Slow roasted beef tenderloin

Make a slow roasted beef tenderloin with creamy mushroom sauce for your next special occasion. Tender beef topped with a rich mushroom sauce.

Slow roasting a beef tenderloin is the best method for insuring a perfectly cooked interior with a flavorfully seared exterior.

Roasted beef tenderloin can be the decadent star of a great meal. Our method yields a nicely browned crust, an ultra-tender center, and perfectly pink meat from edge to edge.

Melt-in-your-mouth Beef Tenderloin Roast by Renee's Kitchen Adventures is an easy to prepare special occasion roast perfect for a holiday meal. People are raving about this easy roast that comes out so tender.

This post is part of my “A Month with The Barefoot Contessa” project. To read all about the project and to find the index of posts for the project, click…

This garlic herb beef tenderloin roast gives your average steak a major (easy) upscale lift! It's a stunning main for Christmas and holidays.

This filet of beef tenderloin is cooked at a low temperature for an extended period of time which ensures an even medium-rare from edge to edge. Serves 6-8 people.

This garlic and herb beef tenderloin recipe is easy to prepare, flavorful, and incredibly tender. Wow your holiday guests with this perfect beef tenderloin!

Juicy beef tenderloin is rubbed with herbs & spices, then roasted until perfectly tender. This is a failproof way to roast beef tenderloin!

The best, juicy roast Beef Tenderloin slathered with garlic butter that melts in your mouth with every bite! Red wine sauce (jus) included!