Butter rum pound cake

Totally Scratch-made Rum Pound Cake with Rum Glaze Southern pound cake with glaze. It transports well and is perfect for any gathering.

This pound cake is very simple to make — just bowls, a whisk and a spatula are necessary. The cake itself is flavored with orange, vanilla and dark rum. Just as the cake comes out of the oven, we drench it with rum syrup. Divine. The rum used really needs to be dark and strong — otherwise it gets lost. We use an 8 1/2-by-4 1/2-inch loaf pan for this. If you are using a 9-by-5-inch pan, check for doneness 5 minutes before the baking time stated below.

Last weekend we had an impromptu afternoon play date with some friends and their daughter. We scheduled the date for 4:00 PM so that ther...

Jamaican Rum Pound Cake with Glaze

🎂😋🎊 A double dose of rum in this EASY cake that's supremely moist, buttery, and literally juicy from all the rum! The perfect make-ahead holiday entertaining cake that everyone will LOVE!

This rum cake recipe is made from scratch, with rum baked into a delicious yellow bundt cake and drizzled with a butter-rum sauce.

This Kentucky Butter Cake recipe is so buttery and sweet! It’s coated with a smooth glaze that soaks in and keeps the cake moist for days!

Homemade Amaretto Pound Cake a moist, delicious almond bundt cake. Almond Pound cake! Southern traditional recipe. Almond Amaretto Pound Cake

classic butter rum cake

The batter for this homemade Buttered Rum Cake recipe is embellished with pecans and soaked with a sweet buttered rum sauce after baking.