Devilled ham

Morsels of cooked ham creamed with mayonnaise, cream cheese and butter, then flavoured with mustard, garlic and onion…

What to do with leftover ham? Use it to make Deviled Ham - salty and sweet, creamy and crunchy. Delicious on bread or crackers. #leftovers #deviledham #whattodowithleftovers #bowlmeover

Put your leftover holiday ham to great use in the best ham salad recipe! Make a ham salad sandwich or ham spread for crackers. So easy and so delicious!

A classic in Southern cooking, homemade deviled ham makes a great sandwich spread, cracker topping, or mix in! This is a great way to use leftover spiral ham.

Deviled ham is a savory mixture of finely shopped ham that can be eaten as a spread, dip, or topping. Perfect for leftover ham!

Deviled ham is the best way to use up leftover ham. It's ready in just 20 minutes and is perfect on bread, crackers, a wrap, or an omelet!

Whip up a classic Southern sandwich spread with our Deviled

A classic Southern recipe, this homemade Deviled Ham Spread is ready in less than 10-minutes! Serve with crackers or as a sandwich!

Remember Underwood Deviled Ham? You know, the one that comes in a can wrapped in the iconic white paper? This easy copycat recipe takes home the classic taste of Underwood Deviled Ham - but it tastes better because it's fresh! It requires just a few basic ingredients, and takes only 5 minutes to put together!

Deviled Ham will spice up your breakfast or appetizer repertoire. You can spread it on sandwiches or dip your favorite crackers in it