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DK2178385T3 - Varmestabil næringsdrik og fremgangsmåde til fremstilling deraf - Google Patents

Varmestabil næringsdrik og fremgangsmåde til fremstilling deraf

Info

Publication number
DK2178385T3
DK2178385T3 DK08766884.4T DK08766884T DK2178385T3 DK 2178385 T3 DK2178385 T3 DK 2178385T3 DK 08766884 T DK08766884 T DK 08766884T DK 2178385 T3 DK2178385 T3 DK 2178385T3
Authority
DK
Denmark
Prior art keywords
processes
preparation
heat
nutritional beverages
stable nutritional
Prior art date
Application number
DK08766884.4T
Other languages
English (en)
Other versions
DK2178385T4 (da
Inventor
Pauline Elisabeth Antoinette Smulders
Marco Albertus Franciscus Johannes Somers
Original Assignee
Campina Nederland Holding Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=40259826&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK2178385(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Campina Nederland Holding Bv filed Critical Campina Nederland Holding Bv
Publication of DK2178385T3 publication Critical patent/DK2178385T3/da
Application granted granted Critical
Publication of DK2178385T4 publication Critical patent/DK2178385T4/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/08—Whey; Whey preparations containing other organic additives, e.g. vegetable or animal products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
DK08766884.4T 2007-07-18 2008-07-09 Varmestabil næringsdrik og fremgangsmåde til fremstilling deraf DK2178385T4 (da)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP07112686 2007-07-18
EP08153405 2008-03-27
PCT/NL2008/050464 WO2009011573A1 (en) 2007-07-18 2008-07-09 Heat stable nutritional beverage and method of preparing it

Publications (2)

Publication Number Publication Date
DK2178385T3 true DK2178385T3 (da) 2012-10-29
DK2178385T4 DK2178385T4 (da) 2022-01-31

Family

ID=40259826

Family Applications (1)

Application Number Title Priority Date Filing Date
DK08766884.4T DK2178385T4 (da) 2007-07-18 2008-07-09 Varmestabil næringsdrik og fremgangsmåde til fremstilling deraf

Country Status (6)

Country Link
US (1) US8263164B2 (da)
EP (1) EP2178385B2 (da)
DK (1) DK2178385T4 (da)
ES (1) ES2392002T5 (da)
PL (1) PL2178385T5 (da)
WO (1) WO2009011573A1 (da)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2009072885A1 (en) 2007-12-05 2009-06-11 N.V. Nutricia High energy liquid enteral nutritional composition
WO2009113845A1 (en) 2008-03-12 2009-09-17 N.V. Nutricia High protein liquid enteral nutritional composition
PL2282641T3 (pl) * 2008-04-29 2013-01-31 Dsm Ip Assets Bv Kompozycja zawierająca węglowodany i peptydy, które zawierają tryptofan
EP2312958A1 (en) * 2008-08-07 2011-04-27 PepsiCo, Inc. Extension of beverage shelf-stability by solute-ligand complexes
DK2409575T3 (da) 2008-10-17 2017-04-03 Nestec Sa Fremgangsmåde til fremstilling af valleprotein-sammensætninger
EP3001912A1 (en) 2009-08-26 2016-04-06 Jeffrey M. Golini Pharmaceutical or nutraceutical composition
PL2493325T3 (pl) * 2009-10-28 2021-06-28 Valio Ltd Wyrób zawierający białka serwatkowe i sposób jego wytwarzania
JP6006117B2 (ja) 2009-11-12 2016-10-12 ネステク ソシエテ アノニム 腸内微生物叢バランス及び健康を促進するための栄養組成物
NL2003984C2 (en) 2009-12-18 2011-06-21 Friesland Brands Bv Cheese low in saturated fatty acids and method of making same.
US20140037798A1 (en) * 2011-02-09 2014-02-06 Abbott Laboratories Liquid nutritional products comprising metal amino acid chelates
CN104125780A (zh) * 2011-09-30 2014-10-29 爱尔兰浓缩加工公司 营养饮料
WO2014087358A1 (en) 2012-12-05 2014-06-12 Tata Global Beverages Limited Beverage with digestive aid functional ingredients and a process of making it
WO2016102992A1 (en) 2014-12-26 2016-06-30 Compagnie Gervais Danone Process for making a viscous composition comprising whey protein
CN107257629B (zh) * 2014-12-26 2022-11-15 达能日尔维公司 用于制备包含乳清蛋白的粘性组合物的方法
WO2016102994A1 (en) 2014-12-26 2016-06-30 Compagnie Gervais Danone Product comprising a container and whey protein
BR112018006361B1 (pt) 2015-10-01 2022-09-20 FrieslandCampina Nederland B.V Composição nutricional líquida termotratada, composição de proteína compreendendo caseína micelar e proteína do soro hidrolisada e método para a fabricação da mesma
WO2017102257A1 (en) 2015-12-18 2017-06-22 Nestec S.A. Heat sterilized high protein compositions comprising whey protein and at least one component selected from (i) a saccharide, (ii) a phosphate and (iii) a citrate
WO2017115101A1 (en) 2015-12-30 2017-07-06 Compagnie Gervais Danone Compositions comprising whey protein and gum arabic
JP2019503694A (ja) * 2016-02-05 2019-02-14 アボット・ラボラトリーズＡｂｂｏｔｔ Ｌａｂｏｒａｔｏｒｉｅｓ 乳清タンパク質系液体栄養組成物
JP7159865B2 (ja) * 2016-09-30 2022-10-25 キリンホールディングス株式会社 低糖類のニンジン搾汁液およびニンジン含有飲料
ES2933978T3 (es) 2017-01-11 2023-02-15 Nestle Sa Uso de micelas de proteína lactosérica y una fuente de caseína para composiciones nutricionales líquidas aptas para tomar con cuchara
BR112021006227A2 (pt) * 2018-11-19 2021-07-06 Nestle Sa bebidas que têm aparência límpida, estabilidade durante o armazenamento, alto teor de proteína e ph neutro

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2802436B2 (ja) * 1989-05-19 1998-09-24 雪印乳業株式会社 骨疾患治療・予防剤
DE4113836A1 (de) * 1990-07-04 1992-01-09 Kali Chemie Ag Verfahren zur suessmolkenpermeataufarbeitung
US5641531A (en) * 1995-09-28 1997-06-24 Abbott Laboratories Nutritional liquid supplement beverage and method of making same
US6139901A (en) * 1997-09-16 2000-10-31 New Zealand Milk Products (North Amerca) Inc. Membrane filtered milk proteins varying in composition and functional attributes
EP1314361B1 (en) 2001-11-26 2007-08-08 Nestec S.A. "Shelf stable nutritional composition containing intact whey protein, process of manufacture and use"
US7285301B2 (en) * 2002-07-12 2007-10-23 Entra-Safe, Inc. Method for producing nutritionally balanced food compositions
JP2007535940A (ja) * 2004-05-07 2007-12-13 ウイスコンシン アラムニ リサーチ ファンデーション 乳清タンパク質単離物が関与する方法および組成物
CA2607720A1 (en) 2005-04-29 2006-11-09 Asinom Research Inc. Novel aseptic drinks and puddings containing whey proteins and processes for the manufacture thereof

Also Published As

Publication number Publication date
PL2178385T5 (pl) 2024-10-21
WO2009011573A1 (en) 2009-01-22
ES2392002T5 (es) 2022-04-07
US8263164B2 (en) 2012-09-11
DK2178385T4 (da) 2022-01-31
ES2392002T3 (es) 2012-12-03
EP2178385B2 (en) 2021-11-17
US20100196559A1 (en) 2010-08-05
EP2178385A1 (en) 2010-04-28
PL2178385T3 (pl) 2012-12-31
EP2178385B1 (en) 2012-08-08

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