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A food demand system based on demand for characteristics. (1995). Bouis, Howarth.
In: FCND discussion papers.
RePEc:fpr:fcnddp:7.

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Cited: 5

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Cites: 25

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Cocites: 27

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Coauthors: 0

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Citations

Citations received by this document

  1. Estimation of Demand Elasticity for Food Commodities in India. (2011). Parappurathu, Shinoj ; Kumar, Anjani ; Raju, S. S..
    In: Agricultural Economics Research Review.
    RePEc:ags:aerrae:109408.

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  2. The Determinants of Employment Status in Egypt. (2006). Akhter, Ahmed ; Assaad, Ragui ; El-Hamidi, Fatma .
    In: Working Paper.
    RePEc:pit:wpaper:269.

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  3. The political economy of Food subsidy reform in Egypt. (1999). Gutner, Tammi.
    In: FCND briefs.
    RePEc:fpr:fcndbr:1.

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  4. Demand for high-value secondary crops in developing countries. (1996). Bouis, Howarth ; Scott, Gregory J..
    In: FCND discussion papers.
    RePEc:fpr:fcnddp:14.

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  5. Agricultural technology and food policy to combat iron deficiency in developing countries. (1994). Bouis, Howarth.
    In: FCND discussion papers.
    RePEc:fpr:fcnddp:1.

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References

References cited by this document

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  2. Alderman, H. 1986. The effect of food price and income changes on the acquisition of food by low-income households. International Food Policy Research Institute, Washington, D.C.
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  3. Behrman, J. 1988. Nutrition and incomes: Tightly wedded or loosely meshed? PEW/Cornell Lecture Series on Food and Nutrition Policy. Ithaca, N.Y., U.S.A.: Cornell Food and Nutrition Policy Program.
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  4. Behrman, J., A. Deolalikar, and B. Wolfe. 1988. Nutrients: Impacts and determinants. The World Bank Economic Review 2 (3): 299-320.

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  7. Bouis, H. 1989. Prospects for rice supply/demand balances in Asia. International Food Policy Research Institute, Washington, D.C.
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  8. Bouis, H., and L. Haddad. 1992. Are estimates of calorie-income elasticities too high?: A recalibration of the plausible range. Journal of Development Economics 39 (2): 333-364.

  9. Bouis, H., L. Haddad, and E. Kennedy. 1992. Does it matter how we survey demand for food?: Evidence from Kenya and the Philippines. Food Policy 17 (6): 349-360.

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  11. Brandt, J., and J. Goodwin. 1980. The impact of increasing food supply on human nutrition-Implications for commodity priorities in agricultural research and policy: Comment. American Journal ofAgricultural Economics 62 (3): 588-593.

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  13. Federal Bureau of Statistics (Statistics Division, Government of Pakistan). Undated. Household Income and Expenditure Survey 1984-85. Islamabad.
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  17. Levin, H. M., E. Pollitt, R. Galloway, and J. McGuire. 1993. Micronutrient deficiency disorders. In Disease control priorities in developing countries, ed. D. T. Jamison, W. H. Mosley, A. R. Measham, and J. L. Bobadilla. London: Oxford University Press.
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  18. Pinstrup-Andersen, P., N. Ruiz de Londoño, and E. Hoover. 1976. The impact of increasing food supply on human nutrition: Implications for commodity priorities in agricultural research and policy. American Journal ofAgricultural Economics 58 (2): 131-142.

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  20. Priorities for action, ed. P. Pinstrup-Andersen, D. Pelletier, and H. Alderman. Ithaca, N.Y., U.S.A.: Cornell University Press. _________ 1995b. Micronutrients and household behavior: What we know and what we dont know. Working Papers Series on Agricultural Strategies for Micronutrients Number 2. Washington, D.C.: International Food Policy Research Institute.
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  21. Pudney, 5. 1981. Instrumental variable estimation of a characteristics demand model. Review of Economic Studies 48: 4 17-433.

  22. Timmer, P. 1981. Is there curvature in the Slutsky Matrix? Review of Economics and Statistics 63 (3): 395-402.

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  25. World Development 18 (2): 281-299. ________ 1991a. Food demand elasticities by income group by urban and rural populations for the Philippines. International Food Policy Research Institute, Washington, D.C.
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Cocites

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  1. The ‘Heart Kuznets Curve’? Understanding the relations between economic development and cardiac conditions. (2020). da Silva, Altair ; Barros, Allan Kardec ; Puppim, Jose A ; Nagano, Hitoshi.
    In: World Development.
    RePEc:eee:wdevel:v:132:y:2020:i:c:s0305750x20300796.

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  2. Quality, quantity, and spatial variation of price: Back to the bog. (2019). Gibson, John ; Kim, Bonggeun.
    In: Journal of Development Economics.
    RePEc:eee:deveco:v:137:y:2019:i:c:p:66-77.

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  3. Do siblings take your food away? Using Chinas one-child policy to test for child quantity-quality trade-offs. (2018). Gibson, John ; Liang, Yun.
    In: China Economic Review.
    RePEc:eee:chieco:v:48:y:2018:i:c:p:14-26.

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  4. Do Siblings Take Your Food Away? Using Chinas One-Child Policy to Test for Child Quantity-Quality Trade-Offs. (2017). Liang, Yun ; Gibson, John.
    In: Working Papers in Economics.
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  5. Protecting energy intakes against income shocks. (2017). von Hinke Kessler Scholder, Stephanie ; Leckie, George.
    In: Journal of Economic Behavior & Organization.
    RePEc:eee:jeborg:v:141:y:2017:i:c:p:210-232.

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  6. Protecting Calorie Intakes against Income Shocks. (2017). von Hinke Kessler Scholder, Stephanie ; Leckie, George.
    In: Bristol Economics Discussion Papers.
    RePEc:bri:uobdis:17/684.

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  7. The Influence of Income and Prices on Global Dietary Patterns by Country, Age, and Gender. (2017). Muhammad, Andrew ; D'Souza, Anna ; Mozaffarian, Dariush ; Micha, Renata ; Meade, Birgit ; Dsouza, Anna.
    In: Economic Research Report.
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  8. Income Poor or Calorie Poor? Who should get the Subsidy?. (2016). Rao, D.S. Prasada ; Maitra, Chandana ; Prasada, D S ; Shankar, Sriram.
    In: Discussion Papers Series.
    RePEc:qld:uq2004:564.

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  9. Consumption Pattern and Nutritional Intake of Pulses by Segregated Income Groups in India. (2016). Umanath, M ; Vijayasarathy, K ; Chengappa, P G.
    In: Agricultural Economics Research Review.
    RePEc:ags:aerrae:253165.

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  10. How Consumer Price Subsidies affect Nutrition. (2015). Kaushal, Neeraj ; Muchomba, Felix M.
    In: World Development.
    RePEc:eee:wdevel:v:74:y:2015:i:c:p:25-42.

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  11. Pathway from nutrition intake to wage among elementary workers in India. (2014). Kaushal, Kaushalendra Kumar .
    In: MPRA Paper.
    RePEc:pra:mprapa:56652.

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  12. How Consumer Price Subsidies affect Nutrition. (2013). Kaushal, Neeraj ; Muchomba, Felix .
    In: NBER Working Papers.
    RePEc:nbr:nberwo:19404.

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  13. Quality, Quantity, and Nutritional Impacts of Rice Price Changes in Vietnam. (2013). Gibson, John ; Kim, Bonggeun.
    In: World Development.
    RePEc:eee:wdevel:v:43:y:2013:i:c:p:329-340.

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  14. Lifestyle factors, dietary quality and health: Econometric evidence from US micro data. (2013). Demydas, Tetyana .
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
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  15. Calorie and Nutrient Consumption as a Function of Income: A Cross-Country Analysis. (2010). Tiffin, Richard ; Salois, Matthew ; Balcombe, Kelvin.
    In: MPRA Paper.
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  16. Correlates and Determinants of Child Anthropometrics in Latin America: Background and Overview of the Symposium. (2004). Skoufias, Emmanuel ; Behrman, Jere ; Emmanuel Skoufias Author-X-Name_First: Emmanuel Au, .
    In: Research Department Publications.
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  17. Capacity Building of Smallholder Livestock Farmers in Western Leyte, Philippines. (2003). Gabunada, Fe M. ; Rola-Rubzen, Maria Fay .
    In: 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia.
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  18. Does the Poor’s Consumption of Calories Respond to Changes in Income? Evidence from Pakistan. (1996). Grimard, Franque .
    In: The Pakistan Development Review.
    RePEc:pid:journl:v:35:y:1996:i:3:p:257-283.

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  19. A food demand system based on demand for characteristics: If there is curvature in the Slutsky matrix, what do the curves look like and why?. (1996). Bouis, Howarth.
    In: Journal of Development Economics.
    RePEc:eee:deveco:v:51:y:1996:i:2:p:239-266.

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  20. A food demand system based on demand for characteristics. (1995). Bouis, Howarth.
    In: FCND discussion papers.
    RePEc:fpr:fcnddp:7.

    Full description at Econpapers || Download paper

  21. Sources of agricultural productivity growth and stagnation in sub-Saharan Africa. (1995). Frisvold, George ; Ingram, Kevin .
    In: Agricultural Economics.
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  22. DETERMINANTS OF NUTRIENT DEMAND: A NONPARAMETRIC ANALYSIS. (1995). Ramezani, Cyrus A..
    In: Journal of Agricultural and Resource Economics.
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  23. Poverty, household food security, and nutrition in rural Pakistan:. (1993). Alderman, Harold ; Garcia, Marito .
    In: Research reports.
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  24. Labor and womens nutrition : a study of energy expenditure, fertility, and nutritional status in Ghana. (1992). Alderman, Harold ; DEC, ; Higgins, Paul A ; De C, .
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  25. INCOME GROWTH AND NUTRIENT INTAKE IN A PROSPEROUS RURAL AREA OF NORTHERN CHINA. (1992). Taylor, J. Edward ; Ye, Xiao .
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  26. Pobreza y Desnutrición, ¿Cuán Estrecha es la Relación?. (1990). Alderman, Harold.
    In: Latin American Journal of Economics-formerly Cuadernos de Economía.
    RePEc:ioe:cuadec:v:27:y:1990:i:81:p:151-166.

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  27. RECENT EVIDENCE CONCERNING HOUSEHOLD BEHAVIOR AND NUTRITION IN DEVELOPING COUNTRIES. (1989). Senauer, Benjamin.
    In: Staff Papers.
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