Sheet pan chilaquiles

These easy sheet-pan chilaquiles satisfy our brunch craving and are easy to make for a crowd.

These easy baked chicken chilaquiles are my take on a traditional Mexican breakfast dish. They're made with just a few simple ingredients!

Chilaquiles are a traditional Mexican breakfast dish of fried corn tortillas simmered in a red (roja) or green (verde) sauce and often topped with cheese and fried eggs. The green sauce features tomatillos, while the red version uses tomatoes. Here, the quick salsa roja gets a flavor boost from charring the components under a broiler, resulting in a sauce that is pleasantly spicy, bright and smoky. While this dish is usually made in a skillet, this version is cooked on a sheet pan, making it…

Chilaquiles are a traditional Mexican breakfast dish of fried corn tortillas simmered in a red (roja) or green (verde) sauce and often topped with cheese and fried eggs. The green sauce features tomatillos, while the red version uses tomatoes. Here, the quick salsa roja gets a flavor boost from charring the components under a broiler, resulting in a sauce that is pleasantly spicy, bright and smoky. While this dish is usually made in a skillet, this version is cooked on a sheet pan, making it…

A true Mexican comfort food turned into delicious vegetarian nachos. This recipe has slow-cooked crockpot beans and a homemade nacho cheese sauce.

This delicious Mexican chilaquiles verdes recipe is made lighter with freshly baked tortilla chips! Add salsa verde and fried eggs for an epic breakfast.

Crispy baked corn tortilla shells covered in the easiest smoky roasted salsa roja all topped off with fried eggs, cotija cheese, avocado, and all the bright flavors: these Baked Sheet Pan Tostada Chilaquiles are good any time of the day!!

"Savor Sheet Pan Verde Chicken Nachos: Tender chicken, zesty verde sauce, cheese, and toppings. Perfect for any occasion!"

Thanks to this sheet pan quesadilla recipe, you can serve up warm, melty quesadillas to a crowd without flipping them one by one over a hot stove.

Chilaquiles Verdes is a traditional Mexican dish made from lightly fried corn tortillas covered in a bright and flavorful salsa verde.