- SOWING
TIMEThroughout the year
- Sowing
DistanceN/A
- Fruit
WeightN/A
- Fruit
ShapeN/A
- Days to
maturity5-12 days
- Details
- How to sow
- Reviews
With light pink stems and deep green leaves, China Rose microgreen will is an attractive variety of radish to grow. Radish China Rose spicy and nutty flavour and very crispy texture and have a fairly high concentration of vitamin E that can help prevent cell damage by removing free radicals. In addition to this, Radish China Rose microgreens also consist of vitamin A, vitamin B6, vitamin C, Folate, Iron, Calcium, Potassium and Magnesium. Consumption of Radish China Rose microgreens can have several health benefits including blood pressure regulation, improved kidney function, and removal of body toxins. You can top various recipes like juices, smoothies, salads, pasta or even baked pies with the vibrant Radish China Rose microgreens.
Planting instructions
Take a flat shallow tray or a garden pot that is at least 4-5 inches deep.
Fill it with clean potting/garden soil mixed with some manure or vermicompost.
Spread the seeds evenly and densely on the soil surface and cover them with a thin layer of soil.
Allow the seeds to germinate for 3-4 days, keeping them in shade.
Expose your seedlings to sunlight and air as and when most of them start to sprout from the soil surface.
Find a balcony or a kitchen spot that receives good sun and air.
Growing Requirements
soil
You can use fresh garden soil, cleaned of any impurities or pebbles. Microgreens also grow well in hydroponics. Mix the soil with 30% manure or vermicompost for better results.
spot
Microgreens need 4-5 hours of good sunlight. A bright sunny spot near a window or a kitchen shelf is an ideal one.
watering
Water this plant regularly without letting the soil dry out completely. Water should not splash on the tiny seeds directly. The soil is to be kept moist from the sides using a water spray or a can. Prefer watering your microgreens twice a day; once in the morning and once in the evening, depending on the room temperature.
how to harvest
Microgreens are easy to grow and the harvest gets ready in around 7-12 days.
The shoots can grow upto 3 inches long, but can be harvested early according to your requirement.
Take a sharp scissor or knife and cut the shoots just above the soil surface carefully, without affecting the roots.
Make sure to not harvest your crop immediately after watering the plant. Keep the medium dry 4-5 hours before the harvest.
Rinse the cut shoots with warm water and consume immediately for maximum benefits.
They can be stored in the refrigerator in an air tight container; keeping in mind that they lose their nutritional value with time.
Decompose the used soil and collect fresh soil when you plan to grow the next batch of your microgreens.
Customer Reviews
The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.
Please note that all our seasonal recommendations/ sowing information is as per the local climatic conditions. *For more information on the optimum conditions required for growing seeds in your region, please contact us at, hello@allthatgrows.in or Whatsapp us at, +91 8544865077
Questions & Answers
Have a Question?
Be the first to ask a question about this.
Radish China Rose Microgreen Seeds
Seed Type : Non-Hybrid, Open Pollinated and Non-GMO
Seed Pre Soak : No
Growing Medium : Soil / hydroponic
Flavour : Spicy, Nutty with Crunchy Texture
Colour : Light Pink Stems with Dark Green Leaves
Recommended with this
With light pink stems and deep green leaves, China Rose microgreen will is an attractive variety of radish to grow. Radish China Rose spicy and nutty flavour and very crispy texture and have a fairly high concentration of vitamin E that can help prevent cell damage by removing free radicals. In addition to this, Radish China Rose microgreens also consist of vitamin A, vitamin B6, vitamin C, Folate, Iron, Calcium, Potassium and Magnesium. Consumption of Radish China Rose microgreens can have several health benefits including blood pressure regulation, improved kidney function, and removal of body toxins. You can top various recipes like juices, smoothies, salads, pasta or even baked pies with the vibrant Radish China Rose microgreens.
Seed Type : Non-Hybrid, Open Pollinated and Non-GMO
Seed Pre Soak : No
Growing Medium : Soil / hydroponic
Flavour : Spicy, Nutty with Crunchy Texture
Colour : Light Pink Stems with Dark Green Leaves
- SOWING
TIMEThroughout the year
- Sowing
DistanceN/A
- Fruit
WeightN/A
- Fruit
ShapeN/A
- Days to
maturity5-12 days
Planting instructions
Take a flat shallow tray or a garden pot that is at least 4-5 inches deep.
Fill it with clean potting/garden soil mixed with some manure or vermicompost.
Spread the seeds evenly and densely on the soil surface and cover them with a thin layer of soil.
Allow the seeds to germinate for 3-4 days, keeping them in shade.
Expose your seedlings to sunlight and air as and when most of them start to sprout from the soil surface.
Find a balcony or a kitchen spot that receives good sun and air.
Growing Requirements
soil
You can use fresh garden soil, cleaned of any impurities or pebbles. Microgreens also grow well in hydroponics. Mix the soil with 30% manure or vermicompost for better results.
spot
Microgreens need 4-5 hours of good sunlight. A bright sunny spot near a window or a kitchen shelf is an ideal one.
watering
Water this plant regularly without letting the soil dry out completely. Water should not splash on the tiny seeds directly. The soil is to be kept moist from the sides using a water spray or a can. Prefer watering your microgreens twice a day; once in the morning and once in the evening, depending on the room temperature.
how to harvest
Microgreens are easy to grow and the harvest gets ready in around 7-12 days.
The shoots can grow upto 3 inches long, but can be harvested early according to your requirement.
Take a sharp scissor or knife and cut the shoots just above the soil surface carefully, without affecting the roots.
Make sure to not harvest your crop immediately after watering the plant. Keep the medium dry 4-5 hours before the harvest.
Rinse the cut shoots with warm water and consume immediately for maximum benefits.
They can be stored in the refrigerator in an air tight container; keeping in mind that they lose their nutritional value with time.
Decompose the used soil and collect fresh soil when you plan to grow the next batch of your microgreens.