Linguine

Linguine is a long pasta from Liguria in northwestern Italy. It's available fresh and dried, and typically served with seafood, pesto, and red sauces.

Linguine Alfredo is a quick and easy pasta recipe. With a creamy cheesy sauce and al dente pasta, dinner comes together in around 15 minutes.

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Wondering what the best sauces for linguine are? There are so many options! Creamy sauces, spicy sauces, pestos and more!

🧈🍝 Cowboy Butter Chicken Linguine is the ultimate twist on pasta night! Creamy, buttery linguine with savory chicken and a hint of spice makes this dish an unforgettable meal. Easy to make and full of flavor, it’s perfect for cozy evenings or weekend dinners. 🌶️ Elevate your pasta game and impress with this bold and delicious recipe! #CowboyButterChicken #PastaNight #EasyDinner #ComfortFood #ChickenRecipes

Savor the flavors of Italy with our Creamy Tuscan Shrimp Linguine. This dish features succulent shrimp, rich heavy cream, and fresh baby spinach, all tossed with perfectly cooked linguine. Easy to make and incredibly delicious, it’s the perfect recipe for a weeknight dinner or a special occasion.

Linguine is one of the most popular types of long dried pasta. This pasta is usually made just from durum wheat semolina and water.

This classic pasta puttanesca is always a crowd-pleaser! With tender linguine coated in a luscious and savory tomato sauce, it's totally irresistible.