Recipes to try with friends

things to do with friends

Experience the magic of Vanilla French Beignets, a delectable twist on the classic fried dough. These pillowy treats are infused with fragrant vanilla and dusted with a generous layer of powdered sugar. Our easy recipe will guide you through creating these heavenly beignets in your own kitchen.

Why is it that every time a meal is made in a movie or on a television series, there is a sudden urge to make the exact recipe? If you're a loyal fan of the

Get ready to wow your friends, family and party guests with the best mini cheesecakes you’ve ever tasted!Topped with whipped cream and fresh fruit to complement the rich, tangy cheesecake flavor, these individually-portioned mini cheesecakes are everything you love about cheesecake, but are ready in half the amount of time!

Serve up some love this Valentines Day with these adorable DIY Heart Shaped Food Ideas.

Treat yourself to these Easy Loaded Fries with Bacon, Cheese, and Onions! This quick and tasty recipe is perfect for game day or a fun snack. Crispy fries topped with savory bacon, melted cheese, and fresh onions make every bite delicious! Ideal for sharing with friends or enjoying on your own. Try it today!

If you have a sweet tooth and a love for chocolate, then you're in for a real treat with these delightful little balls of fudge wrapped in sprinkles. Indulge in these chocolate Brigadeiros, a traditional Brazilian dessert that is quick and easy to make.

These Super Easy Lemon Bars combine a tart and tangy lemon curd filling with a buttery, shortbread crust. Made in an 8" x 8" baking pan, they make the perfect citrus-y treat to enjoy with family, friends, or coworkers all year round!

These mango mochi are inspirired by my love for mochi and glutinous rice-based desserts growing up in the Philippines. We have a variety of mochi flavours in the Philippines ranging from ube (purple yam), pandan, banana, and of course mango.These are vegan and gluten-free by default and made in a microwave using a simple mix of glutinous rice flour, fresh Philippine mangoes, sugar, water, and a pinch of salt. These mochi are filled with ripe mangoes for a juicy and chewy bite.