Aesthetic cooking

“stay indoors and look after yourself”

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Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.

Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!

Creamy Shrimp Fettuccine Pasta, draped in a homemade Alfredo sauce, offers a luxurious twist on the classic Italian dish. Renowned for its rich texture and decadent flavor profile, this ... Read more

Cooking tips compiled from my years of teaching cooking class. Tips and tricks in the kitchen for making easy health recipes.