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An Analysis of Food Demand in China: A Case Study of Urban Households in Jiangsu Province. (2009). Zheng, Zhihao ; Henneberry, Shida Rastegari.
In: Review of Agricultural Economics.
RePEc:oup:revage:v:31:y:2009:i:4:p:873-893..

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  1. .

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  3. Projecting meat and cereals demand for China based on a meta-analysis of income elasticities. (2020). Yu, Xiaohua ; Abler, David ; Zhou, DE ; Chen, Danhong.
    In: China Economic Review.
    RePEc:eee:chieco:v:59:y:2020:i:c:s1043951x17301888.

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  4. Promoting dietary guidelines and environmental sustainability in China. (2020). Shimokawa, Satoru ; Lei, Lei.
    In: China Economic Review.
    RePEc:eee:chieco:v:59:y:2020:i:c:s1043951x17301062.

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  5. From corn to popcorn? Urbanization and dietary change: Evidence from rural-urban migrants in Tanzania. (2018). De Weerdt, Joachim ; Colen, Liesbeth ; Cockx, Lara.
    In: World Development.
    RePEc:eee:wdevel:v:110:y:2018:i:c:p:140-159.

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  6. Constraints in Implementing Quality Assurance Programs in Food Manufacturing Firms in Shanghai, China. (2017). Florkowski, Wojciech J ; Jiang, Qijun.
    In: Volume of Management, Enterprise and Benchmarking in the 21st century IV.
    RePEc:pkk:meb017:66-77.

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  7. From Corn to Popcorn? Urbanization and Food Consumption in sub-Sahara Africa: Evidence From Rural-Urban Migrants in Tanzania. (2017). De Weerdt, Joachim ; Colen, Liesbeth ; Cockx, Lara.
    In: LICOS Discussion Papers.
    RePEc:lic:licosd:39017.

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  8. What factors limit quality assurance program implementation in Shanghai’s food manufacturing companies?. (2017). Florkowski, Wojciech J ; Jiang, Qijun.
    In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois.
    RePEc:ags:aaea17:258266.

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  9. Cereal price shocks and volatility in Sub-Saharan Africa: What does really matter for farmers welfare?. (2016). Magrini, Emiliano ; Balie, Jean ; Opazo, Cristian Morales .
    In: DARE Discussion Papers.
    RePEc:zbw:daredp:1607.

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  10. Dynamic food demand in urban China. (2015). Yu, Xiaohua ; Herzfeld, Thomas ; Zhou, DE.
    In: EconStor Open Access Articles and Book Chapters.
    RePEc:zbw:espost:272045.

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  11. Economic growth and nutrition transition: An empirical analysis comparing demand elasticities for foods in China and Russia. (2015). Teuber, Ramona ; Glauben, Thomas ; Burggraf, Christine ; Zhao, Qi-Ran ; Kuhn, Lena.
    In: EconStor Open Access Articles.
    RePEc:zbw:espost:213867.

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  12. Demand for meat and dairy products by Turkish households: a Bayesian censored system approach. (2014). Bilgic, Abdulbaki ; Yen, Steven T..
    In: Agricultural Economics.
    RePEc:bla:agecon:v:45:y:2014:i:2:p:117-127.

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  13. IMPUTATION METHODS AND APPROACHES:AN ANALYSIS OF PROTEIN SOURCES IN THE MEXICAN DIET. (2014). Lopez, Jose Antonio .
    In: International Journal of Food and Agricultural Economics (IJFAEC).
    RePEc:ags:ijfaec:168577.

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  14. Projecting Meat and Cereals Demand for China Based on a Meta-Analysis of Income Elasticities. (2014). Zhou, De ; Yu, Xiaohua ; Abler, David ; Chen, Danhong .
    In: GlobalFood Discussion Papers.
    RePEc:ags:gagfdp:168528.

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  15. Dynamic Food Demand in Urban China. (2014). Zhou, De ; Yu, Xiaohua ; Herzfeld, Thomas.
    In: GlobalFood Discussion Papers.
    RePEc:ags:gagfdp:168527.

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  16. Economic growth and nutrition transition: an empirical study comparing demand elasticities for foods in China and Russia. (2014). Zhao, Qiran ; Teuber, Ramona ; Kuhn, Lena ; Glauben, Thomas ; Burggraf, Christine.
    In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
    RePEc:ags:eaae14:182828.

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  17. Demand for milk quantity and safety in urban China: evidence from Beijing and Harbin. (2014). Cheng, Leilei ; Chien, Hsiaoping ; Yin, Changbin .
    In: Australian Journal of Agricultural and Resource Economics.
    RePEc:ags:aareaj:280248.

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  18. Household food demand in Turkey: A two-step demand system approach. (2013). Bilgic, Abdulbaki ; Yen, Steven T..
    In: Food Policy.
    RePEc:eee:jfpoli:v:43:y:2013:i:c:p:267-277.

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  19. The Effect of Refrigerator Use on Meat Consumption in Rural China. (2013). Zhao, Jing ; Thompson, Wyatt.
    In: 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida.
    RePEc:ags:saea13:142931.

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  20. Estimating the impacts of rising food prices on nutrient intake in urban China. (2012). Zheng, Zhihao ; Henneberry, Shida Rastegari.
    In: China Economic Review.
    RePEc:eee:chieco:v:23:y:2012:i:4:p:1090-1103.

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  21. Quantifying the structure of food demand in China: An econometric approach. (2011). Gould, Brian W. ; Hovhannisyan, Vardges.
    In: Agricultural Economics.
    RePEc:bla:agecon:v:42:y:2011:i::p:1-18.

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    RePEc:ags:aaea06:21252.

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  42. Estimating the Market Demand for Value-Added Beef: Testing for BSE Announcement Effects Using a Nested PIGLOG Model Approach. (2006). Vickner, Steven ; Bailey, DeeVon ; von Bailey, Dee ; Dustin, Al.
    In: 2006 Annual meeting, July 23-26, Long Beach, CA.
    RePEc:ags:aaea06:21209.

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  43. Health Media Coverage and Consumer Choice: A Panel Data Econometric Analysis of the Domestic Cracker Market. (2006). Vickner, Steven ; Debertin, David ; Johnson, Rutherford ; Pagoulatos, Angelos.
    In: 2006 Annual meeting, July 23-26, Long Beach, CA.
    RePEc:ags:aaea06:21110.

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  44. Comparing Heterogeneous Consumption in US and Japanese Meat and Fish Demand. (2005). Tonsor, Glynn ; Marsh, Thomas.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19567.

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  45. Estimating the Impact of Voluntary Labeling of Trans Fats on the Market Demand for Processed Foods: A Nested PIGLOG Model Approach. (2005). Vickner, Steven.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19342.

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  46. Sustainable Consumption: Economic Modelling. (2002). Wueger, Michael ; Kratena, Kurt ; Köppl, Angela ; Koppl, Angela ; Wuger, Michael ; Kletzan, Daniela.
    In: WIFO Monatsberichte (monthly reports).
    RePEc:wfo:monber:y:2002:i:7:p:457-465.

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  47. Modelling Sustainable Consumption. From Theoretical Concepts to Policy Guidelines. (2002). Kratena, Kurt.
    In: Empirica.
    RePEc:kap:empiri:v:29:y:2002:i:2:p:131-144.

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