Sushi

Sushi is a traditional Japanese dish consisting of vinegared rice, raw fish or seafood, and sometimes vegetables, wrapped in a sheet of seaweed or a slice of cucumber or tamagoyaki (Japanese omelette). There are many varieties of sushi, each with its own ingredients and preparation techniques.

This dish has a great respect for tradition and it is important to respect the use of ingredients. For an optimal taste experience and a true immersion in Japanese culture, BienManger.com has selected all the ingredients needed to prepare sushi: from special sushi rice to nori leaves, not to mention sauces and condiments.