Michael Symon

Get Blueberry Coleslaw Recipe from Food Network

Michael Symon’s Carbonara is the essence of simplicity. This simple dish calls for dried pasta smoked meat, eggs, Parmesan, and a touch of parsley. It promises a tasty meal in no time. In just minutes, you can plate and enjoy the rich taste and creamy texture.

From Mediterranean-style cuisine to backyard barbecue, Symon has a knack for recipes with bold flavors and has plenty of cooking tips to share with home chefs.

Boy, last night sure felt like a Sunday, didn’t it? As is the case with all Mondays of three day weekends, I spent yesterday catching up from a weekend away and getting ready for the week of…

Michael Symon’s French Onion Soup is made with butter, onions, beef broth, white wine, thyme, bay leaves, garlic, baguette, and Gruyère cheese. It serves 6 and takes about 1.5 hours to prepare and cook.

What are some things that Michael Symon refuses to put in his shopping cart? He revealed to Tasting Table the items that he would never buy at a grocery store.

If you've ever wanted to try your hand at baklava, Michael Symon's traditional recipe is a good place to start. Store-bought phyllo makes it doable, while homemade citrus-honey syrup imparts that old-world flavor.

Official website of chef Michael Symon, host of ABC's The Chew and chef & owner of Lola, Lolita, Mabel's, B Spot Burgers and Bar Symon restaurants throughout the Midwest. #LiveToCook

This Michael Symon Meatloaf recipe is made with ground meat, breadcrumbs, grated onion, parsley, cayenne, and paprika, and takes around 1 hour and 20 minutes to prepare and cook, and serves 4-6 people. Pair your Meatloaf with Shrimp Risotto, Chicken And Rice Casserole, Creamy Stovetop Mac and cheese, and Pumpkin Cornbread.

You’ve watched Michael sample the country’s best foods on Burgers, Brew and ‘Que, but how much do you know about what he's like when the cameras stop rolling?