Ingredients:
Rajma - 1 and 1/2 cup, soaked overnight
Green Chillies - 2 to 3, finely chopped
Tomato - 1, finely chopped
Onion - 1, finely chopped
Coriander Leaves - 1 sprig, chopped
Garlic Paste - 1 to 2 tsp
Ginger Paste - 1 to 2 tsp
Turmeric Powder - 1/2 tsp