Mushroom salt

This mushroom salt packs an amazing depth of flavor to any savory dish and is simple to make with dried mushrooms!

Homemade Mushroom Salt is the easiest healthy umami seasoning salt for bringing an amazing depth of flavor and nutrition to even the simplest recipes!

Whats a family with a plethora of dehydrated wild mushrooms supposed to do? We make Wild Mushroom Seasoning Salt, of course! We use Wild Mushroom Seasoning Salt in place of seasoning salt on the vast majority of our cooking.

Making this mushroom salt is simple, easy, and delicious. With only 3 ingredients, you can make your own batch. It is a great salt for gifts or to have on hand in your kitchen.

I always love to give homemade gifts at Christmas time and flavoured salts are the perfect gift. They are quite easy to make but do require a bit of drying time. I'm always amazed at how excited people get when they receive them given how little effort I put in. While I have a large collection of flavoured salt recipes, this one for bacon and shiitake mushroom salt is definitely one of my all time favourites. It is spectacular served with steak fresh off the BBQ or on scrambled eggs!

My wild mushroom finishing salt is a simple homemade seasoning salt that will take so many of your recipes to the next level, it makes a great host gift, too!

Smoked Salt is a great way to infuse a smoky flavor into food. This recipe is easy to make, and it lasts for months.

If fish sauce is liquid umami in a bottle, this is powdered umami in a jar, and an indispensable tool in your kitchen arsenal. - Michelle Tam, Nom Nom Paleo

If fish sauce is liquid umami in a bottle, this is powdered umami in a jar, and an indispensable tool in your kitchen arsenal. - Michelle Tam, Nom Nom Paleo

Enhance your dishes effortlessly with our Thermomix Moreish Mushroom Salt Recipe. Quick to make, it adds depth and richness to any meal, making it a pantry essential for flavor lovers!