Ingredients
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17 Refreshing St-Germain Cocktails
Like a rosé spritzer, a honey-apple punch, and a tropical riff on the Last Word.
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Ingredients
31 Turmeric Recipes to Brighten Your Nights
Like a cozy dal, a golden hot toddy, and an antioxidant-rich chicken soup.
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Recipes & Menus
23 Bean Salads for Meal Prep, Work Lunches, and More
Including a zucchini-cannellini Caesar, a vegetarian take on tuna salad, and a dressing made from hummus.
Expert Advice
3 Ways to Toast Pecans So You Never Burn Them Again
Before mixing pecans into pie—or anything else—toast them for maximum crunch and the richest flavor.
Origin Stories
The High Cost of Year-Round Asparagus
How did this icon of spring go from seasonal treasure to year-round supermarket staple? Free trade and the war on drugs provide some clues.
What’s the Difference Between Ginger Ale and Ginger Beer?
When you want bubbles and spice and everything nice, which one do you choose?
Where Did All the Apples Go?
There were once 17,000 varieties of apples in North America. Why have so many gone extinct?
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29 Stunning Meringue Recipes
Like peppermint meringue cookies, pies with billowing torched toppings, and the poofiest skillet pancake.
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17 Paneer Recipes for Meatless Mains and Cheesy Snacks
Like spiced skewers with green chutney, stuffed peppers with ginger tomato sauce, and paneer cheesecake with cashews and caramel.
How to Choose Between Coconut Flakes, Chips, Shreds, and More
Plus, what’s the deal with desiccated coconut?
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43 Salmon Dinner Ideas for Slammin’ Weeknight Meals
Like salmon rice bowls in a coconut broth, tamarind-glazed air-fryer salmon, phyllo-wrapped salmon “strudel,” and more.
How to Cook With Baharat, the Spice Blend You’ll Always Want On Hand
This Levantine mix adds dimension to kofte, grilled vegetables, and even fruit cobbler.
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29 Clam Recipes for Special Suppers That Come Together Fast
Like retro clams Rockefeller, sherry-steamed clams with olives, and grilled clams with miso-lime butter.
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43 Cream Cheese Recipes That Go Beyond Cheesecake
Like Buffalo chickpea dip, broccolini pasta bake, an iconic New Jersey pound cake (and, yes, a few cheesecakes).
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71 Easy Chicken Recipes for Dinner
Weeknight meals are a cinch when you’ve got these crowd-pleasing chicken dishes waiting in the wings.
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29 Jalapeño Recipes That Are Hot, Hot, Hot
Crisp poppers with gooey Gouda, kicky jalapeño-herb sauce, pickled peppers with cantaloupe, and more.
8 Great Substitutes for Cornstarch
Out of cornstarch? Don’t want to use it? These alternatives have you covered.
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29 Pork Shoulder Recipes for Braising, Roasting, Smoking, and More
Like grilled shoulder steaks, sticky char siu, and all the pulled pork.
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18 Types of Peppers and How to Cook With Them
From mellow and sweet to can’t-take-the heat.
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37 Recipes to Put That Extra Heavy Cream to Good Use
Heavy cream is a cheat code for brunches, dinners, and desserts that wow.
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46 Fresh Tomato Recipes to Make While Summer Is Hot
There’s no time like summertime for tomatoes. Here’s how to make the most of it.
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23 Easy Ground Pork Recipes for Fast and Hearty Dinners
Quick cooking? Check. Flavor powerhouse? You bet.
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37 Feta Recipes for Roasting, Grilling, Salad-ing, and More
Briny, tangy feta is the ultimate flavor booster. Here’s how to make the most of it.
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61 Cucumber Recipes to Make Your Meals More Crisp, Crunchy, and Cooling
Nothing's cooler than a cucumber.
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31 Ground Turkey Recipes to Make Your Weeknights Easy-Peasy
Fast-track dinner with quick-cooking ground turkey.