Yamasa Soy Sauce
Yamasa
The ideal sauce to colour and enhance all the flavours of your dishes!
A base for many Japanese dishes, it is a product commonly used in Japanese cuisine. It can be used to season sushi, fish, sashimi, tofu and even meat and rice. In marinades, soy sauce is an excellent base for pork, chicken or duck.
This soy sauce is distinguished by its high quality, it has been made with only the finest ingredients, water, soybeans, wheat and salt, nothing more. It has an attractive amber colour and rich umami flavour.
With this sauce you can make, for example :
- Sauces with the addition of honey or lemon
- Marinades for fish and meat
- Deglazing shrimp
- Lacquering of ducks
Soy sauce is a living product, rich in probiotics and vegetable proteins, which makes it a really healthy condiment. Low in calories, it is an excellent substitute for salt and is very easy to digest.
We offer it here in 2 different formats:
- Small bottle with spout, ideal for not wasting a drop, this sauce will easily replace salt on your daily table.
- Large plastic bottle, the perfect size for all lovers of Asian flavours!
Water, soybeans 15%, wheat, salt, alcohol. Origin: Japan.
| Average nutrition facts | For 100ml | |
|---|---|---|
| Energy | 84 / 351.69 | kcal / kJ |
| Total fat | 0 | g |
| Saturated fat | 0 | g |
| Carbohydrate | 9.8 | g |
| Sugar | 2 | g |
| Proteins | 9 | g |
| Salt | 16.5 | g |
With this product, we recommend :
Customers who bought this product also bought :
Reviews about : Yamasa Soy Sauce
There is no reviews about the product yet Yamasa Soy Sauce
Be the first to leave a review
Leave a review
Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.
You must login or register to leave your opinion.