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Consumer Preferences for Verified Pork-Rearing Practices in the Production of Ham Products. (2013). Widmar, Nicole ; Foster, Kenneth ; Ortega, David L. ; McKendree, Melissa G. S., .
In: Journal of Agricultural and Resource Economics.
RePEc:ags:jlaare:165935.

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Cited: 10

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  1. Consumer perception and understanding of the risks of antibiotic use and antimicrobial resistance in farming. (2023). Dean, Moira ; Benson, Tony ; McKernan, Claire ; Sweeney, Sharon ; Regan, Aine.
    In: Agriculture and Human Values.
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  2. Pay more for me, I’m from the mountains! The role of the EU Mountain Product term and other credence attributes in consumers’ valuation of lamb meat. (2023). Pagliacci, Francesco ; Gatto, Paola ; Defrancesco, Edi ; Cei, Leonardo.
    In: Agricultural and Food Economics.
    RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00253-y.

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  3. The US Public’s Attitudes on Animal and Worker Welfare in the Dairy and Poultry Industries. (2023). , Melissa ; Caputo, Vincenzina ; Kaminski, Danielle M.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:330845.

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  4. A case for measuring negative willingness to pay for consumer goods. (2021). Messer, Kent D ; McFadden, Brandon R ; Bass, Daniel A.
    In: Food Policy.
    RePEc:eee:jfpoli:v:104:y:2021:i:c:s0306919221001056.

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  5. Eliciting Consumer Willingness to Pay for Home Internet Service: Closing the Digital Divide in the State of Indiana. (2020). Lai, John ; Bir, Courtney ; Widmar, Nicole O.
    In: Applied Economic Perspectives and Policy.
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  6. Demand for farm animal welfare and producer implications: Results from a field experiment in Michigan. (2018). Ortega, David L ; Wolf, Christopher A.
    In: Food Policy.
    RePEc:eee:jfpoli:v:74:y:2018:i:c:p:74-81.

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  7. MANAGING DERIVED DEMAND FOR ANTIBIOTICS IN ANIMAL AGRICULTURE. (2018). Hennessy, David.
    In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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  8. Agri-food supply chain: evolution and performance with conflicting consumer and societal demands. (2017). Saitone, Tina L ; Sexton, Richard J.
    In: European Review of Agricultural Economics.
    RePEc:oup:erevae:v:44:y:2017:i:4:p:634-657..

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  9. Comparing Consumer Preferences for Livestock Production Process Attributes Across Products, Species, and Modeling Methods. (2014). Widmar, Nicole ; Ortega, David L. ; Olynk Widmar, Nicole J., ; Olynk Widmar, Nicole J., .
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:183102.

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  10. Uncommon Alternative: Consumers’ Willingness to Pay for Niche Pork Tenderloin in New England. (). Peters, Christian ; Cash, Sean B ; Picardy, Jamie Ann.
    In: Journal of Food Distribution Research.
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  48. Consumer Acceptance of GM Applications in the Pork Production Chain: A Choice Modelling Approach. (2005). Huirne, Ruud B. M., ; Novoselova, Tatiana ; Meuwissen, Miranda P. M., ; Meuwissen, Miranda P. M., ; van der Lans, Ivo A. ; Huirne, Ruud B. M., .
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  49. CONSUMER WILLINGNESS TO PAY FOR DOMESTIC MILK. (2004). Mathijs, Erik ; Vandermersch, Mieke.
    In: Working Papers.
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  50. SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS. (2003). Rickertsen, Kyrre ; Alfnes, Frode.
    In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
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