Physics and Chemistry of the Earth 28 (2003) 797–804
www.elsevier.com/locate/pce
Industrial water demand management and cleaner
production potential: a case of three industries in
Bulawayo, Zimbabwe
Bekithemba Gumbo
a
a,*
, Sipho Mlilo a, Jeff Broome b, Darren Lumbroso
c
Department of Civil Engineering, University of Zimbabwe, P.O. Box MP 167, Mt. Pleasant, Harare, Zimbabwe
b
Ncube Burrow, Engineering and Development Consultants, P.O. Box 3591, Bulawayo, Zimbabwe
c
HR Wallingford Ltd, Howbery Park, Wallingford, Oxon OX10 8BA, UK
Abstract
The combination of water demand management and cleaner production concepts have resulted in both economical and ecological benefits. The biggest challenge for developing countries is how to retrofit the industrial processes, which at times are based on
obsolete technology, within financial, institutional and legal constraints. Processes in closed circuits can reduce water intake substantially and minimise resource input and the subsequent waste thereby reducing pollution of finite fresh water resources. Three
industries were studied in Bulawayo, Zimbabwe to identify potential opportunities for reducing water intake and material usage and
minimising waste. The industries comprised of a wire galvanising company, soft drink manufacturing and sugar refining industry.
The results show that the wire galvanising industry could save up to 17% of water by recycling hot quench water through a cooling
system. The industry can eliminate by substitution the use of toxic materials, namely lead and ammonium chloride and reduce the
use of hydrochloric acid by half through using an induction heating chamber instead of lead during the annealing step. For the soft
drink manufacturing industry water intake could be reduced by 5% through recycling filter-backwash water via the water treatment
plant. Use of the pig system could save approximately 12 m3 /month of syrup and help reduce trade effluent fees by Z$30/m3 of ‘‘soft
drink’’. Use of a heat exchanger system in the sugar refining industry can reduce water intake by approximately 57 m3 /100 t ‘‘raw
sugar’’ effluent volume by about 28 m3 /100 t ‘‘raw sugar’’. The water charges would effectively be reduced by 52% and trade effluent
fees by Z$3384/100 t ‘‘raw sugar’’ (57%). Proper equipment selection, equipment modification and good house-keeping procedures
could further help industries reduce water intake and minimise waste.
2003 Elsevier Ltd. All rights reserved.
Keywords: Cleaner production; Industrial processes; Waste minimisation; Water demand management
1. Introduction
The city of Bulawayo (and many other cities in developing countries) is faced with extensive deterioration
of its sewerage infrastructure within an environment of
severe water scarcity. To finance the rehabilitation or
reconstruction of the public sewer system, substantial
increases in water and effluent tariffs would be inevitable
(Box 1). Any increase in tariffs by the local authority will
directly affect manufacturing industries and the industrialist in turn would need to make informed decisions
*
Corresponding author. Tel.: +27-11-7177140; fax: +27-114038851.
E-mail addresses: gumbo@civil.wits.ac.za, gumbo@ihe.nl (B.
Gumbo), siphomlilo85@hotmail.com (S. Mlilo), nblbyo@ecoweb.
co.zw (J. Broome), dml@hrwallingford.co.uk (D. Lumbroso).
1474-7065/$ - see front matter 2003 Elsevier Ltd. All rights reserved.
doi:10.1016/j.pce.2003.08.026
regarding their future water use and effluent discharge.
Industries might consider investing in water saving and
waste minimising technologies to reduce costs. These
technologies would also bring the benefits of increased
production efficiency as a result of reduced raw materials usage, other inputs and energy consumption. This
quest towards zero discharge or emission by industries
has a secondary spin-off in terms of environmental
protection. Many industrial managers today understand
that waste is simply a resource out of place––a symptom
of bad management that hurts the bottom line (von
Weizsacker et al., 1997). Moreover industries that invest
in water saving and waste minimisation techniques
could put themselves in a better marketing position as
people are becoming more concerned with the rational use of natural resources and environmental degradation.
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B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
Box 1. Penalty for Bulawayo toxic discharge, The
Standard, Sunday 9 June, 2002
By Loughty Dube THE cash-strapped Bulawayo
city council is set to rein in companies guilty of
discharging toxic waste into the city’s water system
with its introduction of a new Trade and Effluent
Tariff Scheme, expected to rake in the $300 million
needed for the upkeep of the city’s aging wastewater treatment plants. The scheme, introduced in
April under the council’s by-laws will see companies pay between $500 000 and $1 million for the
discharge of untreated industrial waste into the
wastewater system. The city has so far identified 41
companies it deems responsible for the pollution
bedevilling the city’s water system. ‘‘The new tariffs
are aimed at industries which are discharging toxic
effluent into the system and these will be charged
fines depending on the quantity and quality of effluent they discharge because, as it is, some companies release more toxic effluent than others,’’ said
Peter Sibanda the new director of the city’s Engineering Services Department. He added that under
the new scheme, all industries found to be generating toxic effluent, would be made to contribute
towards the conveyance and treatment of the effluent in the city. This has seen the council spending
$800 million annually in the treatment of effluent
and the maintenance of sewers. The city of Bulawayo is also awaiting local government approval
of a $2 billion loan from the open market for the
financing of its capital projects. It hopes to use $300
million of this in upgrading the Aisleby wastewater
treatment plant, the main sewage treatment plant in
the city. www.thestardard.co.zw
Cleaner production in industrial processes seeks to
deal with the operations of an industrial process in many
levels at once. It is an integrated approach requiring cooperation from all and commitment from the top tier of
management to implement and sustain policies that aim
to ensure that production is carried out in a manner that
is both cost-effective and environmentally sound. Unlike
end-of-pipe treatment systems, cleaner production in
most industrial processes can be applied to different
stages of the process, and a project implemented by
stages according to a company’s needs and possibilities
(USEPA, 1988). Cleaner production is a concept that
many embrace as an unavoidable ingredient for sustainable (industrial) development. To a large extent,
cleaner production is about efficiency; efficiency of industrial production.
The concept of water demand management generally
refers to initiatives, which have the objective of satisfying existing needs for water with reduced consumption,
normally through increasing the efficiency of water use.
Water demand management can be considered a part of
water conservation policies, describing initiatives with
the aim of protecting the aquatic environment and
making a more rational use of water resources (Brooks
et al., 1997; Macy, 1999). The reasons and instruments
for demand management within industries vary; they
include financial incentives, environmental balance,
image and competitiveness, environmental stewardship
and moral responsibility (Lallana et al., 2001).
Water demand management particularly in the form
of water recycling and reuse has many advantages which
include reduced water intake and minimisation of undesirable pollutants which are discharged into the environment. Examples of industry based recycling and
reclamation include (WRC, 1987):
• direct reuse of non-contaminated process water; for
example, cooling water for general factory use.
• cascading of process water used on a high quality
process to another requiring only low quality water;
for example, final rinses to first rinse operations.
• counter-current flow––this type of technique could be
implemented in the truck washing bay where dirty
water could be used as a pre-wash.
• treatment of wastewater from one source for reuse in
another process; for example, removal of suspended
solids.
• end-of-line mixed factory effluent treatment reuse.
• closed loop treatment and recycle of wastewater from
a particular source for direct reuse in the process.
This is often accompanied by recovery of process
chemicals, by-products and heat energy.
This paper investigates the feasibility and benefits of
combining water demand management and cleaner
production techniques for three industries in Bulawayo,
Zimbabwe. The general view is that when a series of
linked efficiency technologies are implemented in concert with each other, in the right sequence and manner
and proportions, there is a new economic benefit to be
reaped from the whole that did not exist with the separate technological parts (von Weizsacker et al., 1997).
2. Background of Bulawayo city
The city of Bulawayo is Zimbabwe’s second largest
with an estimated population of 1 million (Fig. 1). The
city is situated in a semi-arid and drought prone region
with an average annual rainfall of about 520 mm. It lies
near the divide of the catchment area draining to
Zambezi River and the southern catchment area draining to Limpopo River. Its location near the water divide
has significantly contributed to its water problems as all
rivers within easy reach are small with small catchment
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B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
Fig. 1. The location of Bulawayo in Zimbabwe.
areas. The city is presently mainly relying on water from
five dams located in Matabeleland South in the Limpopo
catchment area and a groundwater source north-west of
Bulawayo. For a long period, the city has experienced
severe water supply deficit (Binnie et al., 1993; Gumbo,
1994). Bulawayo is a major industrial centre (both heavy
and light industries) and a focal point of national and
international communications.
The city supplies treated water to industries although
some industries have their own supply sources in the
form of boreholes. Several studies carried out in Bulawayo indicate that industries currently consume about
30,000 m3 /day (25% of total consumption) (Stewart
Scott, 2001; Norplan et al., 2001; SWECO, 1996; GKW
et al., 1988). According to June 2002 water tariffs, the
city council is charging industries a basic fee of Z$706.00
and a flat rate of Z$81.60/m3 of water consumed
(the official exchange rate in August 2002 was 1US$ ¼
Z$55.00, although in the black market or parallel
market 1US$ ¼ Z$800.00). The use of groundwater is
regulated by the Gwayi catchment council on behalf of
Zimbabwe National Water Authority (ZINWA). At
present groundwater is a ‘‘free’’ resource although provisions have been made under a new Water Act and the
ZINWA Act to control its usage and expropriation.
A number of heavy industries in Bulawayo are a
major source of water pollution. Most wet industries
discharge their effluents untreated to the municipal
sewers. Some studies indicate that industry only contributes about 9% of the revenue for sewerage and
sewage treatment, while it contributes approximately
20% of the effluent volume and the COD load received
at various municipal sewage treatment works (Stewart
Scott, 2001; Norplan et al., 2001). Industrial effluents
Table 1
Trade effluent standards: Bulawayo (Sewerage, Drainage and Water)
by-laws, 1980
Parameter
Limita
pH (pH units)
Temperature
Total solids
Conductivity (mS/m)
Suspended solids
Chemical oxygen demand
Soap, oil, grease, fat
Dissolved sulphates
Iron
Cyanide
Zinc
Cadmium
Chromium
Copper
Lead
Nickel
6.5–12
<45 C
<2000
<300
<600
<2000
<10
<300
<25
<10
<15
<10
<10
<10
<10
<10
a
All values in mg/l unless stated otherwise.
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B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
are regularly monitored by the Trade Waste Inspectorate to ensure compliance with the municipal by-laws. In
terms of section 8 of the Bulawayo (Sewerage, Drainage
and Water) by-laws, 1980, the general acceptance of
trade effluent into municipal sewer is based on the
quality limits as presented in the trade effluent standards
shown in Table 1. The city of Bulawayo has drafted new
by-laws that have introduced a tariff charge for receipt
of industrial effluents. The full tariff system implementation is expected to take 27-months beginning from
June 2002. The proposed tariff structure includes a
charge for conveying industrial effluent and a charge for
treating this effluent.
3. Background of industries investigated
The three industries were selected on the basis of either being large water consumers (wet industry) or discharge of toxic effluents into the municipal sewer. The
wet industries being a soft drink manufacturing company and the sugar refining industry whilst a wire galvanising industry (dry industry) though using relatively
less water produced toxic waste by-products. The three
industries also offered their support to the investigation,
allowed access into their premises and co-operated well
during the field studies.
Galvanised wire manufacturer––The enterprise produces wire products that are used in a wide range of
generalised and customised applications, particularly in
agriculture and security fencing. The manufacturing
process involves drawing 5.5 mm diameter steel rods
into smaller wire sizes that are galvanised and made into
netting of various types. Water is mainly used in the acid
pickling, quenching and rinsing processes and relatively
large volumes of effluent are produced from these processes as well. The industry discharges acidic wastewater
(with an average pH of 1.4) which also contains heavy
toxic metals namely, lead, zinc, and iron to the municipal sewer.
Soft drink manufacturer––This industry manufactures
carbonated soft drinks. The production process essentially involves blending of a concentrate and additives
with treated municipal water and carbon dioxide. Water
is mainly used in the processes of bottle washing,
product manufacturing, filter back washing, steam
production in boilers and for floor washing. The major
effluent generating processes are bottle washing, filter
backwashing and washing of bottling machines and pipe
work during flavour change over. The major contaminants in effluent are the caustic soda and sucrose.
Sugar refinery––The refinery produces white sugar
and molasses from brown sugar. Water use is mainly in
the processes of steam generation, cooling system, bone
char regeneration, muds de-sweetening and raw sugar
melting. The effluent is mainly generated from cooling
tower blow-down and bone char regeneration processes
and the major contaminant in effluent is sucrose. For
economic reasons, the wire manufacture and sugar refinery augment municipal water with borehole water.
The soft drink manufacturer utilises municipal water
only because of the strict quality standards of the soft
drink industry worldwide.
4. Methodology
For the three industries, an industrial water use survey was carried resulting in creation of water flow balances. Water quality sampling points were identified
within each process train and in combination with material flow accounting (MFA) flow-and-material-balance
diagrams were created. The flow diagram indicates
process and material flow, water and wastewater
streams and flow rates and points where effluents could
be sampled and analysed for relevant chemical parameters. This approach was deemed to be necessary in this
analysis to enable the identification of areas where water
could be recycled, use of raw materials and other inputs
optimised and where closed loop systems could be implemented. MFA is a technique of increasing prominence and consequence throughout the world in the
fields of industrial ecology and cleaner production. In
combination with systems analysis it allows a comprehensive rather than ad-hoc view of the sources (inputs),
processes (throughputs) and sinks (outputs) (Ayres and
Ayres, 1998; Baccini and Brunner, 1991). This task was
extremely difficult especially for the sugar refinery,
which had many unknown water in-feeds due to many
years of retrofitting and not having proper records of the
entire production process. This was exacerbated by the
obsolete equipment and machinery in operation, estimated to be a 1940s invention (Mlilo, 2002).
For the three industries, using flow-and-material
balance diagrams possible cleaner production and water
demand management measures are suggested; mostly in
the areas of management, process control, and recycling
and reuse of effluents (Mlilo, 2002). The findings and
proposed water demand management and cleaner production measures for the three industries in Bulawayo
are described in the following sections.
5. Results and discussion
5.1. The galvanised wire manufacturer
This enterprise is utilising about 2.104 · 104 m3 /m2
‘‘galvanised wire surface’’ municipal water and 0.058
m3 /m2 ‘‘galvanised wire surface’’ borehole water for the
production process. The calculated specific water intake
(SWI) for the industry is 0.059 m3 /m2 of wire surface
B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
801
area treated. The SWI value is the ratio of the volume of
water used to the surface area of wire galvanised. According to research carried out in South Africa, the
target SWI value for wire galvanising industries should
be set at 0.100 m3 /m2 for operations treating in excess of
10,000 m2 /month and 0.200 m3 /m2 for factories treating
less than of 10,000 m2 /month (Binnie, 1987a). The industry is treating in excess of 10,000 m2 /month and
it therefore evident that the industry is operating well
below the target value. However, there is still some
opportunity to lower the current SWI value.
5.1.1. Water conservation potential
During the process of drawing and galvanising wire,
after the annealing step (Fig. 2), the wire is quenched in
a water bath. This step is necessary to prevent overheating of the acid bath, the next step in the process.
When the temperature of water in the water bath has
risen to a level that renders the quenching capacity of
water ineffective, water is discharged as wastewater into
the municipal sewer.
From the water balance for the wire manufacturing
industry, the quench process consumes approximately
0.010 m3 /m2 ‘‘galvanised wire surface’’ (17%) of total
water intake. Instead of discharging hot quench water
(ffi40 C) as wastewater, hot quench water can be recycled through a cooling tower (or similar system) and
then be used as quench water again. The industry would
realise about 0.009 m3 /m2 ‘‘galvanised wire surface’’
(15%) reduction in water intake and effluent volumes.
The effectively further reduces the SWI to 0.050 m3 /m2 .
5.1.2. Waste minimisation and resource use potential
The galvanising process can be designed using the
concepts of cleaner production such that the annealing
step can be performed without lead in an inert atmosphere of hydrogen and nitrogen. This would eliminate
the need for lead usage (28,000 kg/year), ammonium
chloride (6000 kg/year) and reduce the usage of hydrochloric acid by about half. This recommended process of
wire galvanising reduces the potential worker exposure
to hydrochloric acid, lead and ammonium chloride and
the discharge of these toxics to the municipal sewer. The
process also utilises 50% less electrical energy compared
to the conventional process (Knatt, 2000).
5.2. The soft drink manufacturer
The manufacturing of soft drinks requires large volumes of water. The water is pre-treated on-site to meet
product quality requirements before being used in the
manufacturing process (Fig. 3). There are potential opportunities for reducing water intake and minimising
waste.
The plant pre-treats municipal water at an average of
1.16 m3 /m3 soft drink produced by using a conventional
Fig. 2. Simplified flow diagram for the wire galvanising process (figures in 104 m3 /m2 ‘‘galvanised wire surface area’’).
flocculation and filtration plant. Three types of filters
are used––sand, carbon and polishing filters (cartridge
type). Backwash water is discharged into a sewer. The
industry cleans four carbon and four sand filters on a
daily basis by forcing water back through the filters. The
generation of backwash water is dependent on production levels, but is estimated to reach 40 m3 per day. The
cleaner production approach which the industry can
implement involves recycling filter backwash water
through the water treatment plant, allowing it to be used
in the manufacturing process. The recycled water has to
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B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
ticular importance is the water usage efficiency in the
bottle-washers as they are responsible for a large percentage of water intake (about 13,300 m3 /month or
54%). Older bottle washers should be modified to ensure
that bottle spraying is discontinued once the machine is
shut off. Automatic shut-off valves and high pressure,
low-volume jets for hose pipes could also prove to be
effective in helping reduce water intake. Attention
should also be paid to future developments such as
varying heat transfer systems, e.g oil as a substitute for
steam. At present steam is used for heating up the
caustic soda solution in the bottle washing machines.
Steam is generated from boilers that use about 0.354 m3 /
100 t ‘‘raw sugar’’ or 10% of total water intake.
Fig. 3. Simplified flow diagram for the soft drink manufacturing
process (figures in m3 /m3 ‘‘soft drink produced’’).
meet strict quality standards and can be used in the ratio
of 10–20% with non-recycled water to ensure that there
is no compromise in the final product quality. The industry would realise savings of about 1050 m3 /month
and 5% reduction in water fees.
5.2.1. Water conservation potential
According to research carried out in South Africa,
the average SWI for soft drinks manufacturing industries should be set at 2.3 m3 /m3 of soft drink produced
(Binnie, 1987b). The specific water intake is the ratio of
the volume of water used to the volume of soft drink
produced.
At present the plant is operating at 3.5 m3 /m3 of soft
drink produced. When the system of recycling filter
backwash is implemented, the SWI value could drop to
3.3 m3 /m3 soft drink produced. This reduction in SWI is
not significant because the backwash process (consuming about 5% of total water intake) is not a major water
user in the plant. Alternatively, a large percentage of
filter backwash water can be cascaded for use as service
water. Once the initial high solid content dirty water has
gone to drain, the remaining water used in the backwashing process can be reclaimed into a recovery
holding tank and then used for services requiring lower
quality water e.g. floor washing. An over-capacity water
treatment plant can often result in large water wastage
due to the backwashing of unnecessary sand and carbon
filters. The industry therefore has to optimise on the
amount of water for treatment and the backwashing
process.
Water usage should be included as part of the selection criteria when purchasing major equipment such as
bottle washers, sprays and bottling machines. Of par-
5.2.2. Waste minimisation and resource use potential
Efforts could also be made to reduce the amount of
material that contributes to the high Chemical Oxygen
Demand (COD) levels entering the effluent stream. This
includes the addition of a pig (pipe cleaning system) that
physically forces residual syrup out of pipework and
into the production process, thus reducing the amount
that is discharged to sewer during cleaning. This will
result in cost savings from reduced syrup wastage, about
11,700 l/month and from reduced trade waste fees. The
amount of water used during the cleaning process would
also be reduced. From the estimates made, the industry
could realise a Z$155,000.00/month (or 19%) reduction
in trade effluent fees. However, the industry would need
to carry out a thorough chemical analysis of the syrup
discharged as effluent in order to come up with an accurate figure of the COD of the syrup.
5.3. The sugar refinery
The process of refining sugar consists of four basic
steps: (1) washing the raw sugar crystals; (2) adding
water to crystals to form a solution; (3) clarifying and
decolourising the solution; and (4) re-crystallising and
finishing the sucrose. Cooling water from cooling towers
water is used to condense the water vapours that boil
out of the sugar solution during the re-crystallisation
step (Fig. 4).
The condensed vapours, the condensate, that mixes
with cooling water is contaminated with sugar (in an
amount the refiner desires to minimise for business
reasons), which contributes substantially to the COD of
wastewaters. Because of this contamination, water from
the cooling circuit has to be periodically discharged
(cooling tower blow down) as wastewater, otherwise the
sucrose content and the COD of cooling water would
become excessive. There are a number of ways that
water consumption can be reduced. At present, the
refinery is utilising approximately 166 m3 /100 t ‘‘raw
sugar’’ of municipal water and 169 m3 /100 t ‘‘raw sugar’’
B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
803
Fig. 5. The proposed cooling water and condensate system.
Fig. 4. The existing cooling water and condensate system.
of borehole water. About 7400 t/month of raw sugar is
refined.
5.3.1. Water conservation potential
Cooling water can be separated from the vapour by
introducing heat exchangers to separate the condensate
from the cooling circuit. The condensate will be contaminated with sugar carried over with the vapour from
the vacuum pans, but can be utilised within the process
as ‘‘sweet water’’ for dissolving sugar or de-sweetening
muds. The cooling water to the heat exchanger would be
that from the current cooling water circuit. From the
heat exchanger, the now hot cooling water would pass to
the cooling towers, after which it would return to the
cold water inlet of the heat exchanger. In the condensers, cooling water currently enters at 29 C and after
contact with hot vapour, exits at 49 C. The design
characteristic of the heat exchanger is to provide a
similar temperature for the cooling of the condensate.
As occurs in the cooling water system, the volume of
condensate would increase at the rate at which the water
vapour currently condenses and is entrained (137 m3 /
day or 56 m3 /100 t ‘‘raw sugar’’). This system could also
help reduce amount of cooling tower blow down because cooling water contamination would be minimised.
Figs. 4 and 5 show the existing and the proposed nonmixing system incorporating a heat exchanger, respectively.
5.3.2. Waste minimisation and resource use potential
From the COD balance of wastewater streams within
the plant, the COD in the combined effluent is expected
to drop from 3050 to 2930 mg/l when the heat exchanger
is introduced. The COD load of wastewater from the
plant could be reduced from 214 kg/100 t ‘‘raw sugar
processed’’ to 86 kg/100 t ‘‘raw sugar processed’’ as a
result of reduced amount of cooling tower blow-down.
Water intake and effluent volumes are expected to decrease by 4230 m3 /month (17%) and 2080 m3 /month
(46%) respectively. The savings in water charges and
trade effluent fees amount to Z$163,700.00/month (8%
reduction) and Z$280,600.00 (57% reduction) respectively. However, the disadvantage would be the cost of
purchasing, installing and maintaining the heat exchanger.
6. Conclusions
For the three industries studied, there is no doubt
that the identified water demand management and
cleaner production techniques show potential for savings in water, water and effluent fees and minimisation
of waste produced. This paper illustrates that there is a
lot which manufacturers can achieve by firstly carrying
out audits to identify areas of improvement within the
manufacturing process. This exercise can then be used to
prioritise measures with the best returns within a certain
time period, and financial regime. In the absence of
actual costs to implement the structural measures (retrofitting and maintenance) it is difficult to provide a full
evaluation of the water demand management and cleaner production techniques which are being recommended in this paper. Nonetheless the procedure
outlined here for the three industries demonstrate that
industries can do things differently in an ecologically
friendly and sustainable manner. A full cost and benefit
analysis would also require an indication of the actual
costs of damage to the environment and the real long
run marginal cost of water which reflects the scarcity of
the resource in the case of Bulawayo. The cost of
other resource inputs e.g. energy need to be considered.
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B. Gumbo et al. / Physics and Chemistry of the Earth 28 (2003) 797–804
Life-cycle assessment becomes important in such analysis and more data would be needed besides water use
and effluent charges.
Regular, simple water monitoring surveys (quality
and quantity) of the different water-using areas could be
devised to assist in the monitoring of water consumption, as well as to supply information as to the state of
equipment e.g. taps, pipes and valves. Initial selection of
water using equipment is also crucial. Modifications can
also be done although usually costly in the short-term to
incorporate recycling and reuse (closed-loop systems).
Above all, good house keeping and awareness training
for personnel could further help industries practice
water demand management and cleaner production.
The water demand management and cleaner production initiatives could help reduce the strength and
volume of industrial effluents and probably eliminate the
use of toxic substances through substitution. The benefits do not accrue only to the industry but to the local
authority through reduced costs of conveying and
treating industrial effluents. Subsequently, the quality of
effluent discharged from municipal sewage treatment
works to the environment would improve, thereby limiting environmental damage and social costs leading to
sustainable development.
Acknowledgements
This research was partly funded by the Waternet and
the British Department of International Development
(DFID) through HR Wallingford in the UK. This work
is meant to feed into the overall theme of the research by
DFID under their Knowledge and Research (KAR)
programme. The programme responds to the growing
need to balance supply-side and demand-side approaches in managing scarce water resources in catchments and river basins. There is a plethora of research
and methodologies that are readily available to assist
planners and managers to assess water resource availability in a catchment yet little is available to assist in
assessing water demand and use. In recognition of this a
Handbook for the Assessment of Catchment Water
Demand and Use is being developed. The Handbook
brings together a range of methodologies, provides examples of their application, and supplements this with
supporting information and key references. The authors
would like to acknowledge with gratitude the funding
from DFID. Lastly we would like to thank members of
staff from the city of Bulawayo’s Engineering Services
Department and the three industries investigated who
offered immeasurable assistance and information.
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