Fresh, homemade food.

S A L A D S
Chicken Tender Salad $10.95 Crispy fried chicken, fresh greens, feta cheese, candied bacon, tomatoes, red onion, red and green peppers $11.95 Steak Caesar Pizzetta Grilled beef tenderloin tips (chicken may be substituted) served with our classic caesar salad on a toasted flour tortilla, seasoned with sundried tomato pesto and parmesan cheese. Southwest Salad Fajita chicken, served on crisp romaine with spicy warm black beans, cheddar cheese, tomatoes and scallions. Served with fiesta chips and lime cilantro dressing Caribbean Salad Grilled marinated Chicken, fresh greens, cheese, rice pilaf, tomato, scallions, wontons and pineapple Northshore Salad Mesquite grilled chicken, fresh greens with candied pecans, craisins, and feta cheese. Served with balsamic vinaigrette. $10.95

S A N D W i C H e S
Served with your choice of side dish mesquite grilled Chicken Sandwich Topped with havarti cheese and candied bacon served on a fresh toasted bun $8.25

$7.50 Homemade Chunky Chicken Salad Diced chicken breast mixed with celery, red onion and grapes served on wheat berry bread $7.95 Sullivans Burger Best in Town Fresh ground chuck, 10 oz., served on fresh toasted bun; add cheese (american, swiss, cheddar, pepper jack, or havarti) or candied bacon .80 rocky Hill Club $7.95 Tennessee Pit ham, all natural turkey breast, candied bacon and cheddar cheese served on a french white baguette Parmesan encrusted Tilapia Sandwich Hand-breaded and fried golden brown served on a french baguette with homemade tartar sauce $8.25

$10.95

$11.95

House Salad $5.50 Fresh mixed greens topped with toasted almonds, candied bacon, cheese and homemade croutons Signature Salad $5.50 Fresh greens, candied pecans, craisins and feta cheese. Served with balsamic vinaigrette

French Cheese Steak $9.50 A variation on the Philly classic, roast beef, caramelized onions, roasted red peppers and melted boursin cheese on a french baguette

W r A P S
Served with your choice of side dish roasted red Pepper Chicken Wrap $8.50 Grilled chicken, roasted red peppers, bacon and lettuce with a bleu cheese spread rolled into a tomato basil wrap Fajita Beef Tenderloin Wrap Grilled Tenderloin tips, caramelized onions and peppers, cheddar cheese, black bean and corn relish, with lime cilantro dressing. Rolled into a fresh chipotle wrap $9.95

HomemADe SALAD DreSSiNgS

Balsamic Vinaigrette Bleu Cheese Honey Mustard Ranch Lime Cilantro Raspberry Vinaigrette (No Fat)

Locally owned and operated, Sullivans Fine Food has three locations. Sullivans at Rocky Hill 7545 Northshore Dr. Knoxville Sullivans Downtown 121 W. Broadway Ave. Maryville Sullivans at Franklin Square 9648 Kingston Pike Knoxville Each location has a unique identity and a real sense of community. We feature fresh homemade food, using made from scratch recipes. Fresh seafood is delivered daily and choice steaks are cut by our own select butcher. Our fried selections are hand-breaded before cooking and are never frozen. We only use the freshest produce and ingredients. Please join us for dinner or lunch; reservations are optional. Serving you is our pleasure.

D r i N K S
Beverages Non-Alcoholic Iced Tea (sweetened and unsweetened) Soft Drinks (Coke, Diet Coke, Dr. Pepper, Sprite) Juices (Cranberry, Orange, Pineapple, Grapefruit, White Grape) Smoothies (Strawberry, Pina Colada, Banana, Straw-Banana) Frozen Lemonade (Regular or Strawberry) Coffee (Regular or Decaffeinated) Hot Tea

S i g N A T U r e
Fried Corn on the Cob Stone Ground Creamy Grits Jalapeno Cheese Grits Rice Pilaf Fresh Broccoli w/ Carrots Baked Creamed Spinach French Fries Baked Cinnamon Apples Southern Style Green Beans Cole Slaw

S i D e S
Sweet Potato Casserole Real Mashed Potatoes (choice of homemade mushroom or pot roast gravy) add cheese .80 request it loaded $1.25 each Side Dish $2.95

Vegetable Plate $9.95 Choice of four side dishes

Fresh, homemade food.

A P P e T i Z e r S
Spinach Con Quesa Dip Served with fresh tortilla chips $7.95

S P e C i A L T i e S
All entrees served with one side dish. Add a Signature or House Salad for only $3.50.

$8.95 Sullivans Handbreaded Chicken Tenders Southern - Served with barbeque and honey mustard sauce Buffalo - Tossed in spicy hot sauce and served with bleu cheese (Grilled chicken can be substituted) Thin onion rings Fresh, hand-battered, thinly sliced onion rings dusted with parmesan cheese $6.95

BeeF
Add gulf shrimp to any entree for only $7. Filet mignon 8 oz center-cut, aged Colorado beef topped with special seasonings Center-Cut Sirloin Mesquite grilled 10 oz. choice aged sirloin $21.95

$14.95

$7.95 Loaded Potato Skins Hand-breaded and topped with cheddar & monterey jack cheeses, smoked bacon and scallions, served with sour cream Chicken & Spinach Pizza Thin, crispy crust topped with cheese, creamed spinach, jalapenos, and roasted chicken served with chopped lettuce and sour cream $8.95

Aged ribeye $21.95 12 oz. aged western beef, trimmed from the center of the ribeye grilled Beef Tenderloin Tips Flavorful beef tenderloin served over rice pilaf with a marsala mushroom sauce $13.95

$8.95 Beef Tip martini Grilled beef tenderloin over mashed potatoes with marsala mushroom gravy. Garnished with onion rings Chimi rollers $8.50 Chipotle chili wraps stuffed with mesquite chicken, black bean salsa and cream cheese served with lime-cilantro dip Baja Quesadilla $9.95 Grilled chicken, onions, peppers, black bean relish, cheddar and jack cheeses uniquely seasoned, stuffed in a chipolte tortilla. Served with sour cream and salsa Soups Homemade and delicious Small: $3.50 Large: $5.50

SeAFooD
Almond Crusted Flounder Rolled in seasoned breading with crushed almonds, fried golden brown $14.95

Shrimp Charleston $16.95 Spicy gulf shrimp sauted and served over creamy, stone-ground grits and drizzled with a Tabasco cream sauce Parmesan encrusted Tilapia Fresh tilapia pan seared with seasoned flour and parmesan cheese topped with herbed cream sauce $16.95

North Atlantic Salmon $17.50 Fresh grilled salmon seasoned with our own unique blend of spices

B L U e

P L A T e S

CHiCKeN & PASTA

Caribbean Chicken $12.95 Fresh chicken breast marinated and grilled with oriental glaze and sliced pineapple, served over rice pilaf Chicken Florentine $13.95 Mesquite-grilled chicken breast served over creamed spinach and topped with roasted red pepper cream sauce Chicken Athena An 8 oz. fresh chicken breast stuffed with spinach and asiago cheese, baked and topped with a roasted garlic herb sauce randazzo Pasta A homemade penne pasta alfredo served with lightly breaded chicken topped with sun-dried tomato pesto, parmesan and romano cheeses $13.95

Served with your choice of two side dishes. Add a Signature or House Salad for only $3.50. Homemade meatloaf Made from scratch with fresh ground chuck, finest ingredients, and served with mushroom gravy Pot roast Tender, choice cut of sirloin slow roasted and served with its own natural brown gravy Fried Chicken Tenders Generous portion of juicy, hand-breaded chicken tenders Farm raised Catfish Southern style served with homemade tartar sauce (Mesquite grilled catfish can be substituted) $10.95

$11.95

$10.95 $12.95

$15.95

Banquets Catering Market Menu

Visit us online at www.sullivansfinefood.com

Bar-B-Que Chicken & grits $12.95 Fresh 8 oz. chicken brest rolled in our own dry rub seasoning and grilled. Served over jalapeno cheese grits and drizzled with homemade bar-b-que sauce