Evaluating progress of chestnut quality: A review of recent developments

R Massantini, R Moscetti, MT Frangipane - Trends in Food Science & …, 2021 - Elsevier
Background worldwide chestnut production is~ 2.353 Tg (FAO, 2020). The global chestnut
production has increased steadily over the last decade, which is due to consumers' salient …

Nutritional biology of chestnuts: A perspective review

R Li, AK Sharma, J Zhu, B Zheng, G Xiao, L Chen - Food Chemistry, 2022 - Elsevier
As the requirements of modern society change, the demand for versatile food, which is not
only nutritious but easily processed and preserved, is increasing. Chestnut, with vast …

Chemical composition of chestnut cultivars from Spain

S Pereira-Lorenzo, AM Ramos-Cabrer… - Scientia horticulturae, 2006 - Elsevier
Chestnut cultivation and production in Spain has employed grafted seedlings from selected
local cultivars. Previously, we have characterised the Spanish cultivars by morphological …

Revisiting pollination mode in chestnut (Castanea spp.): an integrated approach

C Larue, E Austruy, G Basset, RJ Petit - Botany Letters, 2021 - Taylor & Francis
Wind, insects, or both? The pollination mode of chestnuts, an important genus of nut-
producing forest trees of the Fagaceae family, is still unclear. We revisit this old question …

[HTML][HTML] Development of tools to estimate the contribution of young sweet chestnut plantations to climate-change mitigation

M Menéndez-Miguélez, P Álvarez-Álvarez… - Forest Ecology and …, 2023 - Elsevier
Sweet chestnut plantations, irrespective of their main productive orientation (nut or timber
production), are key elements of the landscape as well as the cultural heritage of the areas …

Environmentally friendly wood adhesives based on chestnut (Castanea sativa) shell tannins

J Santos, G Antorrena, MS Freire, A Pizzi… - European journal of …, 2017 - Springer
The aim of this work was the formulation of adhesives for particleboards based on tannins
extracted from industrial lignocellulosic wastes, namely chestnut shell, chestnut bur and …

Chestnut

S Pereira-Lorenzo, A Ballester, E Corredoira… - Fruit breeding, 2012 - Springer
The genus Castanea, chestnuts and chinkapins, belongs to the family Fagaceae, which
includes other important timber producing genera such as Quercus and Fagus. The genus …

Dietary supplementation with chestnut (Castanea sativa) reduces abdominal adiposity in FVB/n mice: A preliminary study

P Rodrigues, T Ferreira, E Nascimento-Gonçalves… - Biomedicines, 2020 - mdpi.com
The production of chestnut (Castanea sativa Miller) is mostly concentrated in Europe.
Chestnut is recognized by its high content of antioxidants and phytosterols. This work aimed …

Molecular genetic analysis of natural introgression to enhance chestnut blight resistance of Castanea henryi var. omeiensis

X Nie, B Yan, S Liu, S Chu, K Fang, Y Liu, L Qin… - Industrial Crops and …, 2024 - Elsevier
Castanea species have enormous potential for broad applications in the biomedical
sciences and chemical wood industries. Due to the occurrence of fungal diseases …

Ectomycorrhizal community structure in a healthy and a Phytophthora-infected chestnut (Castanea sativa Mill.) stand in central Italy

JM Blom, A Vannini, AM Vettraino, MD Hale… - Mycorrhiza, 2009 - Springer
Ink disease caused by Phytophthora cambivora is a major disease of sweet chestnut
(Castanea sativa). In two C. sativa stands in central Italy, one (Montesanti) that is infected …