Flat noodles

One of the most popular street foods in Malaysia, Char Kway Teow (Malaysian Flat Noodles) is smoky fried noodles cooked in just 5 minutes.

Biangbiang noodles, also known as belt noodles due to their broadness and length, are a specialty of Shaanxi province in China. The noodles are usually topped with vegetables and herbs such as spring onions, garlic, leeks, coriander, Sichuan peppercorns, cumin, and chili. There are two stories about the origin of these unusual noodles: one says that the name stems from the sound of handmade noodles being stretched and flapped,

Stir-Fried Ho Fun or Ho Fan is a savoury noodle dish that's distinct for its is the use of thick, flat noodles—usually around 3/4 to 1” thick that are called 'ho fun' or 'ho fan'. These are cooked with some tofu and veggies.

Char Kuey Teow. You can make this delicious hawker food easily at home! Smoky and charred stir-fried flat rice noodles with cockles, bean sprouts, and garlic chives.

Easy and Quick Stir-fried Flat Rice Noodles with Chili Bean Sauce

Janey Schafer Hardy on Instagram: “The only kind of lifting that I do. 🏋️‍♀️ If you have flour at home you can make these wide and chewy three ingredient noodles in under 30…”

Learn what is phở rice noodle, where to buy and how to use it. You will also find a list of classic Vietnamese recipes using pho noodles.

Chilli oil noodles with step-by-step pictures. Garlic chilli oil noodles is a popular Asian noodles recipe which is currently getting trend in TikTok and other social media. Learn how to make the easiest and addictive chilli oil noodles recipe at home.

Char Kuey Teow (炒粿條/Penang Fried Flat Noodles)

Pan Mee - Malaysian dish with hand-torn noodles in a rich anchovy broth and topped with ground pork, veggie and crispy anchovies,

Learn how to prepare Flat Hand-Pulled Noodles (Biang Biang Mian) with Chili Oil Vinaigrette from "America's Test Kitchen from Cook's Illustrated."

Ingredients to prepare kwetiau goreng (fried flat rice noodles): flat rice noodles, yu choy sum, chives, scallions, mung bean sprouts, garlic, and soy sauce.

Chicken kwetiau stir fry is a Chinese Indonesian and Malay Singaporean dish. This delicious dish is actually quick and easy to make at home.

Making homemade fresh rice noodles or Hor Fun 河粉 sounds like a daunting and unnecessary undertaking. After all, it’s so easy to pick up a pack of fresh rice noodles at any Asian grocery market for cheap. But when you can’t find it, and you are craving the soft, slippery and slightly chewy texture that only fresh flat rice noodles can offer....the only thing to do it to get busy in the kitchen and steam it from scratch! The flours Not surprisingly, the main ingredient for making fresh rice…

Pad See Ew (Thai Stir-fried Noodles) - A very popular noodle dish right up there with Pad Thai. A sweet salty sauce all soaked up by the noodles then allowed to caramelize in the wok makes this one delicious dish. Easy to make and cooks really fast, it's dinner or snack in no time!

Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)

There are hundreds of recipes throughout the internet that cover Chicken Chow Mein. However, Asha Dry Noodle’s recipe is unique in its rich and delicious flavors.