It’s that time of year again, my friend…
It’s Fooduzzi’s 10th birthday!
Read MoreDad’s Vegetarian Sunday Sauce (Mushroom Bolognese)
It is 25 degrees F outside right now, and it’s absolutely, positively time to slow down, cuddle up, and eat something warm and cozy.
This is that something warm and cozy.
Read MoreA Foraged Wild Mushroom Dinner at Della Terra
Pittsburgh, Pennsylvania is truly a great food city. Long gone are the days where we were only known for putting french fries on everything––from sandwiches to salads to pizzas and beyond.
Nowadays, we have so many incredible restaurants doing creative, inventive, mind-blowing things with foods. And one of my all-time favorite restaurants––Della Terra just north of Pittsburgh in a small town called Zelienople (zee-lee-in-oh-pole)––did one of those mind-blowing things this past weekend!
Read MoreAlmond Croissant Cookies
I feel a little like a genius. To be completely frank and in the most humble way possible.
But yeah. Combining two of my favorite sweet treats into one mega-treat?
Genius behavior.
Read MoreEasy Summer Panzanella
Eating My Way Through Torino (Vegetarian Travel)
My last Italy recap post! And this one is all about the lovely, little northern Italian city, Torino.
You may be familiar with Torino for some of the same reasons I was: it hosted the 2006 Winter Olympics, and there’s some sort of Shroud of Turin there. It’s also known for its automotive history, as Torino is the headquarters for FIAT, Lancia, and Alfa Romeo.
Being in Torino was the true reason I was in Italy, as I had to be there at a conference for work. So even though my days in Torino were filled with many work-related things, I still saw a good bit of the city and ate…a lot of really great pizza.
Read More