GB0303228D0 - Gel - Google Patents
GelInfo
- Publication number
- GB0303228D0 GB0303228D0 GBGB0303228.1A GB0303228A GB0303228D0 GB 0303228 D0 GB0303228 D0 GB 0303228D0 GB 0303228 A GB0303228 A GB 0303228A GB 0303228 D0 GB0303228 D0 GB 0303228D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- gel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/272—Gellan
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Animal Husbandry (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- Dispersion Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Birds (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- Genetics & Genomics (AREA)
- Sustainable Development (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Fodder In General (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB0203431.2A GB0203431D0 (en) | 2002-02-13 | 2002-02-13 | Gel |
Publications (2)
Publication Number | Publication Date |
---|---|
GB0303228D0 true GB0303228D0 (en) | 2003-03-19 |
GB2385330A GB2385330A (en) | 2003-08-20 |
Family
ID=9931008
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB0203431.2A Ceased GB0203431D0 (en) | 2002-02-13 | 2002-02-13 | Gel |
GB0303228A Withdrawn GB2385330A (en) | 2002-02-13 | 2003-02-12 | Crude gellan gel |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB0203431.2A Ceased GB0203431D0 (en) | 2002-02-13 | 2002-02-13 | Gel |
Country Status (3)
Country | Link |
---|---|
AU (2) | AU2917602A (en) |
GB (2) | GB0203431D0 (en) |
WO (1) | WO2003068004A2 (en) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20040180079A1 (en) * | 2003-03-12 | 2004-09-16 | Colgate-Palmolive Company | Method and composition |
US8685943B2 (en) | 2003-03-12 | 2014-04-01 | Hill's Pet Nutrition, Inc. | Methods for reducing diarrhea in a companion animal |
CN101240307B (en) * | 2008-03-25 | 2011-11-09 | 张禹 | Method for preparing gellan gum by using waste glucose mother liquor |
WO2011003269A1 (en) * | 2009-07-09 | 2011-01-13 | 浙江帝斯曼中肯生物科技有限公司 | Method for post-extracting low acyl gellan gum |
CN101665778B (en) | 2009-09-25 | 2012-03-28 | 浙江大学 | Uranidin generation deficiency sphingolipid sphingomonas paucimobilis and application thereof in gellan gum production |
CN103113488B (en) * | 2013-02-22 | 2015-12-23 | 天茁(上海)生物科技有限公司 | The extracting method of the low acyl transparent type gelling gum of a kind of easy dispersion and dissolving |
CN103204949A (en) * | 2013-04-18 | 2013-07-17 | 天茁(上海)生物科技有限公司 | Extraction method of low-acyl non-clear type gellan gum |
CN103421718B (en) * | 2013-08-09 | 2015-11-11 | 浙江大学 | A kind of sphingomonas paucimobilis bacterial strain and application thereof |
CN114686545B (en) * | 2020-12-30 | 2024-05-17 | 华东师范大学 | Method for improving yield and gel strength of curdlan |
CN113142547B (en) * | 2021-04-20 | 2023-06-02 | 广东药科大学 | Gellan gum/curdlan gum composite microorganism food gum and preparation method thereof |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES352262A1 (en) * | 1968-04-01 | 1970-04-16 | Naturales Prod | A procedure for the concentration of agar extracts previously gelified in fine layer. (Machine-translation by Google Translate, not legally binding) |
IE48545B1 (en) * | 1978-09-08 | 1985-02-20 | Unilever Ltd | Dehydrated edible products and processes for preparing them |
US4503084A (en) * | 1983-05-31 | 1985-03-05 | Merck & Co., Inc. | Non-heated gellan gum gels |
GB2223503B (en) * | 1988-09-03 | 1992-10-07 | Agricultural & Food Res | Gel-forming materials |
EP0473222A3 (en) * | 1990-08-23 | 1992-09-30 | Merck & Co. Inc. | Phb-free gellan gum broth |
US5190927A (en) * | 1991-07-09 | 1993-03-02 | Merck & Co., Inc. | High-glyceryl, low-acetyl gellan gum for non-brittle gels |
KR100525693B1 (en) * | 1996-08-27 | 2005-11-03 | 산에이겐 에후.에후. 아이. 가부시키가이샤 | Novel Use of Native Gellan Gum |
BR9814029A (en) * | 1997-11-14 | 2001-11-06 | Rhodia | Pharmaceutical or food composition and method for making the same |
DK1261717T3 (en) * | 2000-03-02 | 2008-09-01 | Cp Kelco Us Inc | Mutant bacterial strains of the genus Sphingonomas defective in the production of polyhydroxybutyrate and a method for clearance of sphingans |
CA2351233C (en) * | 2000-07-24 | 2010-10-19 | Shin-Etsu Chemical Co., Ltd. | Production of exopolysaccharides unattached to the surface of bacterial cells |
-
2002
- 2002-02-13 GB GBGB0203431.2A patent/GB0203431D0/en not_active Ceased
- 2002-03-27 AU AU29176/02A patent/AU2917602A/en not_active Abandoned
-
2003
- 2003-02-12 GB GB0303228A patent/GB2385330A/en not_active Withdrawn
- 2003-02-12 AU AU2003207318A patent/AU2003207318A1/en not_active Abandoned
- 2003-02-12 WO PCT/GB2003/000664 patent/WO2003068004A2/en not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
GB2385330A (en) | 2003-08-20 |
AU2917602A (en) | 2003-08-14 |
GB0203431D0 (en) | 2002-04-03 |
WO2003068004A2 (en) | 2003-08-21 |
AU2003207318A8 (en) | 2003-09-04 |
AU2003207318A1 (en) | 2003-09-04 |
WO2003068004A3 (en) | 2003-12-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |