Whey as a source for microorganisms: Amino acid pattern.

[BOOK][B] Microbial production of novel polysaccharides from lactose in whey permeate

JH Flatt - 1990 - search.proquest.com
The production of a novel galactomannan polysaccharide by Rhizobium sp. ATCC 55046
and an improved zooglan polysaccharide by Zoogloea ramigera ATCC 25935 from whey …
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