Agroforestry Systems 50: 315–331, 2000.
2000 Kluwer Academic Publishers. Printed in the Netherlands.
Availability and use of dry season feed resources on
smallholder dairy farms in central Kenya
THE LATE O. Z. NYAATA1, P. T. DORWARD2, *, J. D. H. KEATINGE2, 3
and M. K. O’NEILL4
1
Formerly of Kenya Agricultural Research Institute, Regional Research Centre – Embu, P.O.
Box 27, Embu, Kenya; 2 The University of Reading, Department of Agriculture, Earley Gate,
P.O. Box 236, Reading, RG6 6AT, England; 3 International Institute of Tropical Agriculture,
PMB 5320, Ibadan, Nigeria; 4 Agricultural Science Center, New Mexico State University, P.O.
Box 1018, Farmington, New Mexico 87499, USA (*Author for correspondence, E-mail:
p.t.dorward@reading.ac.uk)
Key words: Calliandra calothyrsus, forage, leguminous fodder, manure, Napier grass
(Pennisetum purpureum)
Abstract. A cross-sectional survey on 41 farms followed by six weeks monitoring of dairy cattle
feeding on ten smallholder dairy farms in central Kenya was conducted to investigate the use,
availability and quality of dry season feed resources. Fodder production was largely from Napier
grass (Pennisetum purpureum) grown on small plots and contour strips where it acts both as a
fodder source as well as a biological barrier to soil erosion. There is a need to broaden the choice
of fodder crops on such farms to provide a wide range of harvesting management options and
to avoid total loss in case of pest or disease outbreaks. Intercropping of Napier grass with
leguminous fodder trees could boost the quantity and quality of herbage production especially
during the dry season. Roughage from a variety of sources was utilised during the dry season
in addition to Napier grass. Among the herbages, leguminous feeds had the lowest potential
dry matter degradability while weeds harvested from cropland and roadsides had the highest.
Energy and protein intake from the roughage fed to grade dairy cattle during the dry season
may be insufficient to meet the requirements of these animals due to the high levels of fibre
concentration (acid detergent fibre and neutral detergent fibre (ADF and NDF)) in them. It is
recommended that the scope for alternative sources of improved roughage such as Napier/
calliandra mixtures, to boost the energy, protein and overall dry matter provision on the farms
should be investigated further.
Introduction
In the recent past there has been a rapid shift towards a zero-grazing (cut and
carry) system of dairy cattle management on smallholder farms (tea and coffee
zones) in central Kenya. This has largely been brought about by the high rate
of population growth resulting in less land being available for pasture production (Orodho, 1990) but is also due to other changes including disease
management. The system involves permanently confining animals in units
where they are fed on forage cut and carried to the feeding stalls. The main
feed source for dairy cattle in central Kenya is Napier grass (Pennisetum
purpureum) and other high yielding fodder grasses and legumes (Minae and
Nyamae, 1988). Fodder is harvested from small plots or along soil conser-
316
vation contour lines. The amount and quality of fodder produced per hectare
varies with species, season and soil fertility. In most farms, however, there is
growing evidence that even during the rainy season the amount of fodder
available for livestock is inadequate in both quality and quantity. This situation is acute during the dry season when animals are underfed and often
malnourished (Minae and Nyamae, 1988; NARP II, 1993). The use of Napier
grass with crop residues such as maize (Zea mays) and bean (Phaseolus spp.)
stover, banana (Musa spp.) leaves and pseudostems, and sweet potato
(Ipomoea batatus) vines as dry season supplements is one method adopted
by farmers to alleviate nutritional problems of livestock (Murithi et al., 1993).
Many farmers also use commercial concentrates as a supplement to basal
fodder diets, but concentrate prices are high relative to milk prices.
Understanding the various strategies used by farmers to manage dry season
fodder shortages is important in guiding the development and dissemination
of technologies to alleviate this problem. The objectives of the study were to
assess the use and availability of feed resources on smallholder dairy farms
of central Kenya as well as to identify the management strategies currently
practised to alleviate dry season animal malnutrition and to recommend potential options.
Materials and methods
The study area
The study was conducted in the Manyatta and Runyenjes Divisions of Embu
District at an altitude range of 1300–1800 m. The soils are mainly humic
Nitisols (typic Palehumult) derived from basic volcanic rocks. They are deep,
well weathered with friable clay texture and are moderate to high in inherent
fertility (Jaetzold and Schmidt, 1983). Rainfall distribution is bimodal, falling
during the months of March to July and October to December, with a total
annual average range of 1200–1500 mm. The temperatures are warm with a
monthly average of 19 °C. The area has high population density with an
average of 450 persons per km2 (based on 1979 national census). All land is
demarcated and registered under the freehold system, with average farm size
of 1.5 ha (Minae and Nyamae, 1988).
Dairy production plays an important role in the area both as a food source
and for cash generation. Cattle for instance, contribute 30% of the total household revenue of which 89% is from the sale of milk (Murithi, 1998). The main
cattle breeds are grade (exotic) animals which have a genetic potential of
25 kg of milk per day, and their crosses with local East African Shorthorn.
Milk productivity per lactating animal in the area is normally between three
and 10 kg per day in the dry season, and five and 15 kg per day in the wet
season. Another important product of the dairy industry is manure, which is
a major input for Napier grass and cash crops like coffee (Coffea arabica).
317
Manure collection is made easier by the adoption of a zero-grazing system
of cattle management by most farmers in the study area. Goats and poultry
are also common in the area. An average household owns two livestock units
(where a livestock unit is equivalent to one adult cow); usually one adult cow,
one heifer and a calf (Minae and Nyamae, 1988).
Farmer interviews
A list of two hundred participating farmers in the National Dairy Development
Project (NDDP) who are also members of two milk marketing co-operatives
(Muriithi and Wang’ombe Dairy Co-operatives) was used to draw up a sample
framework for the formal survey. Forty-six farmers were randomly selected
from the list for interview. All farmers selected were from the tea and coffee
zones of Embu District. Questionnaire pre-testing was conducted on five farms
and to familiarise the enumerators with the exercise and to formulate
hypotheses. The remaining forty-one farmers were interviewed using a
structured questionnaire in mid-September 1995.
Feeding management monitoring
In addition to the formal interviews, 10 farms were randomly selected in which
feeding was monitored. At each farm, feed was monitored over two week
periods in October 1995, November 1995 and February 1996. October and
February are dry season months associated with feed scarcity while November
is the peak of the rainy season when feeds are more widely available. A 50
kg spring balance with units of 0.5 kg was used for weighing feeds at each
farm. Samples of various varieties of feed were pooled separately and subsampled each week for chemical analysis. Refusals were weighed every
afternoon, accumulated weekly, subsampled and prepared for chemical
analysis. The types of feeds offered to cattle during the exercise were classified into: Napier grass (Pennisetum purpureum); weeds (roughage cut from
road sides and cropland); fibrous crop residues (maize [Zea Mays] stover,
banana [Musa spp.] stems and leaves and sweet potato [Ipomoea batatus]
vines); fodder legumes (Calliandra spp., Desmodium spp. and lucerne
[Medicago sativa]); and commercially processed feeds (concentrates) which
included dairy meal, wheat or rice bran and pollard (a by-product from the
oil extraction process from maize grain). Liveweights of each cow were
estimated through heart girth measurements by the use of a ‘Weighband’
(Dalton Supplies Limited, Nettlebed, UK) at the start of the monitoring.
Analyses
Feed samples were dried at 65 °C to constant weight and ground to pass
through a 1 mm sieve before analysis. Dry matter (DM), ash, crude protein
(CP), neutral detergent fibre (NDF) and acid detergent fibre (ADF) were
318
determined using standard methods (AOAC, 1980; Van Soest, 1965). Potential
degradability (Bailey and Hironaka, 1970) of all the feed was determined
by incubating about 3 g of forage in dacron bags (with a pore size of 40µ)
suspended for 48 hours in the rumen of a steer fitted with a permanent cannula.
The fistulated animal was fed a diet of Napier grass and concentrate (16%
CP). Data from the field exercise and chemical analyses of the feed samples
were statistically analysed using SAS (SAS, 1985). Standard deviations and
means were calculated for numbers of livestock owned, areas of fodder crops
grown and quantities of roughage and concentrates offered to cattle during
dry seasons. Analyses of Variance (ANOVA) were carried out to test for
differences between farms and between seasons, in quantities of roughage and
concentrates offered, and in chemical composition of feeds.
Results from survey
General Information
Most respondents (83%) in the survey were the owners of the farms. A few
(12%) of the people interviewed were sons of the owners of the land, while
the rest (5%) were managers with full mandate to manage the land on behalf
of the farmers.
All the farmers interviewed kept dairy cows; either exotic or crossbreds,
averaging 2.4 (s.d. 1.2) cows per farm. Friesian cows were the most popular
among farmers, followed by Ayrshires, Guernseys, cross bred cows and
Jerseys (Table 1). Indigenous goats were the commonest small ruminants and
found on 42% of farms. Dairy goats (exotic goats) and sheep were recorded
on 17% and 22% of the farms respectively. Ninety eight percent of farmers
practised a zero-grazing or semi zero-grazing system of dairy cattle management.
Table 1. Distribution of dairy cattle breeds owned by farmers in Embu District.
% farmers* (n = 41)
Number of cows
Total %*
1
2
3
4
5
31.7
26.8
09.8
07.3
07.3
07.3
26.8
09.8
04.9
0–
04.9
0–
4.9
2.4
–
–
–
–
4.9
–
–
–
–
–
2.4
2.4
–
–
–
–
Dairy breed
Friesians
Ayrshire
Guernsey
Zebu
Crossbreed
Jersey
* Percentage do not sum to 100 because some farmers keep more than one breed.
70.7
41.4
14.7
07.3
12.2
07.3
319
Fodder production
All the farms visited had Napier grass, either in small plots (blocks) or on
the contour lines, where it acted both as a source of fodder for livestock and
as a biological barrier to soil erosion. The average Napier area for the study
farms was 0.5 ha (s.d. 0.3). Other forage crops found on the farms include
Nandi setaria (Setaria splendida), sweet potato vines (Ipomoea batatus),
desmodium (Desmodium spp., both green and silver leaf desmodium were
observed on the farms), and Guatemala grass (Tripsacum laxum) (Table 2).
A number of pasture grasses were also observed on the contour lines in coffee
fields, with ruzi grass (Brachiaria ruziziensis) being the commonest. These
grass species also form an important source of fodder.
Planting and management of Napier grass
Twenty-two percent of the farmers who grew Napier grass in blocks intercropped it with desmodium while 5% of the farmers who grew Napier grass
strips intercropped it with Calliandra calothyrsus.
The numbers of farmers using cattle manure and inorganic fertilisers in
Napier production are given in Table 3. Average application rates for NPK
fertiliser at planting of Napier were 100 kg ha–1. For cattle manure average
application rates at planting were 40 t ha–1 (equivalent to 240 kg N, 216 kg
P2O5 and 260 kg K2O according to Taiganides, 1987).
The average rate of calcium ammonium nitrate application as an annual
maintenance was 192 kg ha–1 (about 50 kg N). Application of manure as a
maintenance fertiliser to Napier was very variable and only reported by 37%
Table 2. Distribution of species of fodder crops grown by farmers in Embu District.
Fodder spp.
Napier grass
(Pennisetum purpureum)
Nandi setaria
(Setaria splendida)
Sweet potato vines
(Ipomoea batatus)
Desmodium spp.
Pennisetum/Desmodium
(mixtures)
Guatamala grass
(Tripsacum luxam)
Ruzi grass
(Brachiaria ruziziensis)
Neg. = Negligible area.
Area in ha
Minimum
Maximum
Mean
s.d.
Number
of farmers
n = 41
%
< 0.02
1.6
0.46
0.31
41
100
< 0.02
0.1
0.04
0.03
07
017.1
< 0.02
< 0.02
0.4
0.4
0.10
0.15
0.14
0.16
09
05
022.0
012.2
< 0.02
0.4
0.14
0.17
04
009.8
0 Neg
–
–
–
01
002.4
0 Neg
–
–
–
01
002.4
320
Table 3. Farmers use of cattle manure and inorganic fertiliser in Napier grass production in
Embu District.
% of farmers (n = 41)
Inorganic fertiliser (mainly NPK 20:20:20)
Cattle manure
Cattle slurry
Calcium ammonium nitrate (26% N)
At planting
Annual maintenance
29
54
14
0–
0–
37
17
75
Some farms utilise more than one source.
of farmers. A small proportion (17%) of farmers applied slurry as a maintenance fertiliser and this was mainly by gravity flow of the washings from
zero-grazing units to the nearest areas of Napier grass plots. Overall, more
than half of all cattle manure produced in 59% of the farms visited was
reported to have been applied to fodder production plots. However the percentage of manure applied to fodder crops varied greatly across farms (0 to
over 90%).
The timing of applications of maintenance fertiliser varied considerably
across farms (Table 4), probably as a result of the different strategies adopted
by farmers to increase dry season feed, or because other activities take priority
in terms of labour resource allocation.
Forty-nine percent of farmers reported that the amount of manure produced
on their farm did not satisfy their needs. When asked how they deal with the
shortage, 20% said they rotate applications among fields, 15% buy from other
farms (import), while 15% supplemented the manure with inorganic fertilisers.
The majority of farmers (81%) interviewed collected and piled manure outside
the zero-grazing units to await application during planting time.
A large number (73%) of the farmers interviewed harvested (cut back to
ground level) their Napier grass when it attained a height of 1.5 m (which
Table 4. Time of application of maintenance dressings of fertiliser/cattle manure to Napier grass
in Embu District.
Time
Onset of the rainy season
Early part of the rainy season
Peak of the rainy season
Whenever there is enough labour
Onset and end of the rainy season
Agro-ecological zone
Tea zone
Coffee zone
No. of
farmers
n = 38
8
8
0
3
1
11
03
01
01
00
19
11
01
04
01
%*
50
29
03
11
03
* Percentages do not sum up to 100 because some farmers do not apply maintenance fertilisers/
manure.
321
during the rainy season usually coincides with a period of eight weeks
regrowth). Twenty-two percent of these farmers however, sometimes harvested
their grass more often than this because of fodder scarcity.
Feed types and availability during the dry season
February and September were reported by the majority of farmers to be the
most critical months in terms of fodder shortage while April, May, June and
November have least fodder problems (Figure 1).
Maize stover and other crop residues were used as dry season supplements
by all farmers. Use of banana leaves and pseudostems was reported at 98%
of the farms visited. Other feeds reported by fewer farmers include weeds
(from coffee fields and road sides) sweet potato vines, tree leaves, Nandi
setaria and ruzi grass (from soil conservation strips in coffee fields) and
concentrates (mainly wheat and rice bran) (Table 5). Some farmers purchased
Napier grass and/or maize stover from neighbours.
Forage management for dry season feeding
Sixty-six percent of farmers reported that they produced excess fodder in some
months of the year. However, fodder conservation was not a common practice
in this area. Of the farmers who occasionally get excess fodder 63% reported
that they either leave it in the field until the need arises or sell it to their
neighbours. Other uses of excess feed include compost making, mulching
and bedding for cattle and only one farmer reported making hay with Napier
grass. Various forms of maize stover storage were observed on the farms
including stacking it outside around ornamental or fruit trees and under cover
within the zero-grazing units.
Figure 1. Yearly fodder distribution in Embu District, Kenya.
322
Table 5. Common feeds utilised during the dry season in Embu District.
Type of feeds
No. farmers reporting
n = 41
%*
Maize stover
Banana leaves and pseudostems
Weeds
Sweet potato vine
Tree leaves (both indigenous and exotic)
Nandi setaria
Purchase of cereal concentrate
Purchase of maize stover/Napier grass
41
40
21
09
05
02
11
08
100
098
051
022
012
005
027
020
* Some farms utilise more than one source of fodder.
Results from feed monitoring
Background
The ten participating farmers had a variable number of grade cows of mixed
breeds (mainly Friesians, Ayrshires, Guernseys and Jerseys). There were an
average of 2.9 cattle per farm and their liveweights ranged from 260 to 508
kg. In all farms animals were fed from concrete troughs. A variety of forage
was utilised in each farm and were hand-chopped into 3–5 cm lengths,
weighed and fed ad-libitum depending on availability. A range of types and
amounts of concentrates were fed by farmers at milking times (morning and
evening). Some farmers provided the animals with a mineral supplement when
it was available while water was made available at all times.
Dry season nutrient supply to dairy cows
In all farms, Napier grass and other roughages contributed most DM offered
to cattle in the three seasons studied. The amount of roughage offered
to animals varied significantly (P < 0.01) amongst farms (5.4–18.2
kg cow–1 day–1) and seasons (9.7–14.6 kg cow–1 day–1). The amount of concentrates offered to each lactating animal per day (Table 7) also varied significantly (P < 0.01) amongst farms (0.6–4.4 kg cow–1 day–1) as well as
between seasons (0.9-2.1 kg cow–1 day–1). The average was 1.7 kg per animal
per day across farms. The number of farmers not offering cattle concentrate
feed increased to six by the third season of the study.
The dry matter content of most feeds varied significantly (P < 0.05)
amongst seasons as well as farms (Table 8). Higher DM content in the dry
season was recorded consistently only for Napier grass and legume fodder.
Feeds are variable and the nutrient content of feeds varied significantly
(P < 0.05) between seasons and farms. Crude protein content among legu-
323
minous fodder was consistently higher than in other roughages over seasons
as well as farms. Variation in ADF with season did not reach significant
(P > 0.05) levels in Napier grass and weeds. Similarly, the ash content of
by-products, the NDF levels in weeds and the CP content of leguminous fodder
were not significantly affected by seasons. However, dry matter degradability
varied significantly (P < 0.05) between seasons and farms. Weeds attained the
highest average degradability while legume fodder had the least among the
roughages. The ash content of legume fodder was consistently lower than for
all other feeds.
Concentrate feeds had the highest average CP content and dry matter
degradability across seasons and farms. However, variation in nutrient content
of concentrates was apparent across farms (P < 0.05). Dry matter content of
the concentrates was significantly (P < 0.05) affected by both seasons and
farms.
Discussion and conclusions
The average size of the 41 farms involved in the survey was 2.2 ha (s.d. 1.8)
and is slightly larger than reported in two other surveys conducted in central
Kenya (Minae and Nyamae, 1988; Murithi et al., 1993). Participants in the
National Dairy Development Project may have slightly greater access to
resources, including contact with extension, which should be borne in mind
in interpreting the results.
Findings from the survey provide useful information on the availability of
feed. A variety of forages are used but most farmers depend on Napier grass
to supply the bulk of the forage requirement for their animals in this
agro-ecological zone, which is consistent with the findings of Potter (1987).
Forage shortages in the dry seasons are clearly a constraint and were reported
by more than 60% of farmers. However, some farmers experienced this
constraint throughout the year and more than 25% reported that forage was
scarce for seven months of the year.
Results from the feed monitoring survey give a useful insight into the
quantities and qualities of feed supplied to animals during the dry season.
Quantities offered were similar to those observed by Potter (1987) from similar
systems which gave an average availability of less than 5 kg DM per cow.
Three percent of liveweight is frequently used as an estimate of potential dry
matter intake (McDonald et al., 1995) but is unrealistic with poor quality feed.
In low input and output systems few farmers would be expected to meet these
requirements and Table 6 therefore includes calculations at 2.3, 2.6 and 2.9
% of liveweight. At 2.9% of liveweight seven of the ten farmers offered less
than the potential dry matter intake in one or both dry seasons and five farmers
in the wet season. At 2.3% of liveweight this reduced to five farmers in one
or both dry seasons, and four farmers in the wet season.
The quality of feeds offered was variable but generally poor. The DM
324
Table 6. Variation across seasons and farms in roughage DM offered to cattle (kg cow–1 day–1)
during the dry season in Embu District.
Farmer Season 1 Season 2 Season 3 Farm
No.
(Dry)
(Wet)
(Dry)
mean
Average
Potential dry matter intake*
liveweight of
2.6%
2.9%
cows farm–1 2.3%
01
02
03
04
05
06
07
08
09
10
05.1
10.0
06.4
05.9
09.4
21.7
16.5
17.1
04.2
11.7
06.1
13.0
06.1
09.4
10.4
12.8
16.4
11.6
05.1
06.4
05.0
12.0
13.2
13.1
06.4
20.2
19.2
18.8
18.2
09.7
345
414
328
289
334
459
398
338
281
395
Mean
10.8 b
09.7 c
14.6 a
05.4
11.8
08.6
09.5
12.1
18.2
17.4
15.8
09.2
09.2
e
c
d
d
c
a
a
b
d
d
07.9
09.5
07.5
06.6
07.7
10.6
09.2
07.8
06.5
09.1
09
10.8
08.5
07.5
08.7
11.9
10.3
08.8
07.3
10.3
10
12
09.5
08.4
09.7
13.3
11.5
09.8
08.1
11.5
Note: Means with different letters along the same columns or row are significantly different
(P < 0.05).
* Calculated as % of the average liveweight.
content and nutrient concentration in Napier grass reported in this study are
similar to those given by Anindo and Potter (1994) for the dry season in
Muguga, Kenya. The high levels of NDF and ADF found in Napier grass are
indicative of the fibrous nature of the grass and are associated with slow fermentation and long rumen retention. However, the measures of degradability
given for the high fibre feeds like Napier grass should be interpreted with
caution given the relatively short period that samples were incubated in the
rumen (48 hours). Ideally this and rates of protein breakdown should be
measured over a period of at least 72 hours (AFRC, 1993). High NDF values
were also reported in most of the other feeds, including concentrates, and
will affect energy and protein intake. In addition levels of crude protein (CP)
reported in all feeds were low. Maize stover which was widely used in the
dry season had high levels of NDF (83%) and low levels of CP (4.5%) and
these are close to values reported by Methu et al. (1996) of 81–91% and
4.8–8.3% respectively. Similarly, percentage CP for maize and concentrates
agreed with values given by FAO (1981, 1991). The intake of energy, and
protein, is therefore unlikely to be sufficient to sustain satisfactory animal
production levels by the large breed animals (Meissner et al., 1991) commonly
found in this area.
Despite the benefits of sampling and measuring feed offered by farmers
rather than relying on farmers estimates, limitations of feed monitoring need
to be recognized when interpreting results. Farmers may be influenced by
the process and offer better than normal forage when observed by an outsider,
particularly if the monitoring is for a short period of time. The timing of the
monitoring (duration and period within seasons) is also important and normally
325
constrained by costs and logistics. Types and qualities of forage offered may
vary within seasons and weeds for example are offered whenever weeding is
carried out (Massawe, 1999). In this study, although monitoring on each farm
occurred for a total of six weeks (three two-week periods), some fluctuations
may not have been observed. The importance of short-term fluctuations in
types of feed offered is evident from recent research in Kenya that reported
poor performance of animals when the quality of forage was frequently
changed (Sanda et al., 1999). Feed studies have generally focused on the
quality and quantities of forage supplied but variations in forage type
experienced in many smallholder systems may affect efficiency of digestion
and overall animal performance.
It is evident therefore that overall, inadequate provision of digestible dry
matter as well as poor feed quality are likely to be the main limiting factors
to milk production in most smallholder farms during the dry season. The
remainder of the paper focuses on means of addressing the constraints identified, and in particular on the potential role of agroforestry. Areas warranting
further investigation are identified.
The use of cattle manure as a fertiliser is the cheapest means of increasing
the productivity and quality in existing forage production systems on most
smallholder dairy farms. Findings from the survey showed that the proportion of available manure applied to fodder crops varied considerably between
farmers. This was determined by, amongst other factors, the importance of
dairying as a source of farm income. However, only 20% of farmers reported
that they attempted to reduce nutrient losses from the manure either by storing
it under a roof or in concrete pits with covers. Slurry applications are also
not usually incorporated into or covered with soil on most farms. Studies on
cheap and simple means of on-farm manure management and means of
reducing nutrient losses through leaching and volatilisation are therefore
warranted.
Despite the low availability of fodder experienced by many farmers in the
area during the dry season, 63% said that they occasionally had surplus feeds
during the rainy season. The feasibility of on-farm feed conservation strategies (e.g. simple grass and legume hay-making techniques using wooden
boxes, [Onim et al., 1986, Massawe et al., 1999]) to make surplus rainy season
feeds available during the dry season should be investigated. Maize stover
was reported to be plentiful in the dry season and low cost methods of
treatment and storage (e.g. urea treatment [Methu et al., 1997]) to increase
its nutritive value could also be explored.
Agroforestry systems may offer means to improve the supply and quality
of forage in the dry season and to reduce requirements for inorganic and
organic fertilisers. Several leguminous trees offer potential including Leucaena
spp., Sesbania spp. and Gliricidia spp. as do natural occurring or naturalised
tree species that are already fed to livestock in the area, such as Morus alba
and Manihot glaziovii. However Calliandra calothyrsus warrants particular
consideration as it is already grown on some farms in the study area and is
326
being promoted by the National Agroforestry Research Project to provide
fodder for cattle and as a means of stabilising soil along contour lines (O’Neill
et al., 1994). Furthermore, there has been considerable interest in the species
and a recent adoption study involving farmers who participated in the on-farm
trials in the area found that over four-fifths of the farmers expanded their
calliandra plantings after their first planting (Franzel et al., 1996).
Both the low levels of concentrate used and the poor quality of forages
(Tables 7 and 8) suggest the need for low cost alternatives for sources
of protein. Calliandra forage with its high crude protein content (23.5–31%
of dried foliage [Kaitho et al., 1993, Thijssen et al., 1993]) can offer an
important protein supplement. However, the low potential DM degradability
coefficient often found in calliandra may indicate low protein digestibility,
probably because of the high levels of tannins reported in calliandra leaves
(Ahn et al., 1989; Kaitho et al., 1993). Nevertheless, feed trials conducted in
central Kenya have demonstrated the potential of calliandra as a protein
supplement to low quality forages. Results from on-farm trials showed that
the same increase in milk production resulted from feeding either 1 kg of
commercial concentrate (16% CP) or 3 kg of fresh calliandra to Ayrshire and
Friesian cows. The butterfat content of the milk also increased from 4.0 to
4.5% by the addition of calliandra (Paterson et al., 1996).
Besides improving voluntary feed intake and animal performance, inclusion of leguminous leaves in grass based diets greatly enhances the quality
of manure of the animals. For example, the N concentration of litter (wood
shavings plus manure) of goats feeding on Panicum maximum, supplemented
with leaves of Leucaena leucocephala, increased with the increase in the
percentage of leucaena in the diet (Cobbina et al., 1989). However without
Table 7. Variation with seasons and farms in concentrate DM (kg cow–1 day–1) offered to cattle
in ten farms in Embu District.
Farmer No.
Season 1
(Dry)
Season 2
(Wet)
Season 3
(Dry)
Farm mean
01
02
03
04
05
06
07
08
09
10
1.7
3.3
–
1.7
2.0
1.5
4.4
3.1
1.4
2.3
1.7
2.5
–
–
0.6
1.7
4.4
4.3
2.6
1.7
1.5
0.3
–
–
–
1.3
–
5.6
–
–
1.6
2.0
–
0.6
0.9
1.5
2.3
4.4
1.3
1.3
Mean
2.1 a
1.9 b
0.9 c
d
c
g
f
ed
b
a
e
e
Means with different letters along the same column or row are significantly different (P < 0.05).
327
Table 8. Variation with farms in the chemical composition of feeds offered to cattle during the
dry season in Embu District.
Feed
Farmer No.
1
2
3
4
5
6
7
8
9
Napier grass
% DM (2.199)
% Ash (1.584)
% CP (1.650)
% NDF (2.491)
% ADF (2.583)
% DMD (2.352)
15.1
13.3
10.3
75.8
41.5
42.3
16.8
12.9
12.6
73.1
39.0
45.2
19.0
11.1
10.8
68.3
35.2
44.1
16.6
14.4
11.8
72.5
41.8
40.0
15.8
13.0
13.4
71.5
38.2
45.1
16.0
14.6
13.3
69.7
39.0
45.7
17.5
12.7
11.5
73.8
43.9
39.4
15.7
13.9
11.1
73.3
42.5
39.3
16.1
14.6
12.3
72.1
39.9
42.4
Concentrates
% DM (5.410)
% Ash (4.087)
% CP (3.686)
% NDF (6.873)
% ADF (9.970)
% DMD (10.75)
90.9
06.7
20.0
52.5
24.6
52.8
84.4
09.4
14.1
75.2
51.7
47.9
84.3
07.1
13.9
50.1
14.1
59.7
85.0
05.8
14.3
54.8
14.0
60.0
79.8
06.0
15.7
58.9
16.8
63.0
83.6
11.0
15.5
64.9
14.1
63.5
Fodder legume
% DM (2.719)
% Ash (0.611)
% CP (2.638)
% NDF (4.480)
% ADF (4.893)
% DMD (3.376)
26.3
06.9
14.9
58.6
35.1
32.2
28.3
05.4
17.4
54.3
37.2
31.0
28.3
05.2
18.6
49.3
36.8
31.8
27.3
05.6
18.8
55.3
42.2
33.1
25.6
06.3
19.9
56.1
40.2
35.2
Weeds
% DM (4.06)
% Ash (3.133)
% CP (2.412)
% NDF (5.511)
% ADF (4.802)
% DMD (5.838)
19.1
12.2
11.7
70.9
39.2
47.7
19.6
13.2
15.0
66.2
34.3
48.5
19.9
11.1
14.6
69.8
35.7
48.5
By-products
% DM (16.28)
% Ash (2.271)
% CP (6.641)
% NDF (9.930)
% ADF (3.512)
% DMD (8.742)
27.1
10.5
12.4
66.2
42.8
41.6
14.7
11.5
11.9
64.0
29.2
47.4
31.8
06.4
08.7
64.8
33.0
47.7
Note: LSDs are included in parenthesis against each component; DM = Dry matter; CP = Crude
protein; NDF = Neutral detergent fibre; ADF = acid detergent fibre; DMD = Dry matter
degradability.
improvements to manure storage and management noted above, the benefits
of improved manure quality may not be realised.
Franzel et al. (1996) reported that most calliandra planting by farmers
involved in on-farm research in the Embu area, was on contour lines, home-
328
stead boundaries or intercropped with food crops and coffee. Intercropping
calliandra with Napier grass however could potentially boost the quantity
and quality of forage per unit area of land. A further benefit of grass/
leguminous tree intercropping is the maintenance of soil fertility through
biological nitrogen fixation. According to Bethlenfalvay and Phillips (1977),
removal of large quantities of nitrogen from the legume, as in the cut and
carry system, will increase the demand of the plant for available nitrogen, thus
stimulating the rate of nitrogen fixation. This could reduce the need for
fertiliser and manure on forage and allow the reallocation of these scarce
resources to other crops on farms. However, although the removal of large
quantities of legume foliage may stimulate N fixation, it may also result in
depletion of K and other nutrients, and in the need for applications of these
for levels of production to be sustained. Work is particularly required on
calliandra/Napier intercrops to investigate the effects of spacing and density
of calliandra, cutting frequencies and timing, and of organic and inorganic
fertiliser application on forage yield and quality.
It is evident that on most farms in the study area there is competition for
scarce resources such as manure, labour and cash. Decisions regarding their
allocation are likely to be based on a range of factors including the availability
and prices of the resources, and the relative prices of different farm products
e.g. coffee vs milk at a given time. New land uses such as agroforestry will
have implications for resource allocation on farms. These may be positive e.g.
reduced fertiliser requirements and increased forage supply, or negative e.g.
increased labour demands. Some agroforestry systems may also reduce farmers
flexibility to change crops e.g. in response to prices in subsequent years. The
potential resource and management implications of potential changes to
farming practices therefore need to be carefully explored with farmers in
designing and adapting systems, prior to conducting on-farm research.
Recently developed Participatory Farm Management approaches have been
successfully used with farmers in Ghana to explore and evaluate the potential of green manuring (Galpin et al., 2000) and could offer means to achieve
this for agroforestry systems.
This paper has provided information on feed availability and agronomic
management practices in small-scale dairy farms in central Kenya. From the
findings of the survey and feed monitoring, it is evident that solutions are
needed to the constraints of poor quality and quantities of dry season forage.
Agroforestry systems involving tree legumes appear to offer one means of
addressing these needs within the resource constraints and conditions that
small-scale dairy farms operate. Research is particularly warranted on the
design and management of Napier/calliandra intercropping to enable the
benefits of the system to be maximised, and its potential disadvantages
minimised. As part of this, socioeconomic considerations regarding farmers
access to and allocation of scarce resources need to be addressed.
329
Acknowledgements
The work was funded by Swedish International Cooperation Development
Agency (Sida). Early drafts of this paper were commented on by Drs Peter
Cooper and Ben Dzowela (ICRAF) and a later draft by Professor Emyr Owen
(The University of Reading, UK). Further information was kindly provided
by Ralph Roothaert. Agricultural extension staff in Runyenjes and Manyatta
Divisions of Embu District assisted during the survey and feeding monitoring
exercise in their divisions.
References
AFRC (1993) Energy and protein requirements of ruminants. Advisory manual prepared by the
AFRC Technical Committee on Responses to Nutrients. CAB International, Wallingford, UK
Ahn JH, Robertson BM, Elliot R, Gutteridge RC and Ford CW (1989) Quality assessment of
tropical browse legumes: tannin content and protein degradation. Anim Feed Sc Tech 27:
147–157
Anindo DO and Potter HL (1994) Seasonal variation in productivity and nutritive value of Napier
grass at Muguga, Kenya. East Afr Agric For J 59: 177–185
AOAC (1980) Official Method of Analysis. 13th Ed. Washington DC
Bailey CB and Hironaka R (1970) Maximum loss of feed from nylon bag in rumens of steers
as related to apparent digestibility. Can J Anim Sc 50: 325–330
Bethlenfavay GJ and Phillips DA (1977) Ontonetic interactions between photosynthesis and
symbiotic nitrogen fixation in legumes. Plant Physiology 60: 419–421
Cobbina J, Atta-Krah AN and Kang BT (1989) Leguminous browse supplementation effect on
the agronomic value of sheep and goat manure. Biological Agriculture and Horticulture 6:
115–121
FAO (1981) Tropical Feeds. Feed Information Summaries and Nutritive Values. FAO Animal
Production and Health Series No. 12. FAO, Rome, Italy
FAO (1991) Tropical Feeds. Database, Version 2.1. Software developed by Oxford Computer
Journal. FAO, Rome, Italy
Franzel S, Arimi H, Karanja J and Murithi F (1996) Boosting milk production and income for
farm families: the adoption of Calliandra calothyrsus as a fodder tree in Embu District,
Kenya. In: Mugah JO (ed) People and Institutional Participation in Agroforestry for
Sustainable Development, pp 421–438. Proceedings of the First Kenya Agroforestry
Conference. Kenya Forestry Research Institute, Muguga, Nairobi, Kenya
Galpin M, Dorward P and Shepherd D (2000) Participatory Farm Management methods for
agricultural research and extension: a training manual. The University of Reading and the
Department for International Development (DFID)
Jaetzold R and Schmidt H (1983) Farm Management Hand Book of Kenya Vol. II parts B and
C; Eastern and Coast Provinces. Ministry of Agriculture, Nairobi, Kenya
Kaitho RJ, Tamminga S and Bruchem J (1993) Rumen degradation and in vivo digestibility of
dried Calliandra calothyrsus leaves. Anim Feed Sc Tech. 43: 19–30
McDonald P, Edwards RA, Greenhalgh JDF and Morgan CA (1995) Animal nutrition. Longman
Scientific and Technical, Harlow, UK
Massawe NF (1999) Strategies based on participatory rural appraisal for improving the utilisation of forages to increase profitable milk production on smallholder farms on Tanzania. PhD
Thesis, Department of Agriculture, The University of Reading, UK
Massawe NF, Owen E, Mtenga LA, Romney DL, Ashley SD and Holden SJ (1999) The economics of maize stover transportation in northern Tanzania: 1. Cost effectiveness of loose
330
vs manual baling and using different sizes of trucks. Proceedings of the 25th Scientific
Conference of Tanzania Society of Animal Production 25: 5–12
Meissner HH, Koster HH, Nieuwouldt SH and Coertze RS (1991) Effect of energy supplementation on intake and digestion of early and mid-season rye grass and panicum/Smuts
finger hay, and on in sacco disappearance of various forage species. S Afr J Anim Sc 21:
33–42
Methu JN, Owen E, Abate A, Mwangi DM and Tanner JC (1996) Smallholder dairying in central
Kenya highlands: practices in the utilization of maize stover as a feed resource. In: Fungoh
PO and Mbadi GCO (eds) Focus on Agricultural Research for Sustainable Development in
Changing Economic Environment, pp 243–251. Proceedings of the 5th KARI Scientific
Conference. Kenya Agricultural Research Institute, Nairobi, Kenya
Methu JN, Owen E, Abate A, Scarr MJ and Tanner JC (1997) Effect of offering three amounts
of maize stover to dairy cows on intake and selection. Proceedings of the British Society of
Animal Science, 85
Minae S and Nyamae D (1988) Agroforestry Research Project Proposal for the Coffee Based
Land use System in the Bimodal Highlands Central and Eastern Provinces, Kenya. AFRENA
Report No. 16. International Centre for Research in Agroforestry (ICRAF). Nairobi, Kenya
Murithi FM (1998) Economic evaluation of the role of livestock in mixed smallholder farms of
the central highlands of Kenya. Unpublished PhD thesis, The University of Reading,
Department of Agriculture
Murithi F, O’Neill MK, Thijssen HC, Mugendi DN, Mwangi JN and Nyaata OZ (1993)
Agroforestry technologies for fodder production and soil fertility improvement in Meru
District, Kenya. AFRENA Report No. 76. International Centre for Research in Agroforestry
(ICRAF). Nairobi, Kenya
NARP II (1993) Chapter 7 Livestock Research. National Agricultural Research Project (NARP).
Kenya Agricultural Research Institute (KARI), Nairobi, Kenya
O’Neill MK, Murithi FM, Nyaata OZ, Mugendi DN, Mwangi JN, Gachanja SP, Tuwei P and
Thijssen HC (1994) National Agroforestry Research Project, pp 11–18 and pp 38–39. KARIRegional Research Centre-Embu. Annual Report: March 1993–March 1994. AFRENA Report
No. 81. International Centre for Research in Agroforestry (ICRAF). Nairobi, Kenya
Onim JF, Mathuva M, Otieno K and Fitzhugh HA (1986) Forage resources for small ruminants
in the humid zones of Africa, pp 145–155. In: Proceedings of a workshop on improvement
of small ruminants in Eastern and Southern Africa, OAU/IBAR, Nairobi, Kenya
Orodho AB (1990) Dissemination and utilisation of research technology on forage and agriculture by-products in Kenya. In: Dzowela BH, Said AN, Asrat Wendem-Agenehu and
Kategile JA (eds) Utilisation of Research Results on Forage and Agriculture By-Product
Materials as Animal Feed Resources in Africa, pp 70–90
Paterson RT, Roothaert RL, Nyaata OZ, Akeyeampong E and Hove L (1996) Experience with
Calliandra calothyrsus as feed for Livestock in Africa. In: Evans DO (eds) International
Workshop on the Genus Calliandra, pp 195–289. Proceedings of a workshop held in Bogor,
Indonesia. 23–27 January 1996. A Winrock International Publication
Potter HL (1987) Inventory of feed resources for the smallholder farmer in Kenya, pp 2–22.
Proceedings of the second PANESA Workshop held in Nairobi, Kenya. 11–15 November
1985. IDRC. Nairobi, Kenya
Sanda I, Romney DL, Tanner JC, Thorne P and Leaver JD (1999) Effect of abrupt and frequent
changes in forage quality on digestibility and performance of crossbred cattle offered napier
grass (Pennisetum purpureum) and barley straw, p 88. In: Proceedings of the British Society
of Animal Science
SAS (1985) Proprietary Software release 6.02 (SAS User guide statistics). SAS Institute Inc.
Cary, NC, USA
Taiganides EP (1987) Animal waste management and wastewater treatment. In: Strauch D (ed)
Animal Production and Environmental Health, pp 91–151. Elsevier Science Publishers,
Oxford
331
Thijseen HJC, Murithi FM, Nyaata OZ, Mwangi JN, Aiyelaagbe IOO and Mugendi DN (1993)
Report on an ethnobotanical survey of woody perennials in the coffee zone of Embu District,
Kenya. AFRENA Report No. 62. International Centre for Research in Agroforestry (ICRAF).
Nairobi, Kenya
Van Soest PJ (1965) Non nutritive residues: a system of analysis for the replacement of crude
fibre. J Assoc Off Chem 50: 50–55