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Anson Menu

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THANKSGIVING MENU

STARTERS
*BULLS BAY OYSTERS
$15
Pickled plums, plum mignonette
*TASTING OF SOUTHERN HAMS
$16
Artisan ham, housemade pickles, red eye aioli
*PIMENTO CHEESE
$12
Bourbon bacon jam, pickles, benne crackers
*SHRIMP AND GRITS
$12
House ground grits, Anson bacon roasted tomatoes
*CORNMEAL FRIED GREEN TOMATOES
$12
Shrimp dressing, dill, frise
*CRISPY BOUDIN CROQUETTES
$9
Boudin, Carolina Gold rice, comeback sauce

SOUP AND SALAD


*SHE CRAB SOUP
$10
Golden sherry
*CHOPPED BIBB
$12
Corn flour fried okra, buttermilk blue cheese, sliced cucumber, tomato, ham crumb
LOCAL ARUGULA
$10
Honey glazed beets, apple cider vinaigrette, pecans, whipped goat cheese

ENTREES
*THANKSGIVING TURKEY DINNER
$28
Turkey, dressing, green beans, whipped potatoes, sweet potato pure, giblet gravy, cranberry relish
*CAST IRON SEARED SCALLOPS
$32
Turnip, confit pork, greens, apple cider pork jus
*SPECKLED TROUT
$26
Brown butter, cauliflower, golden raisin, Swiss chard, aged sherry vinegar
*PRIME NEW YORK STRIP
$47
Con fit mushroom, sweet potato romesco, black garlic steak sauce
*CRISPY FLOUNDER
$36
Apricot shallot sauce
SIDES $8
*BAKED CHEDDAR CHEESE GRITS - *BRAISED COLLARD GREENS
Anson Restaurant
12 Anson Street Charleston, South Carolina 29401 (843) 577-0551
*Consuming raw or undercooked meat, poultry or shellfish may increase the risk of food born illness.

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