Sushi toppings

When you shimmy yourself into your neighborhood sushi bar, one of the important choices you should make is which sushi roll is the best choice. Rolls can be divided into groups based on their caloric content, ingredients, and whether or not they are vegetarian or vegan. This list includes the top 11 rolls you'll ever eat.

This Volcano Roll is creamy and delicious. Served warm, you'll love the scrumptious flavor and how easy it is to make.

With just a little practice, you can make homemade sushi rolls that are as dazzling to look at as they are delicious to eat.

These Sushi Sauce Recipes: Eel Sauce, Mango Sauce, and Dynamite Sauce - are easy to make, and taste fantastic. Try on a variety of rolls!

This great collection of Sushi Recipes will show you how to make sushi like a pro! Here's a quick rundown on how to make sushi rice:

The Volcano Roll is highly addictive and will definitely blow your mind! It’s made with seafood, avocado, and crunchy cucumber rolled in seaweed sheet and sushi rice, with an incredibly delicious spicy lava topping. This recipe is easy to make and I’ll share with you the secrets on how to make a mouth-watering lava topping!

Nigiri sushi with teriyaki glazed tofu, wrapped in nori and topped with crispy shallots! It's chewy, crispy, and packed with umami!

Standing Sushi Bar has been serving traditional casual Japanese food in Singapore since 2009. Consistently ranked as one of Singapore’s best Japanese restaurants, we pride ourselves on fresh fish, handmade sushi, and daily changing promotions to highlight the best parts of our menu. We look forward to welcoming you!