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JPS57125666A - Storing method of raw rice flour - Google Patents

Storing method of raw rice flour

Info

Publication number
JPS57125666A
JPS57125666A JP56011843A JP1184381A JPS57125666A JP S57125666 A JPS57125666 A JP S57125666A JP 56011843 A JP56011843 A JP 56011843A JP 1184381 A JP1184381 A JP 1184381A JP S57125666 A JPS57125666 A JP S57125666A
Authority
JP
Japan
Prior art keywords
rice flour
raw rice
reducing agent
moisture
drying
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP56011843A
Other languages
English (en)
Other versions
JPS5815096B2 (ja
Inventor
Kozo Mita
Yasuhiro Kushida
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Dai Nippon Printing Co Ltd
Original Assignee
Dai Nippon Printing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dai Nippon Printing Co Ltd filed Critical Dai Nippon Printing Co Ltd
Priority to JP56011843A priority Critical patent/JPS5815096B2/ja
Publication of JPS57125666A publication Critical patent/JPS57125666A/ja
Publication of JPS5815096B2 publication Critical patent/JPS5815096B2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Cereal-Derived Products (AREA)
JP56011843A 1981-01-29 1981-01-29 生米粉の保存方法 Expired JPS5815096B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP56011843A JPS5815096B2 (ja) 1981-01-29 1981-01-29 生米粉の保存方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP56011843A JPS5815096B2 (ja) 1981-01-29 1981-01-29 生米粉の保存方法

Publications (2)

Publication Number Publication Date
JPS57125666A true JPS57125666A (en) 1982-08-05
JPS5815096B2 JPS5815096B2 (ja) 1983-03-24

Family

ID=11788999

Family Applications (1)

Application Number Title Priority Date Filing Date
JP56011843A Expired JPS5815096B2 (ja) 1981-01-29 1981-01-29 生米粉の保存方法

Country Status (1)

Country Link
JP (1) JPS5815096B2 (ja)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01132353A (ja) * 1987-09-04 1989-05-24 Procter & Gamble Co:The オオバコ含有フイリング組成物及び方法
JPH02142442A (ja) * 1988-11-21 1990-05-31 Ajinomoto Co Inc 中間水分米及びその製造法
JP2007020458A (ja) * 2005-07-15 2007-02-01 Namisato:Kk 水分含有率の高い米粉、米粉の製造及び保存方法、及び所望の水分含有率を有する米粉の製造方法

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01132353A (ja) * 1987-09-04 1989-05-24 Procter & Gamble Co:The オオバコ含有フイリング組成物及び方法
JPH02142442A (ja) * 1988-11-21 1990-05-31 Ajinomoto Co Inc 中間水分米及びその製造法
JP2007020458A (ja) * 2005-07-15 2007-02-01 Namisato:Kk 水分含有率の高い米粉、米粉の製造及び保存方法、及び所望の水分含有率を有する米粉の製造方法

Also Published As

Publication number Publication date
JPS5815096B2 (ja) 1983-03-24

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