FSC - 102 Practice & Systems of Silviculture PDF
FSC - 102 Practice & Systems of Silviculture PDF
FSC - 102 Practice & Systems of Silviculture PDF
Theory
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NATURAL REGENERATION
The trees and forest crops depreciate in value and die with age. But the forester
does not want the tree crops to grow to a size that their value may depreciate. He
therefore utilizes the trees when they have gained maximum value. Having utilized the
trees when they have gained maximum value. Having utilized the trees it is his duly to
see that the crop is regenerated with trees of the desired and economically valuable
species so that he gets maximum return on a sustained basis in perpetuity. As already
stated, to regenerate means to renew a forest crop by natural or artificial means. Thus,
regeneration is defined as the renewal of a forest crop by natural or artificial means. It
also refers to the crop so obtained. Reproduction is a synonym for regeneration but it is
more usually applied to a forest crop obtained by natural method, viz., self sown seed,
coppice or root suckers, etc.
Methods of Regeneration
From the above definition, it is apparent that there are two main methods of
regenerating forest crops but in practice, a combination of the two methods is also
sometimes adopted. Thus, the methods of regeneration of forest crops are
i) Natural regeneration
ii) Artificial regeneration and
iii) Natural regeneration supplemented by artificial regeneration
Natural Regeneration
Natural regeneration is defined as ‘the renewal of a forest crop by self-sown seed
or by coppice or root suckers. It also refers to the crop so obtained. Thus, the natural
regeneration may be obtained from the following two main sources:
i) From seed and
ii) From vegetative parts
When regeneration obtained from seed forms a crop, it is called a seedling crop
which is defined as ‘a crop consisting of seedlings neither planted nor of coppice or root
sucker origin but originating in situ from natural regeneration’. When this seedling crop
grows into a forest, it is called a high forest. When regeneration obtained by coppice
forms a crop, it is called coppice crop and when it develops into a forest, it is called
coppice forest to differentiate it from the high forest. Root suckers are, however, not
used for large scale regeneration operation.
1) Seed Production
The most important prerequisite of natural regeneration from seed is the
production of adequate quantities of fertile seed by the trees of the area or immediate
neighbourhood. The production of seed depends upon species, age of trees, size of
crown, climate and other external factors. All species do not seed annually and
abundantly. For instance, while teak, babul, khair, shisham seed every year, deodar, fir,
spruce seed at an interval of years. The quantity of seed produced by annual seeders
also varies within wide limits and so seed years are described as good, moderate or poor
depending on whether the quantity of seed produced is abundant, moderate or less.
Interval between moderate and good seed years of a few important species is given
below
Interval in years between
Species
Moderate seed years Good seed years
Shorea robusta 2 3–5
Terminalis tomentosa 2 3–4
Pinus wallichiana 2 2–3
Pinus roxburghii 3 4–5
Cupressus torulosa 3 7–8
Cedrus deodara 3 4–5
Picea smithiana 3 5–6
Abies pindrow 6 10
The age of trees also affects the production of adequate quantities of fertile
seed. The seeds produced by immature trees as well as over mature trees are,
sometimes, infertile. Abundant quantities of fertile seeds are produced by the trees
after the height growth has culminated because during the period of height growth,
carbohydrate produced is utilized in it. Thus, abundant quantities of fertile seeds are
produced from middle-aged trees.
The size of the crown of trees also affects seed production. As a general rule,
the bigger the crown, the larger the production of seed. Therefore, while selecting seed
bearers for natural regeneration, middle-aged mature trees with well developed crowns
should be selected.
Climate also affects the seed production. As a general rule, warmer climate
favours larger seed production. Therefore, in the hills the trees growing towards the
lower limit of the altitudinal zone of their species produce more seeds than those
growing towards the upper limit. Hot dry years are generally followed by heavy seed
years on account of increase in photosynthesis. Heavy rain storms at the time of pollen
dissemination reduce chances of good seed production. Similarly, late frost adversely
followed affects seeding.
The other external factors which affect seed production are fire injury, insect
attack and girdling. Injury by fire and insect attack stimulate seed production.
Similarly, girdling is by heavy seeding.
2) Seed Dispersal
The seed produced by the trees is dispersed by the agency of wind, water,
gravity, birds and animals. Some examples of seed dispersal by various agencies are
given below:
By wind – Conifers, Acer, Betula, Rhododendron, Populus, Alnus, Salix, most
Dipterocarps, Terminalias, Dalbergia, Acacia catechu, Adina, Bombax, Holoptelia, most
Apocynacea a n d Asclepiadaceae, Casuarina, Cedrela, Chloroxylon, Pterocarpus
marsupium, etc.
By water – Trewia, most mangrove species, Dalbergia, teak, etc.
By gravity – Oaks, Juglans regia, Aesculus, etc.
By birds – Prunus, Mulberry, Broussonetia, Trema, Diospyros melanoxylon, etc.
By animals – Acacia Arabica, Prosopis juliflora, Ziziphus, Anthocephalus, etc.
As the seeds of all confiers in hills are dispersed by wind, special care has to be
taken to see that the seed bearers are retained on ridges and on the upper portion of
hill slopes so that they can cover maximum area.
3) Germination
After dispersal, a lot of seed is destroyed by insects, birds and rodents. The
others germinate provided they are deposited on suitable soil. Germination of seed
depends upon:
a) Internal factors b) External factors
a) Internal factors – The internal factors are the factors pertaining to the seed
itself. The following internal factors affect germination:
i) Permeability to water – Moisture is very essential for germination; if the
seed has a hard coat, it prevents moisture reaching the seed embryo and therefore
prevents germination. Such seeds germinate only when the hard coat weathers due to
exposure to sun and rain or when it has been partially eaten up by insects.
ii) Permeability to oxygen – Oxygen is necessary for germination. Factors
which inhibit moisture reaching the seed, also prevent oxygen reaching it.
iii) Development of embryo – The embryo should be fully developed at the
time of seedfall. If it is not developed, the seed lies dormant, till it is fully developed. A
typical example of this is seen in Fraxinus floribunda in which the seeds lie dormant on
the ground for the whole year.
iv) After ripening – Even if the embryo is fully developed, seeds, sometimes,
do not germinate because the embryo is not chemically ready for germination. Such
seeds germinate only when they have undergone a process of after-ripening. Delayed
germination of Juniperus macropoda is due to after-ripening.
v) Viability – Viability is defined as the potential capacity of a seed to
germinate. Some seeds lose their viability soon while others retain their viability for a
year or more. Thus, in case of seeds which lose their viability soon, if the environmental
conditions are not favourable for germination at the time of their fall, they die. For
example, under natural conditions sal seeds remain viable for about a week. If
monsoon is delayed, most of the seeds that fall on dry ground, die.
Conifers – Abies pindrow (17 seed/gm), Cedrus deodara (9 seeds/gm),
Cupressus torulosa (240 seeds/gm), Picea smithiana (63 seeds/gm), Pinus roxburghii (9
seeds/gm), Pinus wallichiana (16 seeds/gm).
Broad-leaved – Acacia arabica (8 seeds/gm), Acacia catechu (39 seeds/gm),
Acrocarpus fraxinifolius (32 seeds/gm), Adina cordifolia (11288 seeds/gm), Aesculus
indica (40 seeds/kg), Ailanthus excelsa (9.5 seeds/gm), Ailanthus grandis (1235
seeds/kg), Albizzia lebbek (7400 seeds/kg), Albizzia procera (23 seeds/gm), Bischofia
javanica (92 seeds/gm), Bombax ceiba (26 seeds/gm), Casuarina equisetifolia (758
seeds/gm), Dalbergia sissoo (53 seeds/gm), Dendrocalamus strictus ( 3 0 seeds/gm),
Eucalyptus hybrid (2700 seeds/gm), Fraxinus micrantha (7 seeds/gm), Gmelina arborea
(1764 seeds/kg), Hymenodictyon excelsum (170 seeds/gm), Juglans regia ( 1 1 0
seeds/kg), Kydia calycina (32 seeds/gm), Morus alba (455 seeds/gm), Pterocarpus
marsupium (1623 seeds/kg), Quercus incana (529 seeds/gm), Quercus semecarpifolia
(140 seeds/kg), Shorea robusta (529 seeds/kg), Tectona grandis (1760 fruits/kg),
Terminalia tomentosa (529 seeds/kg), Toona ciliata (247 seeds/gm).
The size of the seeds varies not only from tree to tree in the same species but
also on the same tree. Some seeds are thin and poorly developed while others are
thick. As a general rule, within the average size of the seed produced by the species,
the thicker the seed, the better the germination.
(vii) Germinative capacity and germinative energy-All the seeds that fall to
the ground do not germinate. As the percentage of seeds that germinate, affects
natural regeneration, it is important to know the germinative capacity and germinative
energy of the seeds of the species. Germinative capacity is defined as ‘the percentage,
by number, of seeds in a given sample that actually germinate, irrespective of time’.
This is the commonly accepted definition though some workers have defined it
differently as given in the footnote 1. Germinative energy is defined as ‘the percentage,
by number, of seeds in a given sample that have germinated upto the time when the
rate of germination (number of seeds germinating per day) reaches its peak (Holmes)’.
Some workers like to specify the period in which this it to be calculated as will be seen
by the definition given in footnote 2. The germinative capacity of some of the species is
given below:
Germinative Species
capacity
1-5 Alnus nitida, Anogeisssus latifolia;
5-10 Buxus wallichiana, Grewia tiliaefolia;
10-20 Abiespindrow, Anthocephalus cadamba, Kydia calycina;
20-30 Boswellia serrata, Cassia fistula, Duabanga sonneratiodes, Picea
smithiana;
30-50 Bombax ceiba, Tectona grandis, Cupressus torulosa’
50-70 Acacia Arabica, Betula alnodies, Dendrocalamus strictus, Terminalia
tomentosa, Toona ciliate, Melia azedarach, Pinus wallichiana,
Cedrus deodara;
70-90 Acer campbellii, Butea monosperma, Ougeinia oojeinensis, Pinus
roxburghii, Acacia catechu, Albizzia procera, Juglans regia, Shorea
robusta;
90-100 Albizzia lebbek, Anacardium occidentale, rtocarpus chaplasha,
Bauhinia variegate, Cassia siamea, Dalbergia sissoo.
(b) External factors – External factors are the factors of environment which
affect germination. These are:
(i) Moisture – An adequate quantity of moisture is very essential for
germination. Moisture activates the dormant embryo and by softening the seed coat
helps it to come out. Moisture is also necessary for dissolving the food material
collected in the cotyledons and for translocating it in solution to the radicle and the
plumule. Diffusion of oxygen for respiration also takes place in aqueous solution.
(ii) Air – The germinating seeds require oxygen and this is supplied by air.
Seeds buried in the deeper layers of the soil often remain dormant for want of oxygen.
In the germinating seed, respiration is very rapid and therefore, a constant supply of
oxygen is very essential.
(iii) Temperature – Temperature is essential for germination but range of
temperature within which seeds of various species germinate varies with species.
Within this range, the higher the temperature the better the germination.
(iv) Light – Most species are indifferent to light conditions for their germination
but some, e.g., Cassia fistula, Albizzia procera, require light.
(v) Seed bed – It is necessary that the seed should be deposited on proper
seed bed for germination. If the seed falls on sheet rock, boulder deposit, a thick layer
of dry leaves or a dense ground cover, it will not germinate or even if it germinates, as
often happens in the case of seeds deposited on thatched roofs, it does not survive. A
light burning or shrub cutting is sometimes useful to provide a good seed bed in cases
where thick layer of dry leaves and/or dense ground cover are the inhibiting factors.
Even on a suitable seed bed, the depth of covering has a great influence on natural
regeneration. While the seeds buried very deep in the soil, do not germinate for want of
oxygen, and even if germinate, are not able to push the plumules through the soil, the
seeds which are not properly covered do not germinate and this is so mostly with thick
or large seeds like acorns. Seeds which are covered with soil equal to about half their
diameter germinate best, provided other factors are favourable.
Seedling year – Seedling year is defined as a year ‘in which a given
species produces abundant first year seedlings.’ It is ‘also used to designate
a year, in terms of the amount of natural seedling regeneraton produced by a
particular species, as good, fair, poor or very poor.’
As the is usually a considerable seedling mortality as a result of adverse climatic
and soil factors as well as weed growth, a good seed year is not necessarily a good
seedling year and therefore it is necessary to differentiate between the two. A good
seedling year requires a rare coincidence of good flowering, good seeding, favourable
climatic and edaphic factors and absence of adverse weed competition.
(4) Seedling establishment – Even if the germination is good it does not
mean that the natural regeneration would be good because a large number of seedlings
die at the end of rains or as a result of frost during winter or drought during summer.
In addition, there may be other factors such as weeds, grazing, burning, which may kill
them. These adverse factors pose a threat to seedlings not only in the first year but
also for several years depending upon their rate of growth. Thus, good natural
regeneration can be achieved only when the seedlings are established. Establishment
is defined as the ‘development of a new crop, naturally or assisted, to a stage
when the young regeneration, natural or artificial, is considered safe from
normal adverse influences such as frost, drought or weeds and no longer
needs special protection or tending operations other than cleaning, thinning
and pruning.’ The following factors affect establishment of seedlings:
(i) Development of roots – For some time after germination, the seedlings
depend upon the food reserves of the cotyledons but soon they have to depend on their
own resources. For this, it is essential that the seedling may develop a long tap root
soon so that it reaches a depth where there is permanent moisture in the soil. If the
development of roots does not reach that depth in the first growing season, the seedling
may be killed by drought after the rains or in the summer season. Thus, in the species
in which the development of root is fast, the seedling mortality is less.
(ii) Soil Conditions – As the tiny seedling has to depend upon the soil for its
food, moisture and air, its establishment depends upon favourable soil conditions. The
soil should have adequate moisture. Excess of moisture or its deficiency are both
injurious for plant growth. Deficiency of nutrients has adverse effect on the
development of seedlings. The presence of a thick layer of undecomposed organic
matter inhibits establishment because while, on the one hand, its presence is an
indication of deficiency of nutrients in the soil, on the other hand, it presents physical
obstruction to the roots in reaching the mineral soil. The seedlings whose roots do not
reach the mineral soil and remain only in the undecomposed organic matter, die after
the rains due to moisture deficiency. Soil aeration also plays an important role in
seedling establishment. Soil aeration affects seedling establishment in two ways, viz.,
(i) due to deficiency of air as a result of water-logging as is seen in case of teak whose
seedlings die as a result of poor aeration resulting from waterlogging, and (ii) as a result
of imbalance in the constituents of the soil air as is seen in case of sal whose seedlings
start dying as soon as carbon dioxide/oxygen ratio reaches 2.8.
(iii) Light - Light is a very important factor in seedling establishment but its
requirement varies from species to species and even in the same species according to
climatic conditions and age. For example, in moister localities teak seedlings must have
sufficient light from the very beginning but in dry hot localitites, a sudden influx of light
on young seedlings may cause their death. In fact, in such localities, teak seedlings, in
their infancy, actually require protection against sun. The requirement of light increases
with age. The younger seedlings require comparatively lesser light b ut as they grow in
age, the require more light.
(iv) Other climatic factors - Extremely high or extremely low temperature are
both harmful for seedling establishment. In extremely high temperature, seedlings are
killed due to insolation while in extremely low temperature they are killed by frost. For
seedling establishment, only adequate rainfall is not essential but its proper seasonal
distribution is also essential. Otherwise, the long dry season after the monsoonic rains,
kills most of the seedlings.
(v) Condition of grass, and other competing weed growth-The effect of
grass and other competing weed growth depends upon the nature of weed growth and
the climatic conditions. The competing weed growth may be grass alone, a mixture of
grass and shrubs or shrubs alone. The density of the weed growth has a great influence
on establishment. A dense growth of grass is very harmful particularly when it forms
dense mat-like roots and causes water logging. For instance, very few species,
including teak can survive in the dense growth of Imperata. Similarly, dense growth of
shrubs, particularly low shrubs, is very harmful as they cut off light. For example, dense
g r o w t h o f Strobilanthes a n d Petalidium is very harmful for teak regeneration,
Clerodendron for sal regeneration and Parrotia for deodar regeneration. A light growth
of grass and shrubs generally present good conditions for seedling establishment. In
the dry and arid areas, a certain amount of weed growth is helpful in conserving
moisture and affording a certain amount of shade to the seedlings but in moister
localities, weeds, particularly dense weeds, are very harmful. The effect of grasses,
shrubs and other weed growth on seedling establishment also varies with their species.
While some species of grasses and shrubs are not harmful, others are. Thus, the
species of grasses, shrubs, etc., indicate conditions favourable and unfavourable for
natural regeneration of a particular tree species. For example, while Viola canescens is
an indicator for favourable conditions for natural regeneration of deodar and kail,
Impatiens, Strobilanthes, Spirea sorbifolia, Dipsacus, Parrotia (inKashmir) are indicators
of unfavourable conditions. Similarly, while Flemingia spp. and Narenga porphyrocoma
indicate favourable conditions for sal natural regeneration, Imperata arundinacea,
Saccharum procerum indicate unfavourable conditions for it.
(iv) Grazing, browsing and burning – Light grazing and browsing is not harmful
to seedling establishment but uncontrolled grazing and browsing completely destroy
regeneration. Similarly, light or controlled burning is not harmful. On the other hand, it
reduces the density of shrub growth and destroys the undecomposed organic matter,
and thus favours rapid growth in seedlings. Uncontrolled burning is, however, very
injurious. The resistance to and the power of recovery from grazing the fire injuries
vary with species and with age.
(vii) Drip – Drip from the large leaves of species such as sal, teak is very harmful
for seedling establishment because it removes soil from the roots of the tiny seedlings in
splash erosion thereby exposing the roots resulting in the death of plants. The splashed
soil covers the shoot of the tiny seedling and besides preventing it to perform
photosynthesis, also kills it by rotting of shoot.
(viii) Composition of the crop – The composition of the crop affects soil
conditions and therefore affects the establishment. A mixed crop is believed to create
more favourable condition for seedling establishment than pure crops.
(4) BURNING
Beneficial effects of burning on natural regeneration as well as on soil conditions
have already been described in chapter 3. Because of these beneficial effects,
controlled burning is used as a tool to obtain natural regeneration in certain types of sal,
chir and teak forests.
Sal Forests – In the very moist and moist sal forests, annual or periodic burning
is used to reduce the density of the shrubs and soil moisture and to burn leaf litter to
provide clean seed bed for natural regeneration. But this is done after careful inspection
of the area so that is does not do any harm. For instance, in grassy areas, continued
burning makes the area drier and the growth of grass thicker and denser. Similarly,
burning is not done fore one or two years after a good seedling year so that the young
seedlings may not be killed out by fire. Burning is harmful in dry types of sal forests.
Chir forests – Controlled-burning is done in chir forests before carrying out
seeding felling and it may be continued even after slash disposal for a year or two till a
good seed year comes. This burning destroys the needles and the shrubs and provides
clean bed for seeds to germinate. After a good seed year burning is not done because
chir does not coppice and over most of the area, natural regeneration comes after a
good seed year. The controlled use of fire is resorted to again when the natural
regeneration has reached a size that the area is to be put outside the regeneration area.
As the regeneration ares are carefully fir protected, the fires that are a regular feature of
the chir forests. Therefore, before taking out any compartment outside the
regeneration area or before carrying out final felling, the natural regeneration is control-
burnt for three years. This burning is done down the hill in 2 or 3 chain wide strips. It
is started from a ridge or a foot path and to keep it in predetermined width, burning is
done along the edges of the strip and is not allowed to go beyond the edge on the
unburnt side. If the fire is extremely slow in moving down hill, some fire is set at about
8 to 10m below and is allowed to move up. The burning cones rolling down the hill
slope can convert this controlled-burning into an uncontrolled fire by starting a fire at
the bottom of the hill slope and therefore 2 or 3 men are engaged for extinguishing the
burning cones. The areas having unestablished regeneration and so unable to
withstand even the controlled-burning, are excluded from such burning by making a fire
trace round them. Controlled-burning should be done during November and December
but in no case, should be delayed beyond February because after that it is difficult to
control the fire.
Teak forests – In the moister teak forests, indiscriminate fire protection has an
adverse effect on natural regeneration of teak by encouraging dense weed growth.
Controlled-burning in such forests induces natural regeneration. On the basis of an
experiment in Tharawady (Burma) in two adjacent and initially comparable plots, Troup
showed in 1905 that the unprotected plot had about 10 times more seedlings than the
fire protected plot. But in dry teak forest, fire is harmful and may kill the natural
regeneration altogether, though for inducing natural regeneration light burning is
considered to be advantageous.
(6) WEEDING
Inspite of burning, weeds appear in the area long before the natural
regeneration comes in and therefore, as soon as germination of the desired species is
complete, weedlings should be done to protect the young regeneration against weed
which compete with it for light as well as moisture. Generally weedings should be done
before the weeds have suppressed the regeneration or the latter has stopped growing.
Actually no weeding should be done from October onwards as the dormant seedlings
then require protection against frost or animal damage. In case of sal, rains weedings
have been found to be most effective but another weeding very late in winter or on the
onset of summer is also beneficial as it cuts down transpirational losses at a time when
the moisture in the soil is very little.
The number of weedings to be done in a year has a great influence on the
success of natural regeneration because excess of weedings as well as insufficiency of
weedings are both harmful. While excess of weeding exposes the seedlings to the
dangers of insolation, frost and animal damage, insufficiency of weedings results in
killing them from suppression. The number of weedings to be done in a year and the
number of year for which weeding should be done varies with species being naturally
regenerated as well as the rate of growth of the weeds. For example, in case of tropical
wet evergreen forests, three weedings may be necessary in the first year, two in the
second year and one or more later but with fast growing species only one weeding may
be enough. In the fir and spruce forests of Himachal Pradesh, weeds are a serious
menace and effective method of controlling them is yet to be evolved. Howsoever
necessary the weedings in the natural regeneration areas, particularly in the coniferous
forests, are generally neglected. In this connection, the use of weedicides gives great
promise because the trials made have given encouraging results, though the cost is
considered to be high and environmental effects are to be watched. A lot more
experimental work will have to be done to find out the best weedcide for the particular
weeds in the type of forest, concentration, method and season of application, side-
effects, etc., before large scale application can be made. Along with weedings, the
herbaceous climbers. e.g., Dioscorea, Mikania should also be uprootead instead of
cutting them.
(7) CLEANING
When regeneration grows up into sapling, cleanings are done. Cleaning is
defined as ‘a tending operation done in a sapling crop, involving the removal
or topping of inferior growth including individuals of the favoured species,
climbers, etc., when they are interfering with the better grown individuals of
the favoured species’. Cleanings are done periodically, say at an interval of 3 to 5
years, and should be restricted to removal of only those shrubs which are interfering or
are likely to interfere in the next two or three years. Like weedings, excess of cleanings
may result in adversely affecting the regeneration in the sapling stage, by exposure,
frost and animal damage. It, sometimes, results in invasion of obnoxious weeds. For
example, cold weather shrub cutting in eastern sal forest is liable to encourage
Eupatorium which seeds in February, while continued shrub cutting in the evergreen
forests is reported to encourage invasion of climbers like Mikania cordata.
REGENERATION SURVEY
The natural regeneration obtained in the forest under the various systems is
generally hidden in grass and shrubs covering the forest floor and therefore its ocular
estimate is generally inaccurate. In the absence of 100% enumeration, reasonably
accurate assessment of natural regeneration can be obtained by Regeneration survey
w h i c h i s defined as ‘a survey for the assessment of established and
unestablished regeneration generally by sample enumeration.’
The regeneration survey may be carried out at the time of revision of working
plans with the following objects:
(i) to compare natural regeneration in any regeneration area at the end of the
working plan with that in the beginning to evaluate the effects of operations carried out
during the working plan period; and
(ii) to prepare a stock map of any area proposed to be regenerated to prescribe
correct silvicultural treatment for various parts on the basis of the status of the
regeneration in them as well as to serve as a basis for comparison the end of the plan.
Sampling patterns and intensity – Regeneration survey can be done alongwith
the enumeration or independently. In the flat terrain, the regeneration survey may be
carried out in linear strips or line plot surveys while in the mountainous terrain, it can be
carried out by topographical units. At present, however, regeneration surveys are
carried out in flatter terrain found in forests managed under shelterwood system. The
intensity is generally 2 to 4%. For this purpose, a base line is drawn on the base of the
map and parallel survey lines are drawn at right angles to the base line 200m or 100 m
apart after selecting the position of the first line by random sample. Regeneration
survey is then done in 2m X 2m squares on either side of the survey line. In this
survey, it is sufficient to record the occurrence of the most promising category of
regeneration only. Thus, in sal forests f U.P., attention is concentrated on established
saplings and poles below the lowest diameter limit of tree enumeration, and on woody
shoots on way to establishment. It is only when these classes are absent that the lower
classes of regeneration are recorded. In the sal working plans of U.P. the following
categories of regeneration are recorded by the symbol shown against each:
Category of regeneration Symbol Explanation
(1) (2) (3)
1. Established regeneration whose e Symbol e indicates that at least one
height should be 2.5 m or more such plant is present, which is
and d. b. h. 10 cm sufficient to stock the quadrat.
2. Woody shoot, which is not w In the absence of e, w indicates that
established but which is large there is at least one woody shoot
and vigorous and so expected to which is sufficient to stock the
become established early quadrat.
3. Woody shoot which has been w+ -
browsed
4. Whippy unestablished seedling u+ In the absence of e and windicates
whose height is more than 50 that there are more than one
cm unestablished whippy seedlings more
than 50 cm height in the quadrat.
5. Whippy unestablished seedlings u In the absence of e, w and u+, u
whose height is more than 50 indicates that there is one
cm unestablished whippy seedling more
than 50 cm in height, in the quadrat.
6. Sub-w h i p p y u n e s t a b l i s h e d s+ In the absence of other symbols (i.e.,
seedling whose height is less e, w, u+, u), s+ indicates that there
than 50 cm are more than one sub-whippy
seedlings in the quadrat.
7. Sub-w h i p p y u n e s t a b l i s h e d s In the absence of other symbols, s
seedlings whose height is less indicates that there is one subwhippy
than 50 cm. seedling in the quadrat.
8. Recruit (Current year’s r In the absence of other symbols, r
seedling). indicates that there are only current
year’s seedlings in the quadrat.
9. Blank o o indicates that there is no
regeneration in the quadrat.
The values are then totaled for every hectare. For instance, in 4% sampling
intensity in which survey lines are 100 m apart, 20 m length in 5 contiguous lines and
half the width of the strips on either side of the end lines would make a rectangle 20m X
500 m which is equal to one hectare. These 20 m lengths in 5 survey lines will have
100 quadrats. The values of these 100 quadrats when totaled will give the condition of
the regeneration in that hectare. The values calculated for these rectangles are shown
on the regeneration stock map as follows:
Total value of regeneration Description of the Colour in the map
categories in the rectangle condition of
regeneration
81 to 100 Excellent Green
61 to 80 Good Blue
41 to 60 Moderate Yellow
21 to 40 Fair Red
0 to 20 Deficient Blank (no colour)
DECIDUOUS FORESTS
Sal – The natural zone of sal is very extensive and the conditions vary
considerably. Therefore, it is not possible to make a general statement about the
conditions of its natural regeneration as well as the technique to obtain it. The problem
of sal natural regeneration has to be tackled for each type and subtype or even variety
separately as the conditions and the factors responsible for them vary considerably.
Condition of natural regeneration in various types, subtypes and varieties is briefly
described below:
DEFINITION
Artificial regeneration is defined as ‘the renewal of a forest crop by
sowing, planting or other artificial methods. It also refers to the crop so
obtained.’ Normally such a crop is called by another term ‘plantation’ which is
defined as ‘a forest crop raised artificially, either by sowing or planting.’
Sowing refers to direct sowing which is defined as the ‘sowing of seed directly
on an area where a crop is to be raised as opposed to sowing in a nursery’
Planting refers to transferring of seedlings or plants in the area to be regenerated after
they have successfully passed the critical stages of germination and initial development.
The planting stock may be procured from some other forest, and in that case it is
referred to as wilding which is defined as ‘a natural seedling (in contrast to a
nursery grown seedling) used in forest planting.’ But it is usually more
economical to raise them, as in agricultural or horticultural crops, in controlled
conditions in an area called nursery which is defined as an area where plants are
raised for eventual planting out.’ Planting is a far more dependable method of
artificial regeneration, than direct sowing which can be done successfully only under
very favourable conditions.
REFORESTATION
OBJECTS OF REFORESTATION
Reforestation is carried out with the following objects:
(1) To supplement natural regeneration – This has already been described
in the last chapter.
(2) To give up natural regeneration in favour of artificial regeneration –
When natural regeneration of the desired species is very slow and uncertain, it is not
economical to regenerate areas by natural regeneration. In such cases, artificial
regeneration is adopted in place of natural regeneration, to ensure quicker, cheaper and
more certain stocking of the regeneration areas. Artificial regeneration of fir and spruce
forests in Chachpur (H.P.), sal forests in parts of U.P., Bengal and Assam and teak
forests in parts of M.P., Maharashtra, Kerala etc., are examples of this object.
Sometimes, artificial regeneration is adopted to improve the quality of timber, example
being artificial regeneration of twisted chir areas with seed from straight grained trees.
(3) To restock forests destroyed by fire and other biotic factors – Even in
case where natural regeneration can be ensured, artificial regeneration has to be
adopted if the forests are destroyed by fire and no seed bearers are left in the area to
supply seed for natural regeneration.
Similarly, the forests destroyed by excessive felling followed by unrestricted
grazing and lopping have to be regenerated artificially to cover the area with forest
vegetation soon. This type of work has been done in Hoshiarpur siwaliks (Punjab),
Panchayat forests of Tamil Nadu, and in the catchment areas of the rivers with hydro-
electric projects.
(4) To change the composition of the crop – Sometimes, the natural forests
are of low value as the proportion of the valuable species in the crop is low. Selective
fellings of valuable species reduces their percentage still further. Mixed deciduous
forests and wet evergreen forests are examples of such forests. Their work is being
done in most of the states in dry mixed deciduous forests. In the temperate forests, the
attempt to raise deodar in oak forests and in the lower zone of fir and spruce forests is
an example of this type of work.
(5) To introduce exotics – Sometimes, the indigenous species are so slow-
grown that they cannot satisfy the objects of management or the requirements of any
industry. In such circumstances, it becomes necessary to introduce some exotics which
can be raised successfully in the locality and yet fulfill the objects of management or the
requirements of any industry. Plantations of Eucalyptus, tropical pines, poplars, etc., are
examples of this object.
FACTORS AFFECTING THE CHOICE BETWEEN ARTIFICIAL AND NATURAL
REGENERATION
Before taking up artificial regeneration work on a large scale, it should be seen
as to which of the two methods of regeneration, viz., natural or artificial, satisfies the
objects of management more efficiently in the given set of conditions. The choice
between the two methods is governed by the following considerations:
(i) Risk of loss and deterioration of soil – While in the natural regeneration,
there is minimum exposure of the soil, the artificial regeneration involves its exposure
for a longer period. The exposure of the soil results in erosion by water on sloping
areas and by wind on sandy flatter areas and deterioration elsewhere. Thus, the fertility
of the soil is reduced. The situation is worsened if agriculture is also practiced prior to
and / or after the sowing or planting. But this does not happen in natural regeneration.
Therefore where deterioration of loss of soil is likely to be serious, natural regeneration
should be preferred to artificial regeneration.
(ii) Crop composition – In the renewal of the forest by natural regeneration the
composition of the original crop is more or less maintained. Therefore, if the original
crop consists of only few valuable trees, natural regeneration cannot improve the new
crop in terms of value. On the other hand, artificial regeneration can drastically change
the composition of the new crop either by raising mostly the valuable species occurring
on that site, or by introducing other valuable indigenous or exotic species suitable for
the locality, in pure crops or in desired mixtures. It also provides an opportunity of
raising a cover crop or a soil-improving crop along with the forest species. Thus, where
crop composition has to be changed to get a better return from the new crop, artificial
regeneration has to be adopted.
(iii) Genetical consideration – Even where the crop composition is not to be
changed, it is at least desired that the new crop should consist of trees of good quality.
In natural regeneration, the seed for the new crop is obtained from the trees occurring
on the site. Though it is expected that the selected seed bearers would be genetically
superior trees, the continued selection and felling of good trees, generally leaves the
area full of inferior or average trees. Under these circumstances, the new crop would
also be of inferior or average quality trees. If he quality of the trees forming the new
crop is to be improved, it is absolutely necessary that the natural regeneration should be
given up in favour of artificial regeneration in which seed from the genetically superior
trees is sown or plants raised from genetically superior seeds, are planted. In twisted
chir pine areas, there is no way of improving the quality of the trees of the new crop
except by artificial regeneration.
(iv) Risk of damage by pests – It is generally said that mixed crops resulting
from natural regeneration are far more resistant to attack by insect pests than the pure
and unmixed crops resulting from artificial regeneration. Concentration of food of a pest
at one place in pure plantations may result in building up population of that pest to
epidemic proportion causing serious, and sometimes irreparable, damage to the
plantation. On the other hand, physical separation of food plants in mixed natural
forests tends to inhibit the spread of the insect pests and also keeps their population
under control. Similarly, plant parasites and fungi are reported to spread rapidly in pure
plantations than in natural forest. Therefore where there may be danger of pure crops
being attacked by insects, parasites and fungi, natural regeneration should be preferred
to artificial regeneration as the former usually results in mixed crops.
(v) Flexibility of operation – In artificial regeneration, elaborate arrangements
have to be made well before time of sowing or planting. For instance, the area has to
be cleared and fenced and soil working completed by May. Having done all this, if the
seed is not available or the monsoon fails, all the expenditure incurred is wasted. On
the other hand, in natural regeneration, very little work is done before seedfall and
therefore the work can be postponed without any serious loss of money or effort. Thus,
in case of uncertain conditions, natural regeneration is to be preferred to artificial
regeneration.
(vi) Density of stocking – In artificial regeneration, it is easier to obtain a
correct and uniform stock while in natural regeneration, it is too dense at some places
and too sparse at others because seed dispersal is governed by wind and the situation
of the seed bearers. Thus, if uniform stocking is aimed at, artificial regeneration should
be preferred.
(vii) Yield – The yield per hectare in terms of volume and its value is higher in
case of artificial regeneration because of the saving in time of establishment, greater
proportion of more valuable species, resultant full stocking of proper density and
concentration of work. Even the less valuable species can be sold at higher price along
with more valuable species because of concentration of work. Thus, for better volume
and financial yield, artificial regeneration should be preferred to natural regeneration.
(viii) Time factor – Time is the most important factor in deciding the choice
between natural or artificial regeneration. Natural regeneration is liable to considerable
delays, especially with species which seed at long intervals and have uncertain
establishment period. Delay results in increased cost of formation, loss of increment
and lengthening of rotation. On the other hand, artificial regeneration completes the
regeneration work quickly and therefore results in considerable economy in cost of
formation and in better financial return. In addition, time is important from another
point of view also. In our country, the local villagers have grazing rights or concessions
and the regeneration areas cannot be kept fenced and closed to grazing indefinitely for
obtaining natural regeneration. The greater is the time required for establishment of
young crop, the greater are the chances of its failure. Therefore, if regeneration area
can be stocked completely within reasonably short time by natural means, it should be
followed; otherwise artificial regeneration should be taken up.
(ix) Cost – Cost is another important consideration affecting choice of method of
reproduction. Naturally, cheaper of the two methods has to be selected. Natural
regeneration is supposed to be cheaper than artificial regeneration. Though there is
practically no initial cost of formation except slash disposal and fencing, where
necessary, in natural regeneration, the weedings and shrub cutting have to be repeated
for such a long time, that natural regeneration often becomes as costly as, and
sometimes costlier than, artificial regeneration. Unlike plantations, results of natural
regeneration are generally slower and, sometimes, even inconspicuous; whereas the
success or failure of a plantation is apparent by the end of the very second year.
In short, natural regeneration should be preferred to artificial regeneration if it
can be obtained satisfactorily, within reasonable time and cost. Otherwise, artificial
regeneration should be preferred. Leaving the cases in which natural or artificial
regeneration have proved their efficiency cent per cent, the golden rule should be to
follow natural regeneration for a reasonably short period and then complete the
regeneration operation by supplementing natural regeneration with artificial
regeneration.
Inspite of these academic considerations, the recent trend is towards man-made
forests and, during the past few years, greater effort has been made to raise them with
the following objects:
1. Increase the yield from forests to meet the fast increasing demand of timber
for building construction, industries, defence and communications;
2. Shorten the rotation by raising fast-growing species;
3. Locating forests with relation to the location of industries;
4. Meeting the demand of agricultural implements, housing, fodder and firewood
of the rural population;
5. Improvement of agro-ecosystem, control of erosion, and beautification of
countryside;
6. Concentration of work resulting in easier supervision, easier mechanization of
operation, cheaper logging and extraction; and
7. Increasing employment potential.
I. CHOICE OF SPECIES
The success of artificial regeneration depends upon correct choice of species.
Slightest error in this regard may result in failure of the plantation and consequently loss
and wastage of money and time. Choice of species depends on the following factors:
(1) Climate and micro-climate – The general climate of the region as well as
the micro-climate of the plantation site are very important factors governing he choice
of species. Only those species which can grow in the regional climate as well as the
micro-climate of the plantation site, should be selected. As far as the indigenous species
are concerned, the species growing in the locality give a good indication of the species
that can grow. But for exotics, a comparison between the climatic (particularly
bioclimatic) conditions prevailing under their homeland and those in the proposed
plantation areas, should be carefully made and only those species should be selected
which have, in their original home, conditions similar to those in the proposed plantation
site.
(2) Soil conditions – Suitability of the species to the soil and moisture
conditions of the proposed plantation area is the most important factor governing the
success or failure of plantation. Only the species which are suited to soil and moisture
conditions should be elected to avoid failure. As the species growing on the site give a
good indication of species that can be successfully raised, a stock map of the area
prepared before felling is very helpful. Occasional presence of a species, however,
should not be taken to be a guarantee for its suitability. For example, even though
scattered teak of good quality is found in parts of Malabar, these areas have not been
found suitable for teak plantations. In a large plantation, as the soil may vary in
different parts, it is advisable to examine soil of the different parts of the plantation,
before allotting species to them. Guidance may, however, be taken from indicator
plants or indicators. Indicator plant (syn. Soil indicator) is ‘any plant which by its
presence, increase or decrease, indicates the quality of the site.’ Indicators
are ‘species or communities which, with reference to site, indicate generally
the presence in it of certain conditions, processes and uses and sometimes
specifically the species that would grow in it.’ A few examples of indicator plants
are given below:
(i) Lime rich soil
(a) in the Himalayas – Cupressus torulosa
(b) in peninsular India – Cleistanthus collinus, Ixora parviflora.
(ii) Stiff Kankar Clay
(a) in the Northern India – Acaia leucophloea, Prosopis spicigera, Balanites
aegyptica, Capparis spp.
(b) in Central India – Chloroxylon swietenia, Soymida febrifuga, Acacia
leucophloea.
(iii) Clayey soil
(a) liable to water logging – Vetiveria ziznioides,
(b) no liable to water logging – Desmostachya bipinata
(iv) Soils with high concentration of soluble salts
Prosopis juliflora, Acacia Arabica, Tamarix aphylla, Salvadora oleoides,
Salvadora persica, Sporolobus marginatus, etc.
Thus, the species to be sown or plated in different parts of a plantation should
be decided on the basis of stock map prepared before felling, examination of the soil
and study of indicator plants.
(3) Stage of succession – Along with the factor of locality, the stage of
succession which the soil has reached should also be noted to decide the species which
can grow in it. Neglect of this important factor often leads to failure. For example,
attempts to raise sal in soil in the second stage of riverain succession are bound to fail.
There is, however, some retrogression in site conditions on removal of vegetation and
therefore, the species found in a stage earlier to that of site should be raised. This can,
however, be avoided if the retrogression of site can be prevented by leaving a
shelterwood.
(4) Object of management – Choice of species is also affected by the object
of the plantation. For example, if a plantation is being raised for pulpwood, only the
species which can give required quality of pulp should be raised. In case the plantation
is being raised to meet the requirement of some industry, species suitable for it should
be selected and large scale plantations raised because no industry can be set up unless
raw material is available in sufficient quantities on sustained basis. While studying the
requirements of industry the future market conditions should also be kept in view. This
is still more important for species which have to face competition from cement and
steel. For example, sal is used as building timber as well as railway sleepers. In both
these uses, sal is gradually being replaced by cement and steel. Therefore, it would not
be advisable to increase its area. Teak, however, does not face such a danger and,
therefore, its area can be increased.
(5) Consumer’s requirement – There was a time when there was a craze for
solid wood but the use of solid wood is being given up gradually for various reasons,
e.g., natural growth defects, alternate swelling and shrinkage, lack of strength in
compression and sheer, short supplies, high prices, etc., and the demand for light,
decorative composite wood is increasing. This change in taste of consumer has to be
kept in view while selecting species.
(6) Growth rate – The choice of species is also affected by their rate of growth.
As the gap between the demand and supplies of timber is fast increasing, the present
rend is to raise fast-growing species. A fast-growing species is one which has a height
increment of 60 cm per annum in the earlier stages of its life and which gives a
minimum yield of 10ma per hectare per annum in a short rotation of 10 to 15 years.
The concept of fast growth is relative. Therefore, in order to select a fast-
growing species for large scale industrial plantations, it is very necessary to lay down
specifications of size and quality of material required by industry and the shortest
possible period in which it is to be produced. At the same time, on the basis of climatic
and edaphic conditions, productivity zones should be decided and then the species
which can give maximum out-turn of the required specification in various zones, should
be selected. In this selection, the indigenous species should be given equal attention as
the exotics, and the relative merits of the two should be carefully assessed and
compared before preferring one to the other.
The following are some indigenous and exotic fast-growing species:
Indigenous – Acrocarpus fraxinifolius, Ailanthus excelsa, Albizzia spp.,
Anthocephalus cadamba, Bomax ceiba, Casuarina equisetifolia, Evodia meliafolia,
Gmelina arborea, Kydia calycina, Michelia champaca, Populus ciliate, Sterculia alata,
Sterculia companulata, Terminalia myriocarpa, Toona ciliate, etc.
Exoic – Broussonetia papyrifera, Eucalyptus hybrid, Eucalyptus grandis,
Eucalyptus globules; Tropical pines, e.g., Pinus patula, Pinus caribaea, Pinus
pseudostrobulus, Pinus kesiya; Poplars, e.g., Populus deltodies, P. casale 488, Populus
yunnanensis, Populus robusta, Populus rubrapoiret.
(7) Availability of suitable exotic – If indigenous species cannot meet the
fast growing requirement of industrial timber, there should be no hitch in selecting an
exotic which, as a result of experiment, has proved its suitability to local conditions as
well as to the requirements of industry. As already explained, an exotic is a species
which is ‘not native to the area in question’. In other words, it is a species which is
raised outside its natural range of distribution. Exotics may be classified into two
categories, viz., Indian exotic and foreign exotic. Indian exotic is a species which occurs
naturally in some parts of India but is being raised outside its natural range of
distribution and so is an exotic there. For example, teak is an Indian exotic for U.P. and
West Bengal as it is indigenous to M.P., Maharashtra, Kerala, etc. A foreign exotic is a
species which is not native to India and is yet being raised in this country. Examples of
foreign exotics are Anacardium occidentale, Acacia mollisima, A. deccurrens, Acaia
auriculiformis, Eucalyptus s p p . , Populus spp., tropical pines, Prosopis juliflora. As
already stated, similarity in the climatic and edaphic conditions of the original home of
the exotic with those of the proposed plantation site is absolutely essential for raising
successful plantation of an exotic. Even then, preliminary trials should be carried out to
test whether it can be raised in the new place. When these trials are successful, slightly
larger scale trials should be made before finally selecting the species.
(8) Ease of establishment – The ease with which a species can be raised also
affects the choice of species. If a species is difficult to raise, it should not be chosen
(unless there is no other alternative) because most of the attempts to raise it would
result in failures causing loss of public money. Therefore, only those species which are
easy to raise and which meet the object of plantation, should be selected.
(9) Cost – The cost of raising a species also affects the choice. Normally, only
those species, which are inexpensive to raise, are selected. A species which can be
raised easily, and which grows fast during the early period of its life, generally costs less
to raise.
(10) Effect on site – If a species reduces productive capacity of site, it should
not be selected inspite of ease with which it can be raisd.
MIXTURES IN PLANTATION
While making a choice about species, it should also be decided whether they will
be raised pure or mixed. In order to decide this, merits and demerits of pure and mixed
crops may be assessed from the point of view of the following considerations:
(1) Soil deterioration – It is generally believed that pure crops, particularly
when they are of light demanding species, deteriorate soil and decrease its productivity.
Experiments carried out on teak plantations in Nilambur (Kerala) have indicated that
while there is no decrease in yield in the second rotation in the first and second quality
areas, there is some reduction in the third quality areas. More experimental data will,
however, be necessary to indicate the effect of pure crops on soil.
(2) Resistance to diseases – It has been observed that pure crops are often
destroyed by insects, plant parasites or fungi. For example, pure crops of Michelia
champaca in West Bengal have been destroyed by Urostylis puntigera; those of Toona
ciliate in West Bengal and of Swietenia macrophylla in Tamil Nadu have been badly
damaged by Hypsipyla robusta. The damage to pure teak by teak defoliators and
skeletonizers has already been mentioned in Chapter 3. Tonica niviferana has wiped out
large scale monoculture of Bombax ceiba while Ailanthus plantations have been ruined
by Atteva fabriciella and Eligma narcissus. Pure Gmelina plantations have been badly
attacked by Loranthus and more or less pure sissu plantation have been destroyed by
Ganoderma lucidum. The damage is not confined to monocultures of indigenous species
only but is found in exotics also. For example, pure plantations of Eucalyptus in general
and Mysore hybrid in particular experience large scale mortality mainly due to pink
disease caused by Corticium salmonicolor. On the other hand, mixed crops are believed
to exhibit high degree of resistance to insect pets, parasites and fungi. As already
mentioned, concentration of food of a particular pest in monoculture facilitates
occasional outbreak of attack in epidemic form, while physical separation of food plants
by non-food plants in mixed crops prevents such an outbreak. It may, however, be
mentioned that control of epidemic outbreak is easier in pure crops than in mixed crops.
Though statistical data showing comparison between percentage of damage in mixed
and pure crops is wanting, observations reveal that mixed and pure crops is wanting,
observations reveal that mixed crops are not absolutely immune to insect of fungal
attack. When one of the species of mixed crop is a favourite food of a particular insect
pest, it is attacked and, more often, completely destroyed in spite of the mixture. And if
one of the species of the mixture is an alternative host of the insect pest which attacks
the main species, then damage becomes all the more serious. As the pure crops of sal,
chir and deodar, even though mostly natural, have not been wiped out, it is clear that
the resistance of any crop to diseases, insect pests, fungi, etc., depend upon the
susceptibility of its constituent species and not on the doctrinaire generalization about
the superiority of mixtures. Therefore, while deciding whether a crop should be raised
pure or mixed, susceptibility of the species to attack by insects or fungi in the locality
should be considered carefully.
(3) Damage by wild animals – Raising of pure plantation of a species which may
be a favourite food of any wild animal in a locality where it may be in plenty, often
results in failure. For example, bamboo plantations in areas full of wild elephants are
generally destroyed by them. Damage by wild animals is, however, not confined to pure
crops and is found in mixed crops also. For example, when teak is mixed with Gmelina
or Dalbergia latifolia, the wild animals which browse the latter, damage teak by rubbing
against them. Therefore, decision about raising the crops pure or mixed should be
taken after considering the susceptibility of the main as well as accessory species and
the incidence of animal population.
(4) Increment and total yield – When a valuable species is raised pure, its
increment is not affected by any other species, as often happens in mixed plantations.
For example, experiments conducted on teak plantations in Java have indicated that all
mixtures result in loss of increment in teak, which is not compensated by the value of
mixed species. In pure plantations, all available space is occupied by the valuable
species. Therefore, the total yield of that species in pure plantation is much higher than
that in the mixed plantations where part of the space is occupied by accessory species.
Therefore, before deciding about raising a valuable species in mixture, it should be
clearly seen if there would be no loss in increment or the total yield of the valuable
species, which would not be made good by the growth of the accessory species.
(5) Difficulty in execution of silvicultural operations as well as in management –
When species with different silvicultural requirements, rates of growth and exploitable
ages are mixed in a plantation, they present great difficulty in execution of silvicultural
works as well as in management. For example, if a fire tender species is mixed with a
species which has to be regularly control-burnt, the controlled-burning becomes difficult.
Similarly, if fast-growing species is mixed with slow-growing species, thinnings become
difficult, particularly when the slow-growing specie sis more valuable. In such a case,
inexperienced staff often cuts out the valuable slow-growing species to retain the fat-
growing species of low value. In addition, the less valuable fast-growing species of low
value. In addition, the less valuable fast-growing species often suppress the valuable
slow-growing species. If the mixed crop consists of species with different rotations, the
felling of the mature trees has to be done in more than one operation. The felling of
trees with lower rotations, creates gaps in the plantations in which grass and weeds
come up and increase fire hazard. For example, in some of the taungyas of Siwalik
division (U.P.) sissu, whose rotation is 60 years has been raised with Broussonetia
papyrifera whose rotation is about 15 years. Felling of paper mulberry results in
creation of big gaps in these taungyas. Thus, mixtures of species with different
silvicultural requirements, varying rates of growth and rotations should not be created.
From the above, it is clear that, according to the present knowledge, the pure
and mixed plantations have their merits and demerits. Therefore, unless there is
through knowledge about any mixture, it is better to raise pure plantations. Only the
mixtures which have proved to be beneficial, and which do not present any silvicultural
or management problem, may be raised for the present.
KINDS OF MIXTURES
If it is decided to raise mixed crop, it may, as well, be decided as to what kind of
mixture will be appropriate. Mixtures may be of two kinds, viz., temporary and
permanent.
(i) Temporary mixture is one in which secondary species is mixed with the
main species only for a part of the rotation. Temporary mixture is raised with the
following objects:
(a) Providing protection against adverse factors – When the main species
is likely to be adversely affected by browsing, frost or insolation, it is temporarily mixed
with some species to afford protection against these. For example, khair is often mixed
in U.P. taungyas with species that are browsed to protect them against animl damage.
Ricinus communis is mixed with sal to protect it against frost. Evergreen Dipterocarpus
turbinatus is, sometimes, grown under two or four year old Gmelina arborea as a
protection against sun.
(b) Providing competition in the early stages to obtain better bole form
– Sometimes, when the main species is likely to become branchy, it is mixed with other
species in order to help it to develop good bole form. Pterocarpus dalbergioides and
Dalbergia latifolia are reported to develop good bole form when they are forced to pass
through their associates.
(c) Providing additional revenue – Sometimes, some valuable species is
mixed as a temporary measure to obtain additional revenue. For example, sowing of
castor (Ricinus communis) is often done in plantation lines to obtain additional reveue
from the sale of castor seeds.
(d) Providing cover to the ground and suppression of weeds – When the
main species is sown at wide spacing some other species is sown in between to afford
protection to the soil as well as for suppression of weeds. For example, Leucaena is,
sometimes, mixed with teak to afford protection to the soil. In West Bengal,
Lagerstroemia flosreginae is often mixed with Pterocarpus dalbergioides to provide
ground cover as well as to keep down weeds.
The species mixed in temporary mixtures are removed as soon as the purpose
with which they were mixed is achieved.
(ii) Permanent mixture is one in which the mixed species remains with the
main species through out he rotation of the crop. Such mixtures are generally made to
avoid risks to which pure crops are exposed. These are of two kinds:
(a) Horizontal or even-aged mixture; and
(b) Vertical or uneven-aged mixture or storeyed mixture.
(a) Horizontal or even-aged mixture is one in which the species mixed re in the
overwood and of the same height. Examples of such mixtures are khair sissu, sal
Terminalia tomentosa a n d Albizzia spp.,semal and Ailanthus, etc. These mixtures re
difficult to manage when the mixed species are of varying silvicultural requirements,
rates of growth, and exploitable ages.
(b) Vertical, uneven-aged or storeyed mixture is one in which the main species is
in the top canopy while the accessory species is in the middle canopy. This may be
either due to the varying rate of height growth or to late sowing or planting of the
accessory species. Examples of such mixtures are sissu and mulberry, teak and
bamboo, teak and Swietenia macrophylla, teak and Leucaena glauca, sal and jamun,
etc.
PATTERNS OF MIXTURES
The mixtures may be of the following patterns:
(i) Intimate mixture – Intimate mixture is one in which seeds of all the species
are mixed together and then sown.
(ii) Line mixture – Line mixture is one in which one line is sown with the seeds
of one species and the other line with the seeds of other species. Thus, different
species occupy different lines as against intimate mixture in which all species occur in
every line.
(iii) Strip mixture – Strip mixture is one in which the mixed species are raised
in different strips. A strip is usually more than 30 cm wide and may be upto 120 cm. In
some cases its width is upto 2.5 m. The seeds may be sown in he strip either in lines or
scattered all over. With seeds sown in lines, the strip differs from the line sowings in
having more than one line.
(iv) Block mixture – Block mixture is one in which different species are raised
in different blocks of the plantation. The area of the block depends upon various
considerations, viz., area of the plantation, number of species to be raised,
proportionate area to be allotted to various species, etc.
KINDS OF SOWINGS
Sowing may be done in any of the following ways:
i) Broad cast sowing – Broad cast sowing is defined as the scattering of seed
more or less evenly over the whole area, either that on which the crop is to be raised
directly or a nursery bed. The seed is scattered after ploughing or digging up soil over
the entire area and leveling it roughly, though sometimes, soil preparation may not be
done at all. In large plantations, no attempt is made to cover the seed but in small
areas, like that of a nursery, soil is turned over lightly with a khurpi. This kind of sowing
is used for stocking burnt areas, desert areas, abandoned cultivations, landslides and
grassy blanks. It is also used for improving the stocking in fuel felling coupes. In
Assam, it has been used to supplement natural regeneration of Terminalia myriocarpa
with artificial regeneration by scattering seeds on soil exposed by making an elephant
drag a log through the blank portions of regeneration area.
The only advantage of this sowing is that the area is covered soon but it has
many disadvantages. Soil preparation has to be done over the whole area, making the
operation costly. Large quantity of seed is required. Weedings are costly and difficult.
A number of unremunerative cleanings and thinnings have to be done. Chances of
damage by animals are greatly increased.
ii) Line sowing – Line sowing is the sowing of seed in drills or a single lines.
The drills or lines are made at predetermined interval after digging the soil in those
places. Normally, trenches are dug and the dug out soil is filled back in them after
weathering for about a month or two. On this filled up earth, a drill, i.e., a shallow
depression, is made with a hoe or a wooden peg. When the drill is made from one end
of the plantation to the other end and sowing is done in it throughout without a break, it
is called continuous line sowing. But if the soil is dug in small stretches, alternating with
undug stretches, drill is made in dug up portion after filling the soil back and sowing
done in the drills, the area will have dug up and sown portions alternating with undug
and unsown portions. This is called interrupted line sowing. If the sown portion of a
line is opposite to the unsown portion of the adjacent lines, the sowing is called
interrupted and staggered line sowing.
This is the usual method of sowing in most plantations. As compared to broad
cast sowing, the cost of soil preparation and quantity of seed required is considerably
less. Weedings are easy and less costly and the damage by wild animals greatly
reduced. On the other hand, the disadvantages are that soil working requires skilled
staff and labour because before digging, the lines and the portions to be dug therein
have to be properly aligned, marked on ground and staked out, if necessary. The
canopy takes longer time to close as compared to broad cast sowing.
iii) Strip sowing – Strip sowing is defined as the sowing of seed in narrow
strips prepared for the purpose usually at definite intervals from one another. Strips are
usually 45 cm to 90 or even 120 cm wide. Occasionally, they are made even 30 cm
wide while in Assam, they are, sometimes, made as wide as 1.8 to 2.5 m. The soil is
dug up in strips and after allowing it to weather, it is made into a seed bed. The seeds
are sown in two or more rows or without rows all over the strip. Strip sowing differs
from line sowing in having more than one row of sowing or broad cast sowing in each
strip while line sowing has only one row of sowing in each line. Like line sowings, strip
sowing may be continuous, interrupted or interrupted and staggered.
As there are more than one row of seeds in each strip, chances of failure of any
part of the plantation are remote. This method is very suitable for areas infested with
grass and other weeds. But the cost of soil preparation, seed and weedings, though
less than that in broad cast sowing, is more than that in line sowing.
Line and strip sowings are done either on ridges or in trenches, depending on
the rainfall. In moist soils, high rainfall areas or areas liable to temporary water logging,
sowing is not done at the ground level but on ridges and therefore it is called ridge
sowing. In ridge sowing, the dug up earth is filled back in the trench to form a ridge in
the centre about 10 to 15 cm higher than the general ground level. The advantage of
making a ridge is that even if the filled up earth subsides during the rains, it does not
form a trough below the ground level and so the seed does not rot due to excess of
moisture. On the other hand, in dry or low rainfall areas, where water conservation is of
paramount importance, dug up earth is filled upto about half the depth. Thus, the seed
is sown in a trench and sowing. Apart from offering for the development of root of
seedlings, this method, unless care is taken, may result in losing the top fertile soil by
leaving it outside. In areas with uncertain rainfall, another method of sowing, called
ridge ditch sowing is practiced. In this method, dug up earth is filled back in the trench
in a sloping manner leaving part of the trench unfilled and the balance soil is used to
make a ridge partly inside and partly outside the trench. The seed is sown in three rows
at places marked I, II and III in the figure, i.e., a little above the lowest portion of the
trench, at the ground level and on the ridge. The advantages is that in case of poor
rainfall, lowest row sowing will be successful, in case of moderate rainfall, the middle
row while in case of heavy rainfall, sowing on the ridge alone will be successful.
iv) Patch sowing – Patch sowing is defined as ‘sowing a number of seeds in
specially prepared patches’, either circular or rectangular, made at regular interval. The
size of patch varies from place to place depending on local conditions. In order to make
patches, soil is dug upto a depth of 15 to 25 cm and filled back after weathering.
Sufficient number of seeds are sown in each patch depending on its size though only
one plant is expected in each.
The greatest merit of this method is that the patches serve as small temporary
nurseries inside the plantation area, whose extra plants can be used for planting up
blank patches in it as well as adjoining plantations later. In addition, soil preparation
and weedings are relatively much cheaper. But if the patches are smaller in size, there
is a danger of grass and weeds suppressing the plants. Another disadvantage is that
unless the patches are properly staked and made at fixed regular interval, a lot of time
is wasted in locating them fro weeding and subsequent tending and even then many are
lost sight of resulting in the death of the plants.
In high rainfall areas or in places liable to water logging patch sowing is done on
mounds and in that case it is called mound sowing. The mounds are usually 1.2 m x
1.2 m at the base and 60 cm x 60 cm at the top and their height is about 60 cm higher
than the usual submergence level. On the other hand, in dry and arid areas, sowing is
done in pits and so it is called pit sowing. The pits are usually 1.5 m long and 1.5 m
wide and 30 cm deep but the size may vary according to local practice,
v) Dibbing – Dibbing is defined as sowing of seeds in shallow holes made with
suitable instruments at definite intervals. For this sowing, soil is dug up with some iron
or wooden instrument in small patches, viz., 8 to 10 cm long, 8 to 10 cm wide and
equally deep at regular interval. It is used for species such as Juglans, Quercus, etc.,
which produce large seeds and in their case one or two seeds are sown in each of the
patch. Soil working and sowing is done simultaneously and a stake is fixed by dibbled
site to enable easy location in subsequent years. Though this method is meant for large
seeded species, it is, sometimes, used for small seeded species also, but in such cases,
a pinch of seed is sown instead of one or two seeds.
It is a very cheap and quick method of sowing. As the seeds are dibbled without
any elaborate soil preparation, dibbling sites remain inconspicuous and escape animal or
bird damage. But unless properly staked, their location for subsequent tending
operation becomes difficult.
This method is used, sometimes, for sowing chir and Quercus incana as well as
for supplementing natural regeneration with artificial regeneration.
IV. SPACING
In order to reduce cost of formation, plants are raised at some distance. This is
called spacing; it is defined as the distance between the plants put out in a plantation or
standing in a crop. It is also sometimes referred to as espacement. Spacing is
described by giving distance between the lines multiplied by the distance between plants
in the same line in metres. For example, 4 m x 2 m means that lines are 4 m aprt and
the plants are 2 m apart in the same line, or vice versa. When the distance between
plants is small, it is called close spacing but when the distance is large, it is termed as
wide spacing.
Advantages of wide spacing – Wider spacing results in a saving in seed and
plants. The cost of plantation is reduced and less labour is required to complete the
work.
Disadvantages of wide spacing – T h e canopy takes a long time to close
resulting in the danger of soil deterioration. If one of the plants dies, there is a big gap
in the plantation and it is usually infested with grass and weeds. The trees tend to
become branchy, resulting in timber becoming knotty. As the number of plants is less,
thinnings become difficult. Wide spacing results in rapid diameter increment and wider
annual rings; this may affect the strength of wood.
Advantages of close spacing – With close spacing, canopy closes soon and
this keeps a check on growth of grass and weeds. As the number of plants is more,
thinning becomes easier and natural pruning makes the boles of trees cleaner.
Disadvantages of close spacing – Close spacing requires large quantities of
seeds or large number of plants. It increases the cost of plantation and requires more
labour to complete the work.
The spacing varies with species and in the same species with the local
conditions. The following factors govern the spacing:
i) Rate of growth of species – The most important objective in artificial
regeneration is that canopy should close soon so that the soil may not deteriorate due to
exposure. Therefore the fast growing species have wider spacing and slow growing
species have closer spacing.
ii) Habit of branching – Large number of branches arising from the stem, not
only reduce the timber volume but also decrease its value. Therefore, the species which
have the habit of producing large number of branches, should be raised at close spacing
so that due to deficient light, natural pruning may make the bole clean.
iii) Number of annual rings per centimeter – The wood required in some
industries, e.g., paper pulp, match, etc. should have lesser number of rings per
centimeter. As this requires rapid diameter increment, the plants have to be raised at
wider spacing. On the other hand, if it is desired to produce denser wood with larger
number of rings per centimeter, the plants should be raised at closer spacing.
iv) Height of planting material – If tall plants are to be used for planting, the
spacing should be wider but if small planting stock is to be planted, the spacing should
be closer.
v) Site factor - In dry areas, the spacing should be closer. Similarly, in places
where there is a danger of infestation of weeds, e.g., Eupatorium, Lantana, etc., closer
spacing should be adopted. For example, in West Bengal Eupatorium invades the
plantations and taungyas. Therefore, in order to keep it under control, sal is sown at
closer spacing, i.e., the taungya lines are 1.8 m apart.
vi) Inter-cultivation – Where it is proposed to raise agricultural crops in
between the plantation lines, relatively wider spacing has to be adopted to protect the
agricultural crop from the shade of the tree species. Similarly, where tractors are used
for ploughing the interspaces or to keep down the grass, the spacing between the lines
is a little more than the multiple of the width of the plough.
vii) Market for small-sized timbers – The crops raised at closer spacing have
to be thinned early. As the material thinned is a small sized, it can be sold only when
there is a nearby market with demand for small sized timber. Thus, closer spacing can
be adopted only when the small sized material will pose a fire hazard. If the material
cannot be sold, wider spacing should be adopted.
viii) Fruit production as objective – In case of species of which fruit is more
valuable and therefore the objective of the plantation is fruit production, the spacing has
to be wider, e.g., Anacardium occidentale.
ix) Cost – Closer spacing increases the cost of soil preparation, sowing and
planting and weedings resulting in higher cost of formation of plantation per hectare.
On the other hand, wider spacing reduces the cost per hectare. Therefore, availability
of funds has a great influence on the spacing to be adopted.
USUAL SPACING OF SOME IMPORTANT SPECIES
i) Teak – Teak is usually planted at 1.8 m x 1.8 m in lower quality class areas
and at 2.6 m x 2.6 m in higher quality class work.
ii) Sal – This species is raised usually by line or strip sowings. In the lines, the
seeds are spaced at 8 cm (West Bengal) to 10 cm (UP) apart. The lines or strips are
spaced 1.8 m in West Bengal to 3 or 3.6 m in UP.
iii) Semal – There is a no recognized spacing for semal. It is raised at a
spacing from about 4.6 m x 4.6 m to 11 m x 11 m.
iv) Eucalyptus – The usual spacing varies from 2.4 m x 2.4 m to 3.3 m x 3.3 m
but where Eucalyptus hybrid is raised as pulp wood, its spacing can even be 1.2 m x
1.2m. Where tractors are used for soil working and suppression of thick grass, its
spacing is 1.2 m to 1.8 m from plant to plant in the same line, while the lines are spaced
from 3.6 m to 4.5 m apart.
V. ARRANGEMENTS OF STAFF AND LABOUR
ARRANGEMENT OF STAFF
When artificial regeneration work is to be done over a small area say 10 to 20
hectares, the existing range staff can do it in addition to its other duties but when larger
areas 25 to 80 hectares are to be taken for artificial regeneration in one range,
additional staff has to be posted. If, however, the area to be taken up under artificial
regeneration in one division is as large as 600 to 800 hectares or more, it is better to
create a new plantation division with full complement of staff and do the work in two or
three centres for the sake of concentration of work. The staff to be posted in these new
division should be efficient, experienced and resourceful. It is no use posting new staff
which has no experience of such work.
Arrangement of labour – The success of artificial regeneration work depends
upon the timely arrangement of efficient, willing and hard working labour. Failure to
arrange for labour at proper time for various operations of artificial regeneration results
in failure and waste of public money; therefore great care should be given to this item.
Artificial regeneration work may be done entirely by human labour, or partly by
machines and partly by human labour, as in our country mechanization has not
advanced so much as to undertake all works by machines. Part mechanization of
artificial regeneration work is usually done in the plains where due to several
development projects in progress, it is difficult to arrange for all the human labour
required for it.
When the work is done totally by human labour, the labour can be arranged
either on daily wages departmentally or by giving the work on contract or by
compensating the labour by permitting them to raise agricultural crops in the
interspaces.
Labour on daily wages – Artificial regeneration work by labour on daily wages
is possible where labour is available in plenty. Even then the forest guards and other
plantation staff have to go from village to village to arrange for labour. If local labour is
not available, imported labour, such as Nepali labour, has to be arranged but in this
case, the mate of the gang has to be persuaded to stay and work and not the individual
Nepali mazdoors as they blindly obey their leader. Even when local labour is to be
arranged, it is better to appoint a few mates by paying them a little more than usual
labour rate for arranging for sufficient labour all the time. Though sufficient labour is
available for soil preparation, there is usually difficulty in arranging for labour for
weedings as the labour is usually busy weeding the agricultural crops in villages where
they get usually higher rates of wages along with food and/or food grains. In order to
attract labour to forest work, it is usual to give them some inducement, e.g., making
chappars for those who want to stay in the forests, arrangement of cheap controlled
ration for them in the forest, free medicine, etc. As the climate of the forest is usually
bad, the success of artificial regeneration work depends upon the maintenance of good
health of labour by supplying common medicine free. Similarly, arrangement of cheap
controlled ration at the site of artificial regeneration work helps the labour to stay their
and work to their capacity without wasting time in going to market for purchasing
rations.
Work through contractors – All operations of artificial regeneration work
cannot be got done by contracts. Only such operations as soil preparation, fencing, etc.,
can be got done through contractors as the measurement of these works as also the
quality of work can be checked even later. Works such as sowing, etc., should never be
got done through contractors as any mistake in quantity of seed sown and the depth of
sowing in the absence of proper supervision by forest staff, may result in failure of the
plantation. The advantages of getting certain operations of artificial regeneration done
on contract are that (i) less staff is required for supervision of the work and (ii)
arrangement of labour has not to be made. But when the work of soil preparation is
given on contract, the depth of trenches, pits, etc., should be checked carefully before
the contractor is allowed to fill them back as the contractor has a tendency to do less
work.
Labour having permission to raise agricultural crops in the plantation
area – Sometimes, it is not possible to get labour on daily wages. The labour wants
permission to raise agricultural crops for themselves in the interspaces in lieu of, or in
addition to, wages for the work done. The plantations in which forest crops are raised
along with agricultural crops are known as Taungyas.
Taungya (taung = hill; ya = cultivation) is a Burmese word which means
cultivation in the hills. This cultivation is shifting cultivation which is defined as a
‘method of cyclical cultivation, chiefly in vogue in the tropics, where cultivators cut the
tree crop, burn it and raise field crops for one or more years before moving on to
another site and repeating the process. It is locally called by different names, viz.,
Kumri (Tamil), Pongam (Malayalam), Podu (Tamil), Jhum (Assamese), etc. This
destructive method of cultivation has been changed by Indian foresters into a cheap and
productive method of raising forest crops in conjunction with agricultural crops. In this
method, the area to be regenerated is handed over to taungya cultivators after clear
felling. They burn the felling refuse and raise agricultural crops for themselves. Along
with cultivation of agricultural crops, they also raise forest plantation in lines and
continue to cultivate the area for 2 or 3 years, after which they move to be next area.
Thus, the term taungya is now applied to the method of raising forest plantations in
combination with field crops, otherwise known as agri-silvi method or agri-silviculture
and to the plantation themselves.
The taungyas can be of following three types:
i) Departmental taungyas – Departmental taungya is that plantation in which
the forest department gets agricultural crops also raised along with the forest plants in
the interspaces of their lines by mazdoors on daily wages, like any other artificial
regeneration operation. The main object of raising agricultural crops is to keep down
the weeds and get additional revenue. But such taungyas are usually unsuccessful
because the forest staff is not expert in raising agricultural crops and in order to get
better return from the agricultural crops, the entire attention is concentrated on them,
resulting in the neglect of forest crops. Therefore, departmental taungyas should be
raised only when there is no other way to keep down the weeds.
ii) Leased taungyas – Leased taungyas are those taungyas in which
agricultural crops are raised in the interspaces of the lines of the forest plants, by giving
the land on lease to the person who offers maximum lease money. In this method, the
interspaces of each regeneration area are leased out immediately after clear felling for
raising agricultural crops for 2 years or so. The advantages of this method are:
a) There is no excessive burden of work on forest staff and they can concentrate
their efforts on raising forest crops only.
b) The entire cost of raising forest crops is nearly realized from agriculture leases
and thus the new plantations are raised without any extra expenditure incurred on
raising forest crops.
c) The weeds and grasses are suppressed without any expenditure
This method requires proper supervision at the time when the lease holders
harrow the soil for raising their crops because they often damage the forest plants in
this operation, particularly at the end of the lines.
iii) Village Taungyas – Village taungyas are those taungyas which are raised
by villagers who have settled down in a village inside the forest for the purpose. The
advantage of this method is that the work of raising forest crops is done cheaply and in
areas where there is a chronic shortage of labour, the taungya villagers do other forest
work on daily wages and thus the problem of labour shortage is solved to a large extent.
The technique of village taungyas – After clearance of the regeneration area
by forest contractors, the area is divided amongst the taungya cultivators. The area to
be given to each taungya cultivator depends upon the area of the annual coupe, the
number of cultivators and the policy of the forest department. Usually a family as 0.8
hectare to 1.6 hectares in all in various taungyas. In any one year in one taungya, a
family gets about 0.2 to 0.4 hectare of land. Thus it gets 0.8 to 1.6 hectares of land in
4 different taungyas. On getting land, the taungya cultivators collect the felling refuse
lying in their portion of the land and burn it. When the land is cleared, they plough the
land for raising their crops and dig trenches at regular intervals as directed by the range
officer or his representative. After the soil of the trenches has weathered, the
cultivators fill it back and sow seeds, or plant seedlings or cuttings, on them under the
direction of the range staff. In the interspaces, they sow their agricultural crops. In
certain areas, the taungya cultivators are allowed to raise agricultural crops for one or
two years before the year in which sowing or planting is to be done. In such cases,
clear felling is done one or two years in advance and the cultivators raise their crops
only during the period after which the forest crop is raised while the raising of the
agricultural crop is continued with it. The taungya cultivators look after the forest crops
and carry out tending operations. After sowing or planting, they weed the forest crop
while weeding their crop. They keep their crop a little away from the line of the forest
plants so that it may not suppress them. If they irrigate their crop by digging a small
well in the area, the forest plantation is also digging a small well in the area, the forest
plantation is also irrigated. The period for which the agricultural crops are raised in the
interspaces depends upon the spacing of lines and the rate of height growth of the
forest plants. Generally, this period is from 2 to 5 years. The forest department has
also control over the agricultural crops that can be raised in the taungyas. Usually the
agricultural crops which may suppress the forest plants or otherwise harm them, are not
allowed to be raised. While deciding the crops to be raised, the food and other
requirements of the taungya cultivators are kept in view and if some crop, essential for
them, can not be permitted in taungyas, the cultivators are given some land in their
village for raising this crop, but it all depends upon the local conditions.
The conditions on which the taungya cultivators are allowed to raise agricultural
crops in forest plantations are incorporated in an agreement deed. These conditions,
which vary from place to place, depend upon the local conditions. If there is acute land
hunger, the taungya cultivators agree to raise agricultural crops on the conditions
favourable to the department. If the land hunger is not acute, the forest department
has to draw up conditions in such a way that they may be favourable for cultivators who
may then be attracted to take up cultivation work in the forest. For example, in the
former case, the forest department charges 2.5 to 5 rupees per hectare as rent for land
given to cultivators for raising agricultural crops, but in the latter case, the cultivators
are allowed to raise agricultural crops for one or two years even before raising forest
plants. If the conditions are still not attractive, the forest department gives cleared
land. Similarly, the cultivators collect the seeds of the forest species to be raised free of
cost if there is great demand for land; otherwise the department has to supply the
seeds. As there is heavy animal damage in the forest, the cultivators protect their crops
and the forest plants are also automatically protected. This protection requires fencing
in addition to the watch and ward done by the cultivators. In areas where there is land
hunger, the cultivators erect their own fences but in other cases, the forest department
supplies fence posts and barbed wire and the cultivators erect the fence free of cost. In
some areas, it is sufficient to provide the cultivators with hutting material to make their
huts but in places, where the land is not in much demand, the forest department has to
construct houses for them. In addition, the forest department arranges for free medical
aid to cultivators and their families, free education for the children, water supply, etc.
Success of the taungya method depends largely upon the taungya rules, in
addition to land hunger. The rules should be sympathetic as well as convenient and
easy so that the cultivators may be attracted to raise agricultural crops in the forest but
they should not be so liberal that the cultivators may become idle and in course of time,
refuse to sow forest species or look after them. Honest and sympathetic staff should be
deputed to supervise the taungya work and the transfer of staff should not be made
very early as it takes time to gain the confidence of the cultivators, without which
success is difficult. Similarly, the taungya rules framed carefully in the beginning should
not be changed often because if a new rule is imposed without the concurrence of the
cultivators, or the taungya policy is changed, without their involvement, it is not possible
to get their cooperation, without which taungya can never be successful.
ADVANTAGES OF Taungyas
(i) Form the financial point of view, artificaial regeneration is obtainted cheaply
by taungya method as compared to departmental plantations.
(ii) It solves labour problem and provides work to the landless labour.
(iii) It utilizes the site fully and helps to augment food production of the country.
DISADVANTAGES OF Taungyas
(i) The cultivation of agricultural crops results in exposure of the interspaces for
some time and loss of fertility of the soil.
(ii) The ploughing or tillering of the interspaces in sloping country increases the
possibility of erosion.
(iii) The cultivation of agricultural crops increases the danger of epidemics.
(iv) Once the cultivators are settled, they start neglecting the plantation work.
On the other hand, it becomes difficult to evict them. Thus a legal problem is created.
(v) In the age of human freedom, taungya is a method of human exploitation.
MECHANIZATION
While the extent of artificial regeneration area is increasing every year, there is
an increasing shortage of labour for forest works due to increased labour oriented
development plan activity all round. The chronic shortage of labour has got accentuated
these days because when the labour gets work in villages and towns, it is not interested
in going to the forest areas for work. The labour problem could be solved by taungya
method but this method is getting into disfavour because the taungya cultivators do not
leave the land after occupying it once, and do not work in forest plantations. Therefore
taungya method is not to be expended further. Thus, the only alternative left is to
resort to meachanization in artificial regeneration work. So far, mechanization has been
achieved in the following operations:
(1) Soil preparation, viz., ploughing, harrowing and ridging.
(2) Digging pits for fence posts
(3) Transport of fence posts, seeds, plants, diesel and petrol, staff and labour,
and other material from once place to another.
(4) Fire protection of plantation and irrigation work of nursery.
(1) Soil Preparation – In mechanized plantations, soil preparation involves
ploughing of land, harrowing and ridging. As the three operations are performed by
different tractors and implements, they are separately described below:
(1) Ploughing – For initial breaking up of the land of ploughing, tractors and
ploughs are required. The tractors may be wheeled tractors or crawlers. The wheeled
tractors involve less capital cost, are convenient to handle and maintain, work wit h
speed and do not damage the forest roads. On the other hand, the crawlers of chain
type tractors are expensive, difficult to handle and maintain, do not have easy mobility,
and also damage the forest roads. But they have the following advantages over the
wheeled tractors:
(i) They have better grip, can work in difficult areas in wet season in a far more
satisfactory manner than the wheeled tractors.
(ii) They possess more pulling power for the same horse power, require less
turning radius and are more suited to heavy duties such as initial breaking of forest
soils.
(iii) The chain in the crawler type is comparatively safer against accidental
damage by hidden obstructions while the rubber tyres in the wheeled tractors are more
subject to accidental cuts and damage under forest conditions resulting in avoidable loss
of working hours and increased cost on repairs.
Therefore crawler tractors are more economical and suitable for initial breaking
or ploughing of land in forest conditions. Experience in U.P. has shown that crawler
type D4 caterpillar tractor of 55 to 65 H.P., is very useful, though, sometimes, wheeled
type heavy tractors such as Fordson major, Zetor super are also used.
The tractor gives the motive power. The actual breaking of land and ploughing
is done by the use of following implements, either alone or in combination with some
other implement:
(i) Subsoiler – Where soil is hard and/or has a pan below, subsoiler is used to
break it. It digs soil upto a depth of 50 cm.
(ii) Mould board plough – It cuts the soil into bigger clods and turns it over,
thereby ensuring elimination of rootstock of grasses; because of heave wear on shears,
it is not economical to use.
(iii) Disc plough – As the name suggests, this plough has circular discs to
plough the land. It works to a depth of 25 to 30 cm over a strip of 60 cm to 1.2 m
depending upon the size of the plough ad discs. Experience in U.P. indicates that the
disc ploughs are the best but they should be fully matched with the tractor not only in
regard to the number of discs but their weight also. As there are several makes and
models, they should be given thorough trial before adopting any of them. The plough
should be of robust construction so as to resist damage from obstructions, e.g., stones,
roots, stumps, etc., found in the forest areas. It should have adjustment for depth
control and disc angles. The disc should be of the heavy duty type made of toughest
carbon steel to bear shocks. The number f discs should be capable of reduction so that
maximum number of discs after trial could be used. Usually discs of 70 cm diameter
trial could be used. They give a cut 20 to 25 cm wide so that 4 discs give a cut over a
strip 80 to 100 cm wide. The discs should be changed when they get reduced to 62.5
cm diameter from 70 cm diameter due to wear, or even earlier if they are not working to
designed depth.
Depending on the power of the tractor, 1.2 to 2 hectares of land can be
ploughed in a day, the higher figure being for crawler tractor of 55 to 60 H.P.
(b) Harrowing – Harrowing is the operation in which bigger clods of soil, cut
out in ploughing, are broken down to smaller clods. It is also done for suppression of
tall grasses between the lines. This is done by harrows attached to tractors. For
harrowing, wheeled tractors of 40 to 50 H.P., are used. The harrow should be heavy,
robust and of the heavy duty type. In addition, the harrow should be compact and
manoeuvrable. Angle of the front and year gangs should be adjustable to meet varying
conditions of the soil. The discs should be tough with sharp and lasting cutting edges.
The front gang may have toothed discs. The largest size of harrow that can be matched
with the tractor should be used, but the width of interspaces between lines of plants
should also be kept in view. For example, with the lines 3.6m apart, harrows 2.5 to 2.7
m wide would be most effective for harrowing between the lines without damaging the
plants in them.
(c) Ridging – After harrowing, he lines, where the seed is to be sown or plants
planted, raised to form ridges about 90 cm to 1.2 m wide at the base and about 30 cm
high. Though ridges can be made by several implements such as bush breaker, mould
board plough, Rome-Dyke harrow, etc., yet experience in U.P. indicates that the most
economical implement is tool bar with border discs. These implements are used by
attaching them behind a tractor. The heights of ridges can be increased or decreased
by adjusting the distance between the discs.
(2) Digging pits for fence posts – Pits for fence posts are dug by augers
worked by tractors.
(3) Transport – The transport of fence posts, seeds, plants, diesel and petrol,
etc., is done by attaching a trolly behind a wheeled tractor of 35 to 40 H.P.
(4) Fire protection – Harrows attached to tractors are used to clear grass from
the fire lines and interspaces of the plantations and when fire breaks out, they are used
to make a fire line round the fire for the purposes of counter-firing and preventing the
spread of fire,
The irrigation work of nurseries for the mechanized plantations is also often
mechanized.
Advantages of mechanization – Mechanization effects economy in labour and
results in speedy and cheaper execution of work.
Disadvantages of mechanization – Mechanization requires heavy capital cost. It
increases dependence on skilled staff considerably. In forest areas it is difficult to keep
the machines in working order and breakdowns stop the work. It is difficult to get
replacement of parts, and in case of non-availability of damaged parts the machines
remain idle. Partial mechanization, as at present, results in most machines and
implements remaining idle for long periods.
EXAMPLE
(1) Calculate the quantity of seed that would be required for raising a sal
plantation (including 331/3% for resowing) over 10 hectares in which direct sowing is to
be done in strips 3 m apart having 3 rows of sowings with seeds touching each other
(i.e., 10 cm apart).
Assuming the plantation of 10 hectares to be a rectangle 400m X 250m, there
will be about 82 strips 400 m long. Therefore the number of seeds required for sowing
will be
3 X 82 X 400 X 100
------------------------ = 9,84,000
10
529 sal seeds weigh = 1 kg.
984000
Therefore, 984000 sal seeds will weigh = ------------ kg
529
= 1860 kg approximately
= 18.6 Quintals
Adding 331/3% for resowing, the quantity of seed required will be 18.6 + 6.2 =
24.8 or say 25 quintals.
(2) Calculate the quantity of seed required for raising 10 hectares deodar
plantation by naked root planting of 21/4 year old seedlings raised in nursery, at a
spacing of 2.5m X 2.5 m assuming that 250 gms of seed is required to raise 1000 plants
fit for planting.
10 X 10,000
Number of plants required =-----------------
2.5 X 2.5
= 160 X 100
= 16,000
Assuming 25% casualties in transporting or in planting, 16000 + 4000 = 20,000
plants will have be raised in nursery.
For 1000 plants seed required = 250 gms
20,000 X 250
Number of plants required =------------------- gms
1000
= 5000 gms
= 5 kg.
After assessing the quantity of seed, it has to be decided whether this quantity of
seed can be collected locally (i.e., in the range) or not. If not, an indent of seed should
also be sent to the Divisional Forest Officer to enable him to get seed collected from
other divisions. It is always advisable to get seed collected from neighbouring ranges,
or even divisions, by sending the staff responsible for raising the plantation to collect the
seed so that the best quality seed is collected. If the seed is required for direct sowing,
it should be collected when it ripens before the time of sowing. If the seed is required
for sowing in nursery, it should be collected when it ripens before the time of sowing in
nursery.
SOURCE OF SEED
So far, the seed in our country is usually collected by mazdoors under the
supposed supervision of forest guards. In village taungyas, even this is not done and
the seed is got collected by the taungya cultivators. Even where the seed is collected
through the agency of forest guards, it has to be collected at the schedule rates. This
rate is generally so low that the forest guard and his labour worry more about the cost
rather than the quality f collection. Very often, the forest guard does not go to the
forest with the mazdoors and only asks them to collect a particular quantity of seed at a
particular rate. The result is that the seed is collected either from the ground or from
branchy, crooked and short-boled trees outside the forest and is, therefore, inferior from
many points of view. Naturally such seed cannot be expected to produce tall, large-
sized trees with well-shaped cylindrical boles, rapid rate of growth and good quality
timber. If the plantation is expected to produce trees with high volume of non-defective
timber, it is very essential to pay attention to the source of seed. The collection of seed
costs about 8 to 10 rupees per hectare of the plantation area while the total cost of the
plantation is 400 to 500 rupees (and in some cases upto 800 to 900 rupees) per
hectare. Thus, the expenditure incurred on the seed is collected from genetically
superior trees, even though it may cost a little more.
A genetically superior tree is a tree which is superior to other trees in its habitat
from the point of view of its size, length, shape of stem, height, diameter and volume
increment, timber quality, resistance to disease and other specific qualities, viz., high
resin yielding capacity, etc. The selection of such trees is beyond the competence of
forest guards or foresters. Such trees are normally selected by gazetted officers. But
until it is done, the range officer should, to meet his small demand of seed, select
middle-aged good phenotypes in his range, i.e., he should select middle-aged trees with
cylindrical straight long boles and well developed crowns and ring them with white paint.
As these are the best trees in the locality and have been selected for the purposes of
seed collection, they are called ‘seed trees’. The range officer, while selecting seed
trees should also pay attention to provenance. Seed trees should not be selected in
those areas where the quality of the trees may be inferior or it may have other defects
such as twisted fibres in chir. The seed trees should be selected in areas which have
the reputation of producing best trees of that species, and have also trees endowed with
special quality, such as higher yield of resin in case of chir. Studies made on chir in U.P.
show that while trees raised from seed from East Almora Division yielded 3820 gms of
resin in 175 days, those raised from seed from Kangra yielded 1740 gams, from seed of
Naintial origin 1985 gms and from Chakrata 2610 gms only. Thus, provenance has a
great effect on the quality of the trees produced and therefore, seed should be collected
from seed trees selected from trees of reputed provenances, if available in the range.
Seed production areas or seed stands – The requirement of large scale
plantations cannot be met from seed trees selected by the range officer. To meet their
requirement of seed, ‘seed production areas’ or ‘seed stands’ should be established.
Seed production area or seed stand may be defined as a crop of vigorously
growing, middle aged to mature trees of good vigour and well developed
crowns, with clear boles and managed exclusively for seed collection. The
main objects of establishing seed production areas are:
(i) to produce seed of improved inherent quality from the bet phenotypes
available in the stand by selecting and favoring trees which are vigorous, straight-boled,
and healthy and produce wood of desired quality.
(ii) to concentrate seed collection in a few specially treated areas of the forest,
thus making the seed collection easier to organize and control.
Selection of seed production areas is made only on the basis of age, external
appearance of trees and general condition of the crop. The crop should be middle-aged.
Vigour, health, and growth habit of trees are also taken into consideration in selecting
such areas. In case of chir, freedom from twist is an important consideration.
Proportion of good and healthy trees to poor and mis-shapen trees is also an important
factor to be considered. Only those areas are selected as seed stands where the
proportion of desirable trees in high.
The number of such trees per hectare varies with species. For example, while 50
trees per hectare are considered sufficient for chir, 75 to 125 trees, depending on their
size and height, are considered essential for teak. The total area of the seed stands in a
division or state depends upon the annual target of plantations, spacing, periodicity of
good seed years, seed weight, etc. It is, however, estimated that generally one hectare
of seed stand of annually seeding species should be sufficient to meet the seed
requirement of 15 to 20 hectares of plantation target of that species. The extent of the
individual seed production areas should be neither too small nor too large to facilitate
their proper management. While effective isolation is not possible in very small areas, it
is difficult to maintain the uniformly high quality of selected trees in very large areas.
The seed production areas so far selected in the country vary in area from 4 hectares to
10 hectares, though they could be upto 25 to 30 hectares.
After the selection of a seed production area, the first step in its formation is to
select and mark seed trees which will be retained for seed production. After selecting
the best phenotypes, they are distinctly ringed with paint and the remaining inferior
trees are marked for removal. If there is any congestion even after the removal of
inferior trees, the selected trees are so thinned that the crowns of the retained tree are
free from competition of their neighbours and have sufficient space to develop into good
crowns to produce maximum quantity of seed. In order to increase seed production,
soil working and application of fertilizers are also, sometimes, resorted to. Relative
efficiency of various fertilizers and their dosages are still under study.
In order to prevent pollination of flowers of the trees of the seed production area
with the pollen of the inferior trees of the neighbourhood, it is necessary that there
should be no inferior tree upto the distance the pollen of the species can travel. Usually
an isolation strip of 100 to 150 m width is considered sufficient. All the inferior trees of
this strip are also removed to avoid contamination.
Seed production areas are under the exclusive control of the state silviculturists
and are maintained only for seed collection. Normal working plan operations such as
fellings, etc., are not permitted in them. Seep production areas have so far been
established for deodar, chir, teak, semal, Eucalyptus hybrid, Casuarina, etc.
Seed orchards – The seed production areas are established from the existing
crop of a species by removal of the inferior trees. Therefore, it is not necessary that
they may produce genetically superior trees. The establishment of such areas is actually
an interim measure designed to produce seed of the best possible quality until seed
orchards reach production stage. Seed orchard is defined as a plantation of
genetically superior trees isolated to reduce pollination from genetically
inferior ones, and intensively managed to produce frequent, abundant, and
easily harvested seed. It is established by setting out clones (as grafts or rooted
cuttings) or seedling progeny of plus trees and thus may be of the following two kinds:
(i) Clonal seed orchard; and
(ii) Seedling seed orchard
(i) Clonal seed orchard is a seed orchard which ahs been raised by grafting
clones in the form of scion or bud of plus trees on the stock of 2 or 3 year old seedlings,
raised at proper spacing in advance or by planting rooting cuttings of plus trees at
proper spacing.
(ii) Seedling seed orchard is a seed orchard which has been raised from the
seedlings obtained from seeds of plus trees.
Of the two kinds mentioned above, clonal seed orchards are preferred for most
species as against seedling seed orchards because the former start producing seed
earlier.
The location of the seed orchard should be such that it is isolated to prevent
pollen contamination from inferior outside sources of the same species. Isolation can be
achieved either by keeping an appropriate distance around the seed orchard free from
any plantation, or self grown tree of the same species or by screening off the seed
orchard by planting a belt of some other suitable species which does not intercross with
that within the seed orchard. As a rule, seed orchards of wind-pollinated species such
as pines and other conifers, in which pollen can travel long distances, should be given
greater isolation distances or wider and more effective barriers than those of insect-
pollinated species such as teak.
The site of the seed orchard should be such that will support a vigorous crop. It
should be flat or gently sloping, well-drained and easily accessible. The area should be
at least 4 hectares so that it is economical to operate the orchard. Though the number
of clones that should be in seed orchard varies with species, the genetic base should be
kept as wide as possible. Even 1 to 25 clone are regarded as a good number to use
provided these have been selected under high selection intensity from as many different
stands as possible within a major zone defined by edaphic and climatic conditions. The
clones or the seedlings of the various plus trees are raised in a seed orchard according
to a randomized design to ensure cross-pollination and avoid self-pollination.
Clover or other suitable leguminous crop may be cultivated in the interspaces
between the plants in a seed orchard. A seed orchard may be irrigated, preferably by
sprinkler system, and even fertilized to get maximum output of seed. Fertilizer
applications should be so planned that the existing deficiencies in the soil are corrected
and major elements are suitably supplemented. Time and frequency of application will
have to be worked out to ensure maximum seed production. Pruning of plants in seed
orchard is recommended to facilitate and collection and keep down the cost of
collection.
The seed orchards offer following advantages:
(i) Seed orchards produce genetically improved and hence superior seed;
(ii) They concentrate seed supplies, thus making seed collection easy and control
of seed origin practicable;
(iii) They can be used as breeding orchards, i.e., for carrying out controlled
crossing programmes between selected parent clones to achieve further improvement of
the species; and
(iv) The size and germinative capacity of seed produced in seed orchards are
reported to be better than those produced under normal forest conditions.
Establishment of the seed orchards is the responsibility of the state silviculturist.
So far, seed orchards have been established in this country for semal and teak only.
SEED EXTRACTION
Many seeds or fruits can be sown or stored as they are collected. But in other
cases, the seeds have to be separated from the fruit. The method of seed extraction
varies with the kind of fruit.
(i) Pulpy and fleshy fruits – As a general rule, the pulpy portion should be
removed as soon as possible. Even when seed is to be sown immediately, as in case of
Artocarpus, Michelia, etc., it is necessary to remove fruit pulp before sowing. Failure to
do so often results in serious fall in germinative capacity, e.g., Azadirachta indica.
The method of removing pulp varies with the kind of fruit. In some cases, it may
be done by treading or beating, e.g., Gmelina. But the usual method is to remove it by
hand after keeping the fruit in water in some container for some time after which it is
kneeded, pounded, and squeezed while still in water until the seeds are freed and can
be washed out. The soft pulp floats on water and the freed seed sinks to the bootom
and the two can be separated by decantation. Fleshy fruits with very small seeds (e.g.,
Morus, Anthocephalus, Broussonetia, etc.) need special treatment. After depulping
them in water, the water containing the pulp and seeds is put in a fine muslin cloth
through which the water and the soft pulp can be squeezed out, leaving the seed
behind.
Dry fruits – From the point of view of seed extraction, the dry fruits my be
classified into the following categories:
(i) Those in which the entire fruit is sown with seed contained in it, e.g., teak,
walnut, oak, ash, etc.;
(ii) Those in which part of the fruit is sown with the seed contained in it, e.g.,
Dalbergia sissoo; and
(iii) Those in which clean seed is sown, e.g., conifers.
The first category of dry fruits does not require any extraction. The second
category requires only beating to break the fruit. For this purpose, the fruit is generally
put in a gunny bag and given sufficient beating to break the fruit in as many parts as
contain a seed or two. The third category of fruits require complete extraction of seed.
The usual method of extraction consists in spreading the ripe fruit in the sun on clean
hard floor or in trays until they open up. They can, then, be shaken or beaten to
separate the seed. In some cases (e.g., Bombax ceiba) the opened fruits are kept in a
gunny bag of bamboo basket, and churned with a wooden stick till the seed is separated
and collected from the bottom of the bag or the basket.
SEED STORAGE
Excepting the seeds which ripen just at the time of sowing, all other seeds have
to be stored till the time of sowing. Even otherwise, as most of the species do not seed
every year, it becomes necessary to collect and store the seed in good seed years
without impairing their quality for use in the lean seed year.
As a general rule, the ideal storage conditions are those in which respiration and
transpiration is reduced to a minimum without damaging the inherent vitality and
strength of seed embryo. Normally, the best method of storage suited to a species is
one in which the seed is stored in nature. The method of storage, thus, varies with
species and for this purpose the species may be classified as under:
(i) Species with seed of transient viability – The seed of those species,
which remain viable for a short time should, normally, be sown immediately after
collection, but sometimes due to unfavourable weather conditions or labour difficulty,
they have to be stored for a few days. This is best done by spreading them in shade,
on hard floor, if possible, to prevent injury by desiccation and giving them a sprinkling of
water from time to time. In this way they can be stored for 2 to3 weeks. Sal, most
Dipterocarps, many Myrtaceae and Lauraceae seeds are stored in this way.
(ii) Species whose seeds ripen in autumn and germinate in spring – The
species of the temperate region usually seed in autumn and their seeds keep on lying
either under snow or in very low temperature the winter. They germinate in spring
when snow melts. Naturally, the seeds of these species should be stored under low
temperature. Cold storage has been found to be very effective for pines, conifers and
other broad-leaved species of that region. Cold storage may be dry or wet. Generally
conifers require dry cold storage but the broad-leaved species of that region. Cold
storage may be dry or wet. Generally conifers require dry cold storage but the broad-
leaved trees require wet cold storage, i.e., they have to be kept moist and at low
temperature. Seeds of Quercus, Machilus and Juglans have been stored in Darjeeling
district (West Bengal) by putting them in pits dug in the soil so as to keep the top of the
seeds about 45 to 60 cm below the ground level and covering them with soil. The seeds
are dug out and sown early in spring so that germination does not start in the pit and
make handling of the seeds difficult.
(iii) Species whose seeds ripen in winter or summer and germinate in
following rainy season – Most species in the plains produce seeds in winter or
summer and these seeds germinate in nature in the following rainy season. Thus, they
bear the varying temperatures and moisture conditions before germinating in rains.
Such seeds can be stored in dry conditions.
If the quantity of the seed to be stored is small, it can be stored in a thatched
hut or a room of the forest guard quarter, but when large quantities of seed have to be
stored, a seed store has to be constructed. Seed store is normally a well-ventilated two
roomed house with a closed verandah. One of the rooms is very much longer than the
other and is fitted with shelves in tiers where seed packed in tins, bottles or sacks is
kept. The windows of this room should be fitted with fine wire netting so that insects,
rats, squirrels, etc., cannot get in. The floors of the rooms should be made of damp-
proof cement concrete. The small room is used for simple tests, weighments and
treatments. The closed verandah is used for drying, cleaning, etc. It is advisable to
have a low concrete platform outside for drying in sun and extraction of seed. The
whole area should be kept absolutely clean. All foreign matter removed in cleaning the
seeds and all rejected seeds should be burnt outside the compound. Water and
electricity should be provided in the seed store.
The seeds are stored in the seed store: (a) in heaps on dry floor; (B) in
gunny bags; (c) in sealed tins or drums; or (d) in stoppered bottles. If the quantity of
the seed to be stored is large, the seeds are stored in heaps on dry floor; other wise,
they are packed in gunny bags which are either hung from the rafters, or placed on the
ground or on the shelves of the seed store. In both these methods, the seeds are
subject to fluctuations to temperature and humidity of the room. If the quantity is still
smaller, the seeds can be stored in sealed tins or drums. This is a better method of
storing seeds and tests carried out in Java have indicated that the seeds stored in this
way registered higher germinative capacity than those kept in open baskets. Very small
seeds like those of Eucalyptus can be stored in stoppered bottles.
Protection of seed against insects during storage – Inspite of all
precautions taken at the time of cleaning the seed to remove insect-attacked seeds,
there are chances that some such seeds may escape detection and may thus go in the
seed store. Such seeds become foci of attack on other seeds. Besides this, some seeds
are liable to be insect-attacked during storage. Therefore, it is very essential to protect
the seeds during storage from insect attack by the use of insecticides such as D.D.T.
and B.H.C.