Toffee chocolate cookies

This Toffee Chocolate Chip Cookie recipe results in soft and chewy cookies with a crisp edge. Sweet, salty, and completely irresistible!

There aren't enough words to describe the awesomeness of these sea salt toffee chocolate chip cookies. They're sweet, salty, gooey, & rich.

These brown butter toffee chocolate chip cookies are bakery level good with a gooey center, crunchy edge, melty chocolate, and chunks of buttery toffee!

These toffee cookies are made with brown butter, dark brown sugar, and homemade toffee - they are incredibly flavorful with soft & fluffy centers and lightly crisp on the edges. No mixer is required for this recipe!

Heath Toffee Cookies with crisp, caramelized edges and rich, chewy centers. Made with nutty brown butter and filled with chocolate covered toffee bits.

Deeply flavored from brown butter and espresso, these cookies are filled with toffee bits, chocolate chunks and topped with flaky salt.

Chewy toffee chocolate chip cookies are packed with toffee pieces and chocolate chips. Easy, no mixer chocolate chip cookie recipe!

Chocolate Coffee Toffee Cookies are a chocolate-lover’s dream come true. An espresso hinted chocolate cookie dough is swirled together with crunchy, buttery toffee bits and dark chocolate chips. Each bite is loaded full of chocolate, toffee and a perfect hint of coffee.

These Rich Browned Butter Toffee Cookies. Are a blend of decadent ingredients. And thoughtful preparation. The nutty browned butter. Forms the rich base. While semisweet chocolate chunks. And crunchy toffee bits. Add layers of flavor. By chilling the dough for 24 hours. You enhance the flavors. Making each bite more intense. And satisfying. The result? A cookie that’s slightly crispy on the edges. Wonderfully chewy in the middle. With a burst of chocolatey goodness. And a sweet, buttery…