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Baccaurea ramiflora, the Burmese grape, is a slow-growing evergreen tree in the family Phyllanthaceae, growing to 25 m, with a spreading crown and thin bark. It is found throughout Asia, most commonly cultivated in Burma, Cambodia, Laos, Vietnam, India, Bangladesh and Malaysia. It grows in evergreen forests on a wide range of soils. The fruit is harvested and used locally, eaten as a fruit, stewed or made into wine; it is also used medicinally to treat skin diseases. The bark, roots and wood are harvested for medicinal uses.

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  • El raïm de Birmània o Mafai (Baccaurea ramiflora, família: Phyllanthaceae) és un arbre perennifoli de creixement lent que proporciona un fruit tropical. L'arbre fa fins a 25 m d'alt. Es troba a Àsia tropical i es cultiva especialment a Índia i Malàisia. El fruit es pot menjar cru, cuit o se'n pot fer una beguda alcohòlica fermentada. Com a planta medicianl es fa servir per al tractament de la pell. El fruit és oval de color groguenc, rosat o porpra o vermell, fa 2.5-3.5 cm de diàmetre, és glabre, amb de 2-4 llavors gorsses vermelles o porpres amb un aril blanc. (ca)
  • Baccaurea ramiflora, the Burmese grape, is a slow-growing evergreen tree in the family Phyllanthaceae, growing to 25 m, with a spreading crown and thin bark. It is found throughout Asia, most commonly cultivated in Burma, Cambodia, Laos, Vietnam, India, Bangladesh and Malaysia. It grows in evergreen forests on a wide range of soils. The fruit is harvested and used locally, eaten as a fruit, stewed or made into wine; it is also used medicinally to treat skin diseases. The bark, roots and wood are harvested for medicinal uses. The fruit is oval, colored yellowish, pinkish to bright red or purple, 2.5–3.5 cm in diameter, glabrous, with 2–4 large purple-red seed, with white aril. Bark, roots, and wood are dried and ground before boiling in water. Fruits can be kept fresh for 4–5 days, or boiled and mixed with salt after which it keeps well in closed jars. Marginal importance of the fruit, locally used and sold. (en)
  • Baccaurea ramiflora – gatunek wiecznozielonego drzewa z rodziny liściokwiatowatych, uprawianego dla owoców głównie w Indiach i Malezji. (pl)
  • Баккоре́я вку́сная, или Бирма́нский виногра́д (лат. Baccaurea ramiflora, или лат. Baccaurea sapida) — плодовое дерево рода Баккорея, относящегося, по разным классификациям, к семейству Филлантовые или Молочайные. (ru)
  • Baccaurea ramiflora är en emblikaväxtart som beskrevs av João de Loureiro. Baccaurea ramiflora ingår i släktet Baccaurea och familjen emblikaväxter. Inga underarter finns listade i Catalogue of Life. (sv)
  • Мафай, бірманський виноград (Baccaurea ramiflora) — вид рослин роду (Baccaurea). (uk)
  • 木奶果(学名:Baccaurea ramiflora)为叶下珠科木奶果属下的一个种。 (zh)
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  • Lour., 1790 (en)
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  • Baccaurea (en)
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  • Baccaurea ramiflora (en)
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  • ramiflora (en)
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  • El raïm de Birmània o Mafai (Baccaurea ramiflora, família: Phyllanthaceae) és un arbre perennifoli de creixement lent que proporciona un fruit tropical. L'arbre fa fins a 25 m d'alt. Es troba a Àsia tropical i es cultiva especialment a Índia i Malàisia. El fruit es pot menjar cru, cuit o se'n pot fer una beguda alcohòlica fermentada. Com a planta medicianl es fa servir per al tractament de la pell. El fruit és oval de color groguenc, rosat o porpra o vermell, fa 2.5-3.5 cm de diàmetre, és glabre, amb de 2-4 llavors gorsses vermelles o porpres amb un aril blanc. (ca)
  • Baccaurea ramiflora – gatunek wiecznozielonego drzewa z rodziny liściokwiatowatych, uprawianego dla owoców głównie w Indiach i Malezji. (pl)
  • Баккоре́я вку́сная, или Бирма́нский виногра́д (лат. Baccaurea ramiflora, или лат. Baccaurea sapida) — плодовое дерево рода Баккорея, относящегося, по разным классификациям, к семейству Филлантовые или Молочайные. (ru)
  • Baccaurea ramiflora är en emblikaväxtart som beskrevs av João de Loureiro. Baccaurea ramiflora ingår i släktet Baccaurea och familjen emblikaväxter. Inga underarter finns listade i Catalogue of Life. (sv)
  • Мафай, бірманський виноград (Baccaurea ramiflora) — вид рослин роду (Baccaurea). (uk)
  • 木奶果(学名:Baccaurea ramiflora)为叶下珠科木奶果属下的一个种。 (zh)
  • Baccaurea ramiflora, the Burmese grape, is a slow-growing evergreen tree in the family Phyllanthaceae, growing to 25 m, with a spreading crown and thin bark. It is found throughout Asia, most commonly cultivated in Burma, Cambodia, Laos, Vietnam, India, Bangladesh and Malaysia. It grows in evergreen forests on a wide range of soils. The fruit is harvested and used locally, eaten as a fruit, stewed or made into wine; it is also used medicinally to treat skin diseases. The bark, roots and wood are harvested for medicinal uses. (en)
rdfs:label
  • Baccaurea ramiflora (en)
  • Baccaurea ramiflora (ca)
  • Baccaurea ramiflora (pl)
  • Baccaurea ramiflora (sv)
  • Баккорея вкусная (ru)
  • Baccaurea ramiflora (uk)
  • 木奶果 (zh)
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