Red chard

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Chard stalk hummus is a traditional Lebanese dish that resembles baba ghanoush in flavor and texture. In place of chickpeas, it uses chard stalks to make a rustic dip for raw vegetables and pita. Chard Stem Recipes, Rainbow Chard Salad, Red Chard Recipes, Swiss Chard Recipes Easy, Rainbow Chard Recipes, Hummus Healthy, Red Chard, Hummus Recipe Homemade, Swiss Chard Recipes

Chard stalk hummus is a traditional Lebanese dish that resembles baba ghanoush in flavor and texture. In place of chickpeas, it uses chard stalks to make a rustic dip for raw vegetables and pita. You end up with a lighter texture, but all the same flavors as traditional hummus with creamy tahini, garlic, and lemon. Conventional Swiss chard stalks will make a classic white hummus, while red or rainbow chard stalks will make a pink or yellow hummus.

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