Dried apricot

Hungarian prune or apricot lekvar is a fruit butter that is enjoyed on rolls as well as in pastries. This three-ingredient recipe is simple to make.

Close up of dry apricot

Our dried apricots from Oh! Nuts are wholesome treats now available at wholesale bulk-buy prices for fans of Turkish, California and Italian glazed apricots.

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Dried apricots are well known for their anti-inflammatory and anti-diabetes properties. Click here to learn about the other health benefits of dried apricots.

Thrift stores and garage sales are great places to pick up items like the Magic Chef food dehydrator at a bargain price. The only problem is that used items are frequently missing their boxes and instruction booklets.

Dried fruit is an easy and tasty snack, but is it healthier than regular fruit? A registered dietitian explains the health benefits of dried fruit.

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Today I'll show you how to dry any fruit in your oven! No dehydrator needed! This step by step guide shows you how to prepare, dry and store your homemade dried fruit! How to dry

These fragrant apricots are so useful, I make big batches of them to give as gifts and to use for my own entertaining. They are delicious with drained whole milk yogurt, ice cream or creme fraiche make an excellent filling for tarts and turnovers, or accompaniment to plain cakes, with some whipped cream. They are also spectacular roasted and served with crème fraiche (see recipe). I like to use California apricots because they have more intense flavor and delicate texture than Turkish ones.