Healthy potato skins recipe

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Air Fryer Potato Skins are loaded with gooey melted cheese and crispy bacon crumbles, and topped with tangy sour cream and fresh chives. This recipe is easy to make (and can be made ahead of time), and is the perfect crowd-pleasing appetizer for game day gatherings, potlucks, or any party!

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This Healthy Loaded Potato Skins recipe is much better than traditional recipes. Most potato skins are definitely not vegan with all that cheese, sour cream, and bacon on top. And if you ask for all the non-vegan toppings to be left off, you end up with a plate of potato skins and green onions—womp womp. So I set out to reinvent loaded potato skins, making them vegan-friendly and healthy too. First, we swap all the dairy ingredients with vegan versions—easy! I add black beans for protein. Vegan Potato Skins, Potato Skins Vegetarian, Vegetarian Potato Skins, Healthy Potato Skins Recipe, Potato Skins Recipe, Healthy Potato Skins, Loaded Potato Skins Recipe, Loaded Potato Skins, Vegan Greek Yogurt

This Healthy Loaded Potato Skins recipe is much better than traditional recipes. Most potato skins are definitely not vegan with all that cheese, sour cream, and bacon on top. And if you ask for all the non-vegan toppings to be left off, you end up with a plate of potato skins and green onions—womp womp. So I set out to reinvent loaded potato skins, making them vegan-friendly and healthy too. First, we swap all the dairy ingredients with vegan versions—easy! I add black beans for protein.

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