Coral Leef
Coral Leef
Coral Leef
1. As a general rule, the water temperature should not be lower than 20°C. Coral reefs develop
best at temperatures between 23°C and 25°C. There should be a maximum temperature of 35
degrees Celsius.
2. Salinity levels between 27 and 40 percent are required for corals to thrive.
3. In shallow water, less than 50 metres deep, coral reefs develop better. There should be a
maximum depth of no more than 200m.
2. Atolls:
As a reef that is generally round and surrounds a big central lagoon, atolls can be described.
With a depth of 80150 metres, this lagoon is primarily deep and secluded. In an elliptical
pattern, atolls are located away from deep sea platforms and are found surrounding islands or
on undersea platforms. In the Maldives, for example, Suvadivo Atoll and Funafoothis Atoll of
Ellice.
3. Barrier Reef:
Barrier reefs are the biggest, tallest, and broadest of the three types of coral reefs found in the
world. Developing in an uneven ring, they are found off the coast. In addition to covering
100kms in length, they are many km broad. Among the many examples of a barrier reef is
Australia's Great Barrier Reef, which extends 1,200 miles in length.
1.Wave activity and tropical storms may cause serious damage to coasts.
2.Coral reefs are also important markers of the health of the world's ecosystems. In the event
that climate change is not quickly handled, they serve as an early warning sign of what may
happen to other less sensitive systems, such as river deltas.
3.Coral reefs are also vital to the fishing sector. In this area, many fish breed, and juvenile fish
spend time there before venturing out into the wide ocean. Over 1.5 billion dollars are generated
yearly by the Great Barrier Reef for the Australian economy. India's Coral Reef Palk Bay is a
fishing and tourism hotspot.
4.Coral reef research is crucial for establishing reliable climate records during the past million
years.
5. In addition to providing habitat, they also provide as a refuge for a wide variety of marine life.
Among other vital nutrients, they are the source of nitrogen in the marine food webs. Assist in
the fixation of carbon dioxide and nitrogen They aid in the recycling of nutrients.They