White frosting cake

This is the best classic white frosting for cakes and cupcakes.

London Fog Cake from Tessa Huff’s Layered cookbook. A moist, decadent chocolate layer cake filled with a earl grey Swiss Meringue buttercream and topped with homemade salted caramel! This stunning and flavorful cake is perfect for special occasions!

The Perfect Crusting Buttercream is the perfect frosting that goes on your cakes easily and sets which makes it perfect for a solid base as well as decorating into shapes that will keep their form.

Bakers and decorators the world over will probably agree – getting a bright white frosting can be a challenge. Several of the ingredients in a traditional buttercream recipe (namely butter and pure vanilla extract) can add a tint of yellow to your frosting, which can have an impact on wedding cakes or winter-inspired treats. Thankfully, we’ve got you covered #wiltoncakes #frosting #buttercreamfrosting #recipe #cakedecorating #whitefrosting #homemade #baking #dessertideas #blogpost #cakeideas

White cake

This classic Vanilla Layer Cake is moist, delicate and wonderfully white! Paired with a velvety whipped buttercream frosting, every bite is heaven in a forkful.

Add this moist, buttery yellow cake to your recipe box for birthdays, holidays, and everyday celebrations.

This BEST white cake recipe yields a fluffy, snow-white cake that's light and soft but still sturdy enough to stack or cover with fondant. Read on for plenty of tips for making the perfect white cake, completely from scratch!

This perfect White Cake for any occasion. The classic combination of fluffy white vanilla cake layers with a silky white meringue buttercream.

Buttercream naturally has a yellow tint to it, but there are several, easy ways to get white buttercream and not all require food coloring.