Crumb coating a cake

Getting a smooth finish on your fondant or buttercream cake is easier than you may think. All you need is a simple crumb coat. This often-omitted step is the key to professional results, even when you aren’t planning on a traditional fondant-covered cake. Read over our friendly guide, watch our helpful video, then… get ready to (c)rumble!!!! #wiltoncakes #blog #blogpost #blogger #cakedecorating #cakeideas #beginner #basic #simple #easy #homemade #baking #cakeideas #layercake #howto #tutorial

What’s the key to avoiding lumpy, crumby frosting or slanted layers? Filling & frosting your layered cake with an expert stack and crumb coat is really important.

This pin covers how to frost a cake for beginners. We talk leveling, stacking, filling, crumb coating, as well as getting smooth sides and clean edges!

Learn how to crumb coat cakes and why it's important for a smooth buttercream finish. You'll be one step closer to building the perfect layer cake!

Do you always need to crumb coat a cake? I share tips on crumb coating cakes, why it's used, when to use one and when you don't have to.

A step by step tutorial on how to properly fill and crumb coat a cake. thesugarcoatedcottage.com | #cake decorating, #crumb coat, #cake

How and Why to Crumb Coat a Cake, let's learn!! If you’ve ever looked at a cake with smooth buttercream icing or fondant....

Wrapping your cakes in cling film before crumb coating serves a few purposes: Moisture Retention: Cling film helps retain the moisture within the cake, preventing it from drying out. This is...