,559 64%
10,732 63%
9,293 52%
9,559 53%
#DIV/0!
#DIV/0!
1,466 #DIV/0!
2,647 #DIV/0!
2,002 #DIV/0!
1,925 #DIV/0!
1,355 #DIV/0!
450 #DIV/0!
4,085 #DIV/0!
3,719 #DIV/0!
3,474 #DIV/0!
3,474 #DIV/0!
5,685 #DIV/0!
5,319 #DIV/0!
5,074 #DIV/0!
5,074 #DIV/0!
1,895 #DIV/0!
2,020 #DIV/0!
1,585 #DIV/0!
- #DIV/0!
2,145 #DIV/0!
1,500 #DIV/0!
6,369 #DIV/0!
7,969 #DIV/0!
4,154 #DIV/0!
4,034 #DIV/0!
5,369 #DIV/0!
4,356 #DIV/0!
4,045 #DIV/0!
1,600 53%
#DIV/0!
#DIV/0!
#DIV/0!
FOOD COST ITEM KELAS 4
3,890 60%
914 30%
2,801 93%
8,085 73%
10,085 78%
5,795 #DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
#DIV/0!
7,727 86%
12,599 90%
9,551 73%
8,112 68%
7,261 48%
8,913 64%
11,394 79%
9,293 62%
12,222 87%
11,317 73%
7,690 62%
8,541 61%
13,029 90%
11,287 71%
8,807 61%
9,762 67%
10,148 65%
12,894 74%
9,978 #DIV/0!
8,835 #DIV/0!
7,232 #DIV/0!
6847 #DIV/0!
6,711 84%
7,096 71%
8,699 72%
9,851 64%
10,237 62%
11,840 64%
6,936 60%
7,321 59%
10,067 77%
9,987 69%
10,372 67%
13,118 75%
7,071 61%
7,457 60%
10,203 78%
12,010 89%
9,856 68%
11,459 69%
7,091 75%
7,477 71%
10,223 85%
9,079 76%
9,559 74%
10,732 72%
9,293 58%
9,559 64%
#DIV/0!
#DIV/0!
1,466 #DIV/0!
2,647 #DIV/0!
2,002 #DIV/0!
1,925 #DIV/0!
1,355 #DIV/0!
450 #DIV/0!
4,085 #DIV/0!
3,719 #DIV/0!
3,474 #DIV/0!
3,474 #DIV/0!
5,685 #DIV/0!
5,319 #DIV/0!
5,074 #DIV/0!
5,074 #DIV/0!
1,895 #DIV/0!
2,020 #DIV/0!
1,585 #DIV/0!
- #DIV/0!
2,145 #DIV/0!
1,500 #DIV/0!
6,369 #DIV/0!
7,969 #DIV/0!
4,154 #DIV/0!
4,034 #DIV/0!
5,369 #DIV/0!
4,356 #DIV/0!
4,045 #DIV/0!
1,600 53%
#DIV/0!
#DIV/0!
#DIV/0!
RANDOM COOK
C.Steak = 2
Filet 22 gr = 5
.= C.Steak = 2
=
Nasi = 15
.= Nasi = 15
=
Shif :
Stock Akhir Pemasakan Penjualan Ket LO
Filet 22 gr = 5
.=
Nasi Nasgor .=
11
MASTER COOKING CHART
PARAF CREW
(.............................)
T
STORE :
DATE :
SHIFT :
KWALI RANGE
FRENCH
PERKEDEL NASI GORENG
FRIES
PARAF MANAGER
(..........................)
NAMA PRODUK : NAMA PRODUK :
TANGGAL DATANG : TANGGAL DATANG :
TANGGAL PEMBUATAN : TANGGAL PEMBUATAN :
TANGGAL EXPIRED : TANGGAL EXPIRED :
ITEM QTY ITEM QTY
1 1
2 2
3 3
4 4
5 5
QTY
QTY
QTY
PRODUCT HOLDING TIME
DADA P.ATAS P.BAWAH SAYAP TOTAL TIME IN TIME OUT PERKEDEL C.STRIP
NO 120' 120' 120' 120' 180' 20'
PCS PCS PCS PCS PORSI PORSI
PARAF CREW
(............)
OLDING TIME
STORE :
DATE :
SHIFT :
FF C.PATTY C.STEAK TIME IN TIME OUT LEFT OVER
10' 30'
PORSI PORSI PORSI
PARAF MANAGER
(................)
MONITORING OIL
STOCK AWAL
1. FRIED CHICKEN PCS ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
2.CHICKEN STRIP PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
3.PERKEDEL PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
4.CHICKEN PATTY PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
5. CHICKEN STEAK PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
6.CRISPY STRIP PORSI ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =.... ....X 1 =....
7.FRENCH FREIS PORSI
8.
9.
10.
TOTAL PEMASAKAN
STOCK AKHIR
PARAF CREW
(.........................)
STORE :
PERIODE :
SHIFT :
PARAF MANAGER
(...........................)
LAPORAN KAS KASIR LAPORAN KAS KASIR LAPORAN KAS KASIR
LAPORAN INI HARUS DIBUAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH LAPORAN INI HARUS DIBUAT HARIAN OLEH
SETIAP ORANG YANG MEMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER SETIAP ORANG YANG MEMEGANG CASH REGISTER
TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR TIDAK BOLEH ADA PENGHAPUSAN & WAJIB PARAF SUPERVISOR
TGL : ………………… STORE : ………………… TGL : ………………… STORE : ………………… TGL : ………………… STORE : …………………
NAMA : ………………… SHIFT : ………………… NAMA : ………………… SHIFT : ………………… NAMA : ………………… SHIFT : …………………
NO PLU : ………………… MODAL AWAL : ………………… NO PLU : ………………… MODAL AWAL : ………………… NO PLU : ………………… MODAL AWAL : …………………
TANDA TANGAN KASIR TANDA TANGAN SUPERVISOR TANDA TANGAN KASIR TANDA TANGAN SUPERVISOR TANDA TANGAN KASIR TANDA TANGAN SUPERVISOR
( ) ( ) ( ) ( ) ( ) ( )
STOCK CONTROL CHASIER
PEMAKAIAN
KETERANGAN STOK AWAL PEMBELIAN TOTAL STOK AKHIR STANDAR
TEH BOTOL
FRUITEA
TEBS
TBK / TBO
AMB
AMC
NESTEA
MILO
NESTLE ORANGE
MILK SHAKE STRAWBERY
MILK SHAKE MANGGA
MILK SHAKE COKLAT
MILK SHAKE CAPUCINO
BUAH DURIAN
BUAH MANGGA
BUAH STRAWBERRY
BUAH MELON
BUAH SIRSAT
ICE CREAM
TEH POCI KUNING
TEH POCI VANILA
S-TEE
PARAF KASIR
PARAF KASIR
(
ER
STORE :
TANGGAL :
SHIFT :
PEMAKAIAN
SEBENARYA +/- LO KETERANGAN
PARAF SPV
( )
STORE :
TANGGAL :
SHIFT :
PEMAKAIAN +/- LO KETERANGAN
SEBENARYA
PARAF SPV
( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
Form Koreksi
Store :
Tanggal :
Kasir Supervisor
( ) ( )
PLU PRODUCT PLU PRODUCT PLU PRODUCT
1 Dada 44 Paket Rocket Kids 1 90 Catering karyawan
2 Paha Atas 45 Paket Rocket Kids 2 91 Paket Cheesy 1
3 Paha Bawah 46 Snack Bucket 1 92 Paket Cheesy 2
4 Sayap 47 Snack Bucket 2 93 Paket Cheesy 3
5 Chicken Strip 48 Paket Rockfresh 1 94
6 Chicken Steak 49 Paket Rockfresh 2 95 Kalender
7 Chicken Crispy 50 Paket Rockfresh 3 96 Kalender free
8 French Fries 51 Air Mineral Botol 97
9 Nasi 52 Air Mineral Cup 98
10 Perkedel 53 Teh Botol 99
11 Chicken Burger 54 Fruit Tea Botol 100
12 Cheese Burger 55 TEBS
13 Cheesy level dada 56 Juice Alpokat
14 cheesy level PA 57 Avocado Float
15 cheesy level PB 58 Juice Durian
16 Cheesy level sayap 59 Durian Float
17 Nasi Goreng 60 Juice Melon
18 Mie Goreng 61 Juice Strawbery
19 Spagheti goreng 62 Juice Mangga
20 Telor Ceplok 63 Juice Jambu
21 Paket Rocket 1 64 Capucinno Float
22 Paket Rocket 2 65 Capucinno panas
23 Paket Rocket 3 66 Lemon Tea
24 Paket Rocket 4 67 Milo
25 Paket Rocket 5 68 Ice Cream
26 Paket Rocket 6 69 Ice Syusyu
27 Paket Rocket 7 70 Ice Yogurt
28 Paket Rocket 8 71 Pepsi / Coca Cola
29 72 Mirinda / Fanta
73 7up / Sprite
74 Puding
30 Paket Roma 1 75 Orange New
31 Paket Roma 2 76 milk shake
32 Paket Roma 3 77 milk shake
33 Paket Roma 4 78 milk shake
34 Paket Roma 5 79
35 Paket Roma 6 80
36 81 Paket Hemat 1
37 Paket ROKI 1 82 Paket Hemat 2
38 Paket ROKI 2 83 Ca Kangkung
39 84 Tahu
40 85 Tempe
41 Pak Lurah 1 86 Sambal Terong
42 Pak Lurah 2 87 Sambal Trasi
43 Pak Lurah 3 88
89
LOG BOOK
PT ROCKET CHICKEN INDONESIA
TANGGAL : TANGGAL :
SHIFT : PAGI SHIFT : HAND OVER
MAN POWER MAN POWER
TARGET SALES HARIAN TARGET SALES HARIAN
TARGET SALES PAGI TARGET SALES PAGI
HO BRANGKAS HO BRANGKAS
CASHFLOW CASHFLOW
MODAL MODAL
BON GANTUNG BON GANTUNG
UANG KERTAS UANG KERTAS
UANG LOGAM UANG LOGAM
RENCANA SETOR RENCANA SETOR
SIMPANAN SIMPANAN
TOTAL TOTAL
SELISIH +/-/0 SELISIH +/-/0
KET SELISIH : KET SELISIH :
MEMO : MEMO :
( ) ( ( )
SIA
TANGGAL :
SHIFT : MALAM
MAN POWER
TARGET SALES HARIAN
TARGET SALES PAGI
HO BRANGKAS
CASHFLOW
MODAL
BON GANTUNG
UANG KERTAS
UANG LOGAM
RENCANA SETOR
SIMPANAN
TOTAL
SELISIH +/-/0
KET SELISIH :
MEMO :
( )
MANAGER CHECK LIST
STORE :
DAY/ DATE :
SPV ON DUTY MORNING :
SPV ON DUTY AFTERNOON :
MANAGER ON DUTY
OPENING H.OVER CLOSING
INSENTIF KARYAWAN ROCKET CHICKEN
STORE: BULAN:
THR
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
TOTAL
ET CHICKEN
Tanda
INSENTIF
tangan
MANAGEMENT BOOK
KEPADA :
DARI :
TANGGAL :
NO PROBLEM STORE
PARAF SUPERVISOR
( )
MANAGEMENT BOOK
DEADLINE
SOLUTION SIGNATURE
FOLLOW UP
PARAF MANAGEMENT
( )
DAFTAR HADIR KARYAWAN
Cabang : Bulan :
No. Nama 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26
3
4
8
9
10
11
12
13
14
15
16
17
18
19
20
# Setiap hari di isi oleh Manager In-Charge / yang diberi kewenangan mengisi # Akhir bulan dikirim ke Office dijadikan satu dengan SALES CONTROL
Keterangan : M Masuk Kerja Pagi A Masuk Kerja Malam MA Masuk Kerja Split X Libur EX Extra Libur
I Ijin Tidak Masuk Kerja S Ijin Sakit C Cuti O Tidak Masuk Kerja Tanpa Keterangan
Catatan :
DIR KARYAWAN
27 28 29 30 31