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Classifying carbon credit buyers according to their attitudes towards and involvement in CDM sustainability labels. (2011). Parnphumeesup, Piya ; Kerr, Sandy A..
In: Energy Policy.
RePEc:eee:enepol:v:39:y:2011:i:10:p:6271-6279.

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  1. “Monetary” rules for a linked system of offset credits. (2016). Pillay, Kamleshan ; Viuales, Jorge E.
    In: International Environmental Agreements: Politics, Law and Economics.
    RePEc:spr:ieaple:v:16:y:2016:i:6:d:10.1007_s10784-015-9312-7.

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Cocites

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  1. Consumer perceptions on responsibility of wood product suppliers in Finland. (2023). Ramo, A. K. ; Toivonen, R. ; Valkeapaa, A. ; Toppinen, A..
    In: 2014, Number 45, May 22-24, 2014, Uppsala, Sweden.
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  2. Analysing the consumer purchasing behaviour for certified wood products in Italy. (2022). Furno, Marilena ; Caracciolo, Francesco ; Panico, Teresa .
    In: Forest Policy and Economics.
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  3. The LOHAS (Lifestyle of Health and Sustainability) Scale Development and Validation. (2021). Feinberg, Richard A ; Choi, Sooyeon.
    In: Sustainability.
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  4. Preferences for Sustainability and Supply Chain Essential Worker Conditions: Survey Evidence during COVID-19. (2021). Villas-Boas, Sofia B ; Campbell, Nica ; Copfer, Jackie.
    In: Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series.
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  5. Consumer Perception of Food Expiration Labels: “Sell By” Versus “Expires On”. (2020). Sapci, Ayse.
    In: Eastern Economic Journal.
    RePEc:pal:easeco:v:46:y:2020:i:4:d:10.1057_s41302-020-00175-3.

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  6. Italian Consumers’ Willingness to Pay for Eucalyptus Firewood. (2020). Pari, Luigi ; Suardi, Alessandro ; Palmieri, Nadia.
    In: Sustainability.
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  7. The Eucalyptus Firewood: Understanding Consumers’ Behaviour and Motivations. (2020). Latterini, Francesco ; Suardi, Alessandro ; Palmieri, Nadia ; Pari, Luigi.
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  8. Willingness-to-Pay for Eco-Labelled Forest Products in Northern Ireland: An Experimental Auction Approach. (2020). Longo, Alberto ; Hutchinson, George W ; Higgins, Kieran.
    In: Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics).
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  9. Unravelling the true drivers for eco-certified wood consumption by introducing scarcity. (2020). Buysse, Jeroen ; Mettepenningen, Evy ; Verbeke, Wim ; Brusselaers, Jan.
    In: Forest Policy and Economics.
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  10. Firewood certification programs: Key attributes and policy implications. (2020). Vásquez Lavín, Felipe ; Barrientos, Manuel ; Herrera, Ivan ; Castillo, Alvaro ; Ponce, Roberto D.
    In: Energy Policy.
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  11. Evaluating Payments for Watershed Services Programs in the United States. (2019). Walls, Margaret ; Kuwayama, Yusuke.
    In: Water Economics and Policy (WEP).
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  12. The impact of sustainability in coffee production on consumers’ willingness to pay–new evidence from the field of ethical consumption. (2019). Beham, Florian ; Fuchs, Florian ; Lingnau, Volker.
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  13. Protection and Profit: Empirical Evidence of Governmental and Market-based Forest Policies. (2019). Herzberg, Julika.
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  14. Analysis of Socioeconomic Impacts of the FSC and PEFC Certification Systems on Business Entities and Consumers. (2019). Sujová, Andrea ; Afaik, Dalibor ; Bezina, David ; Michal, Jakub ; Fialova, Jitka ; Sujova, Andrea ; Kupak, Vaclav.
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  15. Does social interaction have an impact on residents’ sustainable lifestyle decisions? A multi-agent stimulation based on regret and game theory. (2019). Chen, Hong ; Long, Ruyin ; Cheng, Xiu ; Yang, Jiahui.
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  16. Influence of brand equity on the price premium for private labels in fresh produce: A contingent valuation survey. (2018). Masuda, Kiyotaka ; Kushiro, Shohei.
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  17. Sell to whom? Firm’s green production in competition facing market segmentation. (2018). Nie, Tengfei ; Zhao, Jiajia ; Tang, Wenzhi ; Du, Shaofu.
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  18. Understanding Sustainable Forest Management Certification in Slovakia: Forest Owners’ Perception of Expectations, Benefits and Problems. (2018). Šulek, Rastislav ; Parobek, Jan ; Paluš, Hubert ; Šálka, Jaroslav ; Alka, Jaroslav ; Lich, Jan.
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  19. The Effects of Customer Perception and Participation in Sustainable Supply Chain Management: A Smartphone Industry Study. (2018). Lee, Changwon ; Kim, Hyunsoo.
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  20. Secondary wood manufactures willingness-to-pay for certified wood products in Italy. (2018). Paletto, Alessandro ; Notaro, Sandra.
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  21. Consumer willingness to pay for modern wooden structures: A comparison between China and Japan. (2018). Luo, Wen ; Kanzaki, Mamoru ; Matsushita, Koji ; Mineo, Keito.
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  22. Intention to Purchase Sustainable Wood Products: An Empirical Analysis of the Determinants. (2018). Caracciolo, Francesco ; Pagnani, Tiziana ; Panico, Teresa.
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  23. Consumer Willingness to Pay Price Premium for Credence Attributes of Livestock Products A Meta-Analysis method. (2018). Yang, Wei ; Renwich, A.
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  25. Willingness to Pay for Government-Certified Agri-Products in South Korea. (2017). Lin, Yu-Hsuan ; Kim, Kyungja.
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  30. Forest Stewardship Standards: Voluntary Governance As A Trade Facilitation Strategy?. (2016). Kanieski da Silva, Bruno ; Boys, Kathryn.
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  31. Pricing of eco-labels with retailer heterogeneity. (2015). Smith, Martin ; Asche, Frank ; Young, James A. ; Sogn-Grundvg, Geir ; Larsen, Thomas A..
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  32. Forest certification and legality initiatives in the Brazilian Amazon: Lessons for effective and equitable forest governance. (2015). McDermott, Constance L. ; Pacheco, Pablo ; Irland, Lloyd C..
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  33. Will consumers follow climate leaders? The effect of manufacturer participation in a voluntary environmental program on consumer preferences. (2014). Li, Xiaogu ; Jensen, Kimberly ; Clark, Christopher ; Yen, Steven .
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  34. The Spell of Green: Can Frontal EEG Activations Identify Green Consumers?. (2014). Suh, Minah ; Shin, Hyun ; Kwon, Gusang ; Lee, Eun-Ju ; Yang, Seungeun .
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  35. The Role of the Beneficiary in Willingness to Pay for Socially Responsible Products: A Meta-analysis. (2014). Tully, Stephanie M ; Winer, Russell S.
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  36. Is there a price premium for certified wood? Empirical evidence from log auction data in Japan. (2014). Yamamoto, Yuki ; Takeuchi, Kenji ; Shinkuma, Takayoshi.
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  37. Can household consumers save the wild fish? Lessons from a sustainable seafood advisory. (2013). Villas-Boas, Sofia ; Hallstein, Eric .
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  38. Meta-analysis of consumers willingness-to-pay premiums for certified wood products. (2013). Aguilar, Francisco X. ; Cai, Zhen .
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  39. Consumer stated purchasing preferences and corporate social responsibility in the wood products industry: A conjoint analysis in the U.S. and China. (2013). Aguilar, Francisco X. ; Cai, Zhen .
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  40. Are Consumers Color Blind? An Empirical Investigation of a Traffic Light Advisory for Sustainable Seafood. (2013). Villas-Boas, Sofia ; Hallstein, Eric .
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  41. Are There Price Premiums for Certified Wood?Empirical Evidence from Log Auction Data in Japan. (2012). Yamamoto, Yuki ; Takeuchi, Kenji ; Shinkuma, Takayoshi.
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  42. Corporate responsibility and sustainable competitive advantage in forest-based industry: Complementary or conflicting goals?. (2011). Toppinen, A. ; Li, N..
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  43. Factors influencing willingness-to-pay for the ENERGY STAR® label. (2011). Jensen, Kimberly ; Clark, Christopher ; Yen, Steven T. ; Ward, David O. ; Russell, Clifford S..
    In: Energy Policy.
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  44. Classifying carbon credit buyers according to their attitudes towards and involvement in CDM sustainability labels. (2011). Parnphumeesup, Piya ; Kerr, Sandy A..
    In: Energy Policy.
    RePEc:eee:enepol:v:39:y:2011:i:10:p:6271-6279.

    Full description at Econpapers || Download paper

  45. An assessment of consumer preference for fair trade coffee in Toronto and Vancouver. (2010). Cranfield, John ; Northey, James ; Henson, Spencer ; Masakure, Oliver .
    In: Agribusiness.
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  46. Conjoint effect of environmental labeling, disclosure of forest of origin and price on consumer preferences for wood products in the US and UK. (2010). Aguilar, Francisco X. ; Cai, Zhen .
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    RePEc:eee:ecolec:v:70:y:2010:i:2:p:308-316.

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  47. Demand for non-timber forest products: Surveys of urban consumers and sellers in Switzerland. (2009). Seeland, Klaus ; Hansmann, Ralf ; Kilchling, Petra .
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  48. Too poor to be green consumers? A field experiment on revealed preferences for firewood in rural Guatemala. (2009). Castañeda, Juan-Pablo ; Sandoval, Cesar ; Muradian, Roldan ; van Kempen, Luuk ; Castaeda, Juan-Pablo .
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  50. Consumer Perception of Food Expiration Labels: “Sell By” Versus “Expires On”. (). Sapci, Ayse.
    In: Eastern Economic Journal.
    RePEc:pal:easeco:v::y::i::d:10.1057_s41302-020-00175-3.

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