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Indianapolis Business Journal

FEB. 7-13, 2025

The rising price of eggs has come to symbolize inflation at the supermarket, but the runup is due in large part to avian influenza—or bird flu. Taylor Wooten explains how Indianapolis-area brunch restaurants are dealing with price increases for one of their staples. Also in this week’s issue, Mickey Shuey digs deeper into the plans for a $78 million practice facility downtown for the Indiana Fever. And Daniel Bradley explains how the next phase of development for Grand Park Sports Campus—a new sports, entertainment and business district—is an example of the kind of economic development that Grand Park’s founders had envisioned as a byproduct of the project.

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