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Cleaning Validation For Food Industry Agenda Objectives

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Technical Specialized

Cleaning Validation for


Training Food Industry

Cleaning Managers, Quality Control Managers,


Quality Assurance Managers, Production
Managers, Inspectors, Regulatory Personal,
Business Development People, Business
Owners, Biomedical Engineers, Anyone
Interested in the Cleaning Validation for Food
Industry
Cleaning Validation for Food Industry Course Objectives

• Participants will get the basic understanding regarding the potential


contaminants(soil types) in food industry
• Participants will be introduced to the diverse approaches of methods of
cleanings & the chemicals used with them
• Participants will be acquainted with the different prerequisites' requirements
for cleaning validations
• Participants will familiarize themselves with the cleaning validation; process,
protocol, report & maintenance
• Participants will complete different quizzes and two cases studies
Cleaning Validation for Food Industry Course Index
• Introduction
• Cleaning Validation
• The Most Common Soils Process
• Prerequisite
• Sinner Circle • Equipment Qualification
• Phases in Food-grade • Hazard Evaluation
• Acceptance Criteria
Hygiene • Sampling Technique
• Different Approach of • Analytical Method
• Soiling Procedure
Cleaning • Cleaning Procedure
• The objective of • Cleaning Validation Protocol
cleaning validation • Cleaning Validation Process
• Cleaning validation report
• Glossary
• Marinating the validated
• General Consideration status
Ask for arrangement of a
training course for your
company now
please contact upbeat consult
at Mobile
+962 796362237 or land line +962 6 5515451
Amman- Jordan office or
You Can Send us an E mail to
info@upbeatconsult.com
www.upbeatconsult.com
Skype: upbeatconsult

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