Cornish pasties recipes

Made with ground beef instead of tough stewing beef, the filling for these easy Cornish pasties is ready much more quickly, which means you will be munching on these beauties in record time.

This twist on Cornish pasties uses puff pastry instead of the traditional shortcrust. Perfect as a snack! Get the Sainsbury's magazine recipe

The Cornish pasty is known and loved throughout Great Britain and Ireland and fierce arguments abound as to the origins of Cornish pasties.

Jamie Oliver Cornish Pasty is made with chicken thighs, butternut squash, carrot, potato, red onion, fresh sage, and thyme. This hearty Jamie Oliver Cornish Pasty recipe creates a delicious dinner that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.

Flaky pastry filled with cheese, onion and a little potato

These are SO good, I really should make them more than once a year! Upper Michigan (USA) has several small towns that were originally populated by Cornish miners who worked the mines there. Walking down Main Street in these towns will usually take you past a mom-n-pop cafe' where you can buy a pasty similar to this recipe. This makes 6 LARGE or 8 MEDIUM pasties--adjust the water** & butter depending on the size you choose. Recipe Recipe #230316 will complete your trip down a Cornwall…

Cornish pasties are savory pastry turnovers filled to the brim with hearty chunks of beef and tender vegetables!

Are you looking for a delicious and traditional British treat? If so, you’ve come to the right place! Mary Berry’s Cornish Pasty Recipe is a classic dish that is sure to please.

Make the Short Pastry: Sieve the flour and salt into a mixing bowl. Add cubed margarine. Rub in the margarine until it looks like fine bread crumbs (can also use a pastry...

Cornish Pasties with tender peppery chunks of beef mixed with melt-in-your-mouth vegetables, all wrapped up in buttery golden pastry.